Antipasti
Pancetta Fig Crostini
$5.95
Crostini's with fresh ricotta, sliced dried figs and crispy pancetta.
Caprese
$5.95
Sliced fresh mozzarella, prosciutto, fire roasted peppers and homemade pesto.
Portobello Griglia
$5.95
Grilled marinated portobello mushroom, with garlic, extra virgin olive oil, diced tomato, chopped basil and shaved Parmesan
Spiedini alla Romano
$5.95
Egg battered mozzarella and bread, fried and topped with tomato scampi sauce.
Sicilian Meatballs
$5.95
Homemade with pignoli nuts, raisins, marinara and ricotta cheese.
Calamari Ciasulli
$6.95
Crispy fried calamari tossed in intense balsamic reductions, diced tomato and scallions.
Mussels Anise
6.95
PEI mussels steamed in garlic, shallots, anisette and cream. Topped with shaved fennel.
$Zuppa
Pasta Fagioli Soup
$4.95
Traditionally prepared.
Stracciatella Soup
4.95
Italian spinach and egg drop soup with shaved Parmesan.
$Insalata
Rucola Salad
$4.95
Arugula, dried figs, candied walnuts, crumbled bleu cheese and pomegranate vinaigrette.
Insalata di Casa
$4.95
Field greens, diced tomato, sliced red onion, artichoke hearts and balsamic vinaigrette.
Traditional Caesar Salad
4.95
Romaine, shaved Parmesan, garlic croutons and creamy Caesar dressing.
$Pasta
Gnocchi alla Sorrentino
$8.95
White wine, shallots, crushed tomato, basil and fresh mozzarella.
Cappelini Mare Chiara
$13.95
Chopped lobster and shrimp, whole littleneck clams, in lobster tomato broth.
Farfalle con Quatro Formaggi
$9.95
4 cheese farfalle from the Classic Cafe Abraci.
Campanella
$8.95
Served with homemade Bolognese sauce.
Pappardelle Sapore
$9.95
Sauteed wild mushrooms, crumbled sweet sausage, tomato, garlic, basil and shaved Parmesan.
Orechiette con Sausage
9.95
Sausage, broccoli rabe, garlic, butter and Parmesan.
$Primi Piatti
Italian Jambalaya
$10.95
Pork tenderloin, chicken breast, sweet sausage, shrimp in risotto and bell peppers.
Salmone
$12.95
Broiled fillet of salmon over sauteed spinach with lemon butter white wine.
Blackened Grouper
$14.95
Cajun seared grouper over Great Northern beans, tri-colored peppers, garlic and cream.
Atlantic Cod Mare Chiara
$11.95
Poached cod with shrimp and clams in a light tomato broth.
Tilapia Oreganata
$11.95
Farm raised tilapia with seasoned breadcrumbs over sauteed escarole and cannellini beans, finished with a bur blanc.
Eggplant Parmesan
$9.95
Fresh eggplant rounds layered with mozzarella, ricotta and Bolognese sauce. Served with cappelini marinara.
New York Strip Paillard
$12.95
Pounded NY strip marinated and grilled, topped with cubed fresh mozzarella, tomato, fire roasted peppers and balsamic vinaigrette.
Chicken Parmesan
$9.95
Served with cappelini marinara.
Chicken Porcielli
$9.95
Breaded chicken cutlet topped with arugula, diced tomato, sliced red onion, balsamic vinaigrette and shaved Parmesan.
Menu for Civile Cucina Italiana is provided by findrestaurantmenu.com
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