Antipasti
Brushcetta
$9.00
Chopped fresh tomatoes with garlic, basil, olive oil, and vinegar, served on toasted italian bread
Zucchini Rollatini
$11.00
Thinly sliced zucchini stuffed with seasoned ricotta with marinara sauce
Clams Oreganato
$15.00
Stuffed with seasoned bread crumbs
Clams Casino
$15.00
Bacon, onion, red & green peppers
Spedini a la Romana
$14.00
Fresh homemade mozzarella, breaded and lightly fried served with mama's famous sauce
Shrimp Cocktail
$14.00
Jumbo shrimp served with homemade cocktail sauce
Fried Calamari
$13.00
Lightly battered calamari served with marinara sauce
Calamari Tuscana
$14.00
Tossed in a cherry pepper sauce with tomato
Eggplant Calabria
$13.00
Eggplant layered with fresh mozzarella shaved parmesan and finished with tomato sauce drizzled with pesto
Coconut Shrimp
$14.00
Jumbo shrimp served with mango chutney
Mussels Di Casa
$13.00
Sauteed in sweet or spicy marinara sauce or a garlic lemon herb sauce
Filet Mignon Carpaccio
$12.00
Thinly pounded raw filet mignon served with lemon baby arugula topped with parmesan
Broccoli Rabe with Garlic & Oil
$9.00
With Sausage or Chicken
$12.00
Antipasta Platter for Two
$25.00
Prosciutto, soppressata, mortadella and two cheeses che'f choice
Mamma Luchento's Platter
$60.00
Serves four. Jumbo shrimp cocktail, prosciutto, soppressat, cappicola, mortadella, provolone, roasted peppers, homemade fresh mozzarella, fresh basil, extra virgin olive oil over mixed greens
Frutta Di Mare
16.00
Octopus, clams, shrimps, calamari, mussells with lemon garlic olive oil dressing
$Pasta
Lobster Ravioli with Salmon & Asparagus
$29.00
Served with spinach, white wine, touch of cream sauce finished with lemon zest over asparagus
Gnocchi Sundried Tomato Pesto Sauce
$18.00
Homemade gnocchi served with garlic, basil and sundried tomato pesto cream sauce
Homemade Lasagna
$19.00
Layered pasta with ricotta in our homemade meat sauce
Rigatoni a La Grappa
$23.00
With sweet sausage, wild mushrooms in a grappa liquor blush sauce
Fioretti a La Boscaiola Brooklyn Money Bags
$27.00
Stuffed pasta in a pea, mushroom, fioretti cream sauce
Pasta a la Mamma Mia
$19.00
Roasted eggplant, plum tomato sauce, fresh mozzarella and basil sauce
Signature Parpadella with Beef
$24.00
Delicate ribbons of parpadella pasta with slow roasted braised beef tossed in red wine demi glaze with touch of cream
Mamma's Sauces with Choice of Pasta
17.00
Sauces: Vodka, marinara, alfredo, bolognese, aglio e olio. Pasta: Spaghetti, rigatoni, ziti, linguini, capellini, penne. Add meatball $4.00, add sausage $6.00
$Pesce
Mediterrean Festival
$38.00
Baked lobster, mussels, clams, baby octopus in a garlic sauce over linguini
Shrimp Scampi
$25.00
Sauteed shrimp, roasted garlic in white wine sauce served with pasta
Linguine Con Salsa Vongole
$21.00
Fresh little neck clams sauteed in garlic finished in red or white sauce
Penne Mare Monte
$25.00
Shrimp, asparagus, shitake mushrooms sauteed in a sherry cream sauce with tomato
Salmon Lucci
$27.00
Salmon filet, asparagus, plum tomato, shallots in a white wine sauce
Linguine Pescatore
$30.00
Shrimp, clams, mussels, jumbo lump crabmeat in a white seafood sauce
Seafood Fra Diavolo
$30.00
Shrimp, calamari, clams, mussels in a spicy pomodoro sauce over linguini
Scallop Tower
$30.00
Pan seared sea scallops served over lemon thyme, risotto with julienne vegetables in a roasted garlic cheese butter sauce
Black & White Tuna
$26.00
Black & white sesame seed encrusted tuna over baby arugula with balsamic glace
Stuffed Sole
$29.00
Fresh lemon sole stuffed with seafood stuffing in a light white wine, garlic herb sauce
Salmon Stephanie
26.00
Pinweeled filet of salmon topped with fresh tomato, lump crab meat and basil breadcrumbs, in a white wine with dijon mustard cream sauce
$Vitello, Pollo or Pesce
Parmigiana
$21.00-29.00
Breaded and fried topped with melted mozzarella and marinara sauce
Francaise
$21.00-29.00
Egg battered and sauteed in lemon and wine sauce
Marsala
$22.00-25.00
Lightly floured and sauteed wild mushrooms in a marsala wine demi glace sauce
Scarpariello
$23.00-26.00
Sauteed with italian sausage, garlic, balsamic glace
Chicken Murphy
$21.00
Strips of chicken breast, hot and sweet vinegar peppers
Chicken Pietra Rosa
$24.00
Chicken breast, applewood bacon, shitake mushrooms in sherry cream sauce
Veal Riviera
$29.00
Veal medallions sauteed with jumbo lump crabmeat in a brandy cream sauce
Chicken Valdostini
24.00
Stuffed with wilted spinach, mozzarella and ricotta cheese with a tomato roasted red pepper garlic white wine sauce
$Carne
Pork Chop Country
$29.00
Grilled pork chop served with sausage, peppers, onions, potato and mushrooms
Rack of Veal
$36.00
Pan seared with a barollo wine demi glace on side over broccoli rabe
N.Y. Strip Luigi
$34.00
A 12oz black angus strip served with guinness stout, bacon, green onions and cream sauce, potato and vegetable
Filet Mignon a la Nicola
31.00
Grilled 8oz filet mignon topped with gorgonzola over garlic mashed potato drizzled with port wine reduction sauce
$Zuppa
Pasta Fagioli
$7.00
Stracciatella
$8.00
Chicken Andouille Gumbo
$8.00
Soup of the Day
priced accordingly
Vegetarian
Pasta Primavera
$18.00
Spinach, mushroom, sun dried tomato tossed in an alfredo sauce with farfalle
Eggplant Parmigiana
$19.00
Breaded and fried topped with ricotta, topped with mozzarella served with pasta
Eggplant Rollatini
20.00
Thinly sliced eggplant rolled with ricotta, topped with mozzarella served with pasta
$Pizza a' l Forno
Toppings: Extra cheese, pepperoni, sausage, mushrooms, black or italian olives, green or red peppers, anchovies, onion, garlic, broccoli, spinach, eggplant, prosciutto, roasted peppers, tomato slices, pineapples, meatballs $200.00 eachNapolitana
$11.00
Tomato sauce and mozzarella
Margherita
$12.00
Marinara, fresh mozzarella and fresh basil drizzled with extra virgin olive oil
Quattro Formaggi
$13.00
Provolone, mozzarella, parmesan, ricotta and fresh garlic
Anthony Michael
$14.00
Buffalo chicken and blue cheese
Meatlovers
$15.00
Pepperoni, sausage and meatballs
Rustico
$15.00
Prosciutto, wild mushroom, arugula, gorgonzola, fresh mozzarella drizzled with truffle oil
A La Vodka
$13.00
Vodka sauce with homemade mozzarella. Add chicken $4.00, add shrimp $6.00
A La Scala
$15.00
Anchovies, black olives, capers with crushed tomato drizzled with olive oil and fresh basil
A La Spencer
13.00
Creamy spinach sauce with mozzarella
$Friday Fisherman's Feast
Flounder Florentine
$24.95
Egg battered and sauteed in white wine sauce over a bed of sauteed spinach
Shrimp Linguine Piantone
$24.95
Jumbo shrimp with sauteed broccoli rabe, quartered cut tomatoes in a light garlic and oil sauce served over linguine
Shrimp Rivera
$24.95
Stuffed with spinach, prosciutto, parmesan cheese and lemon white wine sauce
Zuppa di Pesce
$24.95
Shrimps, clams, mussels and calamari in a red seafood sauce served over linguine
Salmon Patricia
$24.95
Salmon filet, tomatoes pouched in seafood broth, served with clams
Salmon Alporo
$24.95
Sauteed with chopped leeks, tomatoes & basil in white wine sauce
Frutte Di Mare
$24.95
Clams, mussels, shrimps, calamari & leeks in a white wine butter sauce
Tilapia Rouler
$24.95
Seasoned tilapia filet, crawfish, shitake mushroom in a fresh tomato cream sauce served with roasted potato and vegetable medley
Tilapia Marechiara
$24.95
Tilapia filet with clams, fresh herbs in a red seafood sauce served over linguine
Menu for Mamma Luchento's Cucina Italiana is provided by findrestaurantmenu.com
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