Mezze (Lunch)
Ahi Tuna Tower
$13.00
Ponzu, Asian pear, avocado pure, Chile sesame oil, mint.
Grilled Calamari
$11.00
Wood roasted pepper, lemon, bomba calabrese, basil.
Grilled Octapus
$18.00
roasted peppers, fava puree, capers, red wine vinegar, arugula, EVOO.
Spanakopita
$8.00
House-made phyllo, spinach, leeks, dill, feta cheese.
Bifteki
$7.00
Grilled ground beef/lamb, fresh herbs, yogurt apricot sauce.
Roasted Red Beets
$7.00
Red roasted beets, garlic almond dip, citrus vinaigrette.
Cheesy Peppers
$7.00
Stuffed feta, parmigiana & ricotta cheese, fresh herbs.
Authentic Maryland Crab
$13.00
Jumbo lump, Chesapeake bay spices, lemon-thyme aioli.
Shrimp Santorini
13.00
Baked shrimp, tomato concasse, bell pepper, white wine, feta cheese.
$Salads (Lunch)
Blue Farm
$10.00
Baby kale, spinach, pumpkin seeds, dates, blue cheese, champagne vinaigrette.
Patzaria
$9.00
Red roasted beets, watercress, smoked almonds, orange vinaigrette.
Greek Village
$10.00
Cucumber, tomato, holland pepper, red onions, olives, feta cheese, greek dressing.
Signature Salad
$10.00
Spinach, arugula, beets, apples, goat cheese, dry figs, almonds,honey-lime vinaigrette.
Adriatic Summer
$10.00
Arugula, watermelon, tomato, feta, champagne vinaigrette.
Crab Cake Salad
$16.00
Mixed greens, orange segment, avocado, champagne vinaigrette.
Meditteranean Salad
$10.00
Romaine, tomato, cucumber, chickpeas, roasted peppers, lemon & EVOO.
Tuna Salad
$16.00
Mixed greens, mango, avocado, cherry tomato, ginger vinaigrette.
Kale Salad
10.00
Baby kale, gorgonzola, pistachios, pickled onions, citrus vinaigrette.
$Spreads (Lunch)
Spreads
$5.00-12.00
Tzatziki
$5.00-12.00
Greek yogurt, cucumber, garlic, EVOO.
Taramosalata
$5.00-12.00
Cured carp roe, almond.
Hummus
$5.00-12.00
Chickpeas, tahini, lemon, garlic, smoked paprika.
Baba Ghannouge
$5.00-12.00
Htipiti
5.00-12.00
Roasted red peppers, barrel-aged feta, greek yogurt.
$Sandwiches & Burgers
All sandwiches & burgers are served with french fries.Chicken Gyro
$9.00
Tzatziki, lettuce, tomato, red onion, pita bread.
Falafel
$8.00
Hummus, lettuce, tomato, onion, pita bread.
California Burger
$12.00
Avocado, tomato, arugula, gruyère, aioli, brioche bun.
Grilled Chicken
$12.00
Gruyère, confit onions, mushrooms, arugula, aioli.
Crab Cake Blt
16.00
Smoked bacon, arugula, tomato, roasted garlic aioli, brioche.
$Entres
If you have any food allergies, please speak to our staff & let us know!Lamb Kebob
$16.00
Peppers, onion, rice pilaf, yogurt sauce, pita bread.
Chicken Souvlaki
$14.00
Rice pilaf, salad, tzatziki, pita bread.
Salmon
$18.00
Beets, farro, baby spinach, lemon & evoo sauce.
Angry Shrimp
$16.00
Homemade fettuccine, fresno pepper, tomato, basil.
Risotto
$18.00
Lump crab, roasted corn, wild mushrooms, fontina, asparagus.
Seafood Couscous
19.00
Shrimp, calamari, clams, mussels, fish broth.
$Mezze (Dinner)
Ahi Tuna Tower
$17.00
Ponzu, asian pear, avocado pure, chile sesame oil, mint.
Grilled Calamari
$16.00
Wood roasted pepper, lemon, EVOO, capers, red onion.
Grilled Octapus
$19.00
Roasted peppers, fava puree, capers, red wine vinegar, arugula, EVOO.
Saganaki
$12.00
Graviera cheese, black sesame seeds, fig jam.
Spanakopita
$11.00
House-made phyllo, spinach, leeks, dill, feta cheese.
Mussels
$14.00
Shallots, fresh herbs, white wine, feta cheese.
Bifteki
$12.00
Grilled ground beef/lamb, fresh herbs, yogurt apricot sauce.
Grilled Peppers
$12.00
Stuffed feta, Parmigiano & ricotta cheese, fresh herbs.
Authentic Maryland Crab
$18.00
Jumbo lump, Chesapeake bay spices, lemon-thyme aioli.
Shrimp Santorini
18.00
Baked shrimp, tomato concasse, bell pepper, white wine, feta cheese.
$Salads (Dinner)
Blue Farm
$12.00
baby kale, spinach, pumpkin seeds, dates, blue cheese, champagne vinaigrette.
Patzaria
$11.00
Red roasted beets, garlic almond dip, citrus vinaigrette.
Greek Village
$14.00
Cucumber, tomato, holland pepper, red onions, olives, feta cheese, greek dressing.
Signature Salad
14.00
Spinach, arugula, beets, apples, goat cheese, dry figs, almonds, honey-lime vinaigrette.
$Spreads (Dinner)
Tzatziki
$8.00-19.00
Greek strained yogurt, cucumber, garlic, EVOO.
Taramosalata
$8.00-19.00
The traditional spread of cured carp roe, almond.
Classic Hummus
$8.00-19.00
Chickpeas, tahini, lemon, garlic, smoked paprika.
Baba Ghannouge
$8.00-19.00
Fire-roasted eggplant, tahini, lemon, garlic, herbs.
Htipiti
8.00-19.00
Roasted red peppers, barrel-aged feta, greek yogurt, ricotta.
$Sea
Angry Shrimp
$24.00
Homemade fettuccine, Fresno pepper, tomato broth, basil.
Seafood Couscous
$32.00
Shrimp, calamari, clams, mussels, fish broth.
Grilled Tiger Shrimp
$32.00
Sauteed spinach, lemon potato, ladolemono.
Scallop
$33.00
Pen-sear, asparagus risotto, crab meat, crispy prosciutto.
Grilled Salmon
$26.00
Roasted beets, farro, spinach, evoo & lemon sauce.
Ahi Tuna
$32.00
Sesame crust, ginger vegetable quinoa, baby spinach.
Shrimp a La Ouzo
26.00
Infused zesty ouzo tomato sauce, orzo, basil.
$Land
Filet Mignon
$34.00
Mushroom risotto, asparagus.
Lamb chops
$38.00
Asparagus, lemon potato.
Grilled Half Chicken
$23.00
black-eyed bean salad, arugula.
New York Strip
32.00
Asparagus, lemon potato.
$Sides
Sides
$6.00
Menu for The Evoo & Lemon Mediterranean Restaurant is provided by findrestaurantmenu.com
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