Appetizers
Lobster And Goat Cheese Triangle
$12.00
fresh maine lobster and creamy herb goat cheese wrapped in fresh filo dough complemented with a soft saffron butter
Mussels Paradis
$12.00
kiwi mussels sauteed in garlic oil flashed with chardonnay and tossed with cherry tomatoes
Mushroom Napoleon
$10.00
wild mushrooms braised with brandy and a hint of rosemary nuzzled in a puff pastry cup
Jumbo Shrimp Cocktail
$10.00
fresh jumbo gulf shrimp served with our homemade cocktail sauce
Coconut Shrimp
$11.00
fresh jumbo shrimp dipped in coco lopez then rolled in coconut shavings
Fried Calamari
11.00
fried calamari tossed with salt and pepper and served with a spicy marinara sauce
$Salads
Capri
$9.00
fresh mozzarella, beefsteak tomatoes, red onions, and fire roasted red peppers dressed with olive oil, garlic and fresh herbs
Caesar
$9.00
fresh baby romaine lettuce tossed with traditional caesar dressing topped with shaved parmesan cheese, and toasted homemade croutons
Caesar
$10.00
with grilled chicken
Caesar
$11.00
with shrimp or steak
Mescaline
$9.00
tossed with walnuts, diced apples, sun-dried tomatoes, and raisins
Cleopatra
9.00
mixed greens tossed with feta cheese, cucumbers, kalamata olives, stuffed grape leaves, red onions and tomatoes
$Pasta
Lobster Ravioli
$16.00
homemade ravioli stuffed with maine lobster meat finished with our own lobster bisque beurre blanc
Pappardelle Paradis
$16.00
pappardelle in a creamy roasted pepper sauce topped with parmesan cheese
Pasta Paradis
$18.00
fresh medley of grilled shrimp, scallops and calamari mixed with garlic and white wine served over fresh linguine
Penne Cleopatra
17.00
penne pasta with grilled chicken, sun-dried tomatoes, kalamata olives, red onion and artichoke hearts in a garlic white wine tomato sauce
$Entrees
Pork Tenderloin
$18.00
oven roasted tenderloin flavored with rosemary, thyme and shallots, sprinkled with an apple cider and sweet port wine reduction
Paradis Pork Chops
$16.00
butcher's choice pork chops over peppers, onions and mushrooms sautee.
New Zealand Rack Of Lamb
$28.00
brushed with french mustard, thyme and garlic topped with toasted bread crumbs to create a crust that compliments each bite kissed with a sherry demi glaze
Filet Mignon And Jumbo Shrimp
$28.00
beef filet dusted with green peppercorns topped with jumbo shrimp and a brandy demi-glaze
Salmon Paradis
$21.00
fresh salmon poached in an aromatic broth, topped with a mango chutney buerre blanc
Asian Tuna
$22.00
yellow fin tuna pan seared in sesame oil, ginger and soy sauce finished with a light demi-glaze
Chicken Paradis
$18.00
pan seared chicken breast layered with grilled eggplant, roasted red peppers, and fresh mozzarella topped with a fire roasted tomato sauce
Paradis Chicken Cordon Bleu
$18.00
pounded chicken breast, breaded and fried, stuffed with fresh mozzarella and parma cotta ham topped with cajun buerre blanc sauce
Chilean Sea Bass
$0.00
pan seared with fresh herbs and extra virgin olive oil, served with mussels, scallops and shrimp with light plum tomato sauce
Cowboy Steak
$26.00
20 oz. prime rib steak grilled to perfection and seasoned with the chef's special herbs and spices
Veal Paradis
$21.00
pan seared veal medallions topped with mushrooms and chablis demi glaze
Swordfish Paradis
21.00
fresh grilled swordfish in a warm balsamic reduction
$Sandwiches
all served with lettuce, tomato, onion, and french friesGrilled Marinated Chicken Breast
$9.00
fire roasted red peppers, fresh mozzarella, and topped with balsamic vinaigrette
New York Steak
$10.00
boneless new york strip steak pounded, then grilled to perfection, topped with mushrooms, and fresh peppers, onions, and mozzarella cheese
Petit Filet
$12.00
black angus filet mignon marinated then grilled to desired temperature
Beer Battered Fried Flounder
$9.00
served with spicy tartar sauce
Grilled Caesar Wrap
$8.00
with chicken
Grilled Caesar Wrap
9.00
with shrimp
$Paradis Burgers
add cheese $0.75 add bacon $1.00Black Angus Burger
$9.00
100% pure top sirloin served with lettuce, tomato, onion, and french fries
Vegetarian Burger
$8.00
all vegetable patty served with lettuce, tomato, onion, and french fries
Appetizers
Jumbo Shrimp Cocktail
$9.00
fresh jumbo gulf shrimp served with our homemade cocktail sauce
Fried Calamari
$10.00
fried calamari tossed with salt and pepper and served with a spicy marinara sauce
Mushroom Napoleon
9.00
a blend of wild mushrooms braised with brandy and a hint of rosemary nuzzled in a puff pastry cup
$Entree Salads
Paradis Cobb
$8.00
mixed greens with avocado, corn, hard boiled egg, bacon, red onion, and tomato
Paradis Cobb
$10.00
grilled chicken
Paradis Cobb
$12.00
grilled steak or shrimp
Caesar
$8.00
fresh romaine lettuce, toasted homemade croutons, grated parmigiano reggiano, and creamy caesar dressing
Caesar
$9.00
with grilled chicken
Caesar
$10.00
with grilled steak or shrimp
Cleopatra
$8.00
mixed greens with cucumbers, feta cheese, kalamata olives, stuffed grape leaves, red onions, and tomato
Capri
$9.00
mixed garden greens with fresh mozzarella, a duet of sun dried and roma tomatoes, fire roasted red peppers, and fresh basil, with extra virgin olive oil
Grilled Calamari And Shrimp
12.00
fresh grilled calamari and grilled jumbo shrimp served over mixed greens in our own garlic red vinaigrette
$Entrees
Coconut Paradis
$12.00
a duet of jumbo shrimp and chicken tenderloins, dipped in coco lopez, then coconut flakes, and deep fried, served with our pineapple orange grand marnier sauce
Potato Crisp Salmon
$12.00
fresh wild salmon topped with a potato crisp, served over grilled vegetables with our own buerre blanc sauce
Shrimp And Chorizo Orzo
$12.00
jumbo shrimp and chorizo sausage, with shitake mushrooms and fresh peppers, over orzo pasta
Paradis Chicken Cordon Bleu
$11.00
pounded chicken breast, breaded and fried, stuffed with fresh mozzarella and parma cotta ham topped with cajun buerre blanc
Fried Calamari And Jumbo Shrimp Combo
$12.00
served with a spicy marinara sauce
Fettuccine Paradis
$11.00
fettuccine pasta tossed with parma cotta ham and shitake mushrooms in our sherry cream sauce
Menu for Paradis Restaurant is provided by findrestaurantmenu.com
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