Global tapas
Asparagus Strudel
$7.00
Wrapped in Filo Shell, Apple wood Smoked Bacon and Cheese
Hudson Valley Foie Gras
$18.00
Scalloped Potato & Dijon Mustard Fond Brum
Charcuterie
$12.00
Serrano, Lomo & Grand Speck Prosciutto Ham
Baked Portabella Mushroom with Crab Meat & Baby Shrimp
$9.00
Citrus Beurre Blanc
Eggplant Française
$6.00
Egg Battered, Caramelize Shallot, Chili Pepper & Balsamic Vinegar
Eggplant Napoleon
$8.00
Roasted Bell Pepper, Spinach, Red Tomato Sauce & Gruyere Cheese
Chicken & Mushroom Crepe
$7.50
Lightly Cream & Grated Cheese
Grilled Chicken Satay
$8.00
Roasted Peanut Vinaigrette & Cucumber Salad
Baked Escargots with Gruyere Cheese
$10.00
Baby Spinach, Mushroom, White Wine & Garlic Butter
Cheese Plate
$10.00
Assortment of Imported Cheese from France & Italy
Seared Scallop & Smoked Nova Lox
$13.00
Asparagus, Caper, Low Fat Yogurt & Chive Dressing
Baked Coquille St. Jacques
$10.00
White Wine Crème, Mushrooms & Melted Gruyere Cheese
Crispy Seafood Pouch & Crunchy Shrimp
$12.00
Wrapped with Japanese Scallion, on a Bed of Red Bell Pepper and Tangy Honey Dressing
Steam Lobster, Crab & Shrimp Wonton
$9.00
Chili Soy Sauce
Mango Tuna Tartar
$12.00
Dijon Sesame Oil & Pomegranate Glaze
Crispy Vegetable Dumpling
$6.00
Served with Tempura Soy Sauce
Crispy Vegetable Spring Roll
$6.00
Served with Red Chili & Honey Dressing
Spanish White Anchovy Salad
$10.50
Roasted Bell Pepper, Olive, Caper & Cheese
Wrapped Shrimp & Scallopwith Smoked Bacon
$13.00
Citrus Beurre Blanc
Trio of Seafood
$15.00
Shrimp Cocktail, Crab Salad & Scallop Caviche
Jumbo Shrimp Cocktail
$9.00
Homemade Cocktail Sauce
Shrimp Ceviche
$10.00
Avocado & Mango with Hot Chili & Lime Dressing
Edamame Ravioli
$7.00
Parmesan Cheese & Light Creme
Grilled Thai Marinated Chicken
$8.00
Hot Chili and Tamarind BBQ
Duck Sausage Brochetas
$9.00
Wild Berry & Sherry Jus
Crab Crepe
$9.50
Creamy Spinach & Ricotta Cheese
Duck Leg Confit
$11.50
Serrano Ham, Sweet Pepper Hummus & Poached Pear
Beef & Lobster Brochette
$14.50
Fennel, Sake & Teriyaki Glaze
Hudson Valley Foie Gras
$18.00
Scalloped Potatoes & Dijon Madeira Fond Brun
Smoked Salmon Canapés
$10.00
On a Bed of Cucumber, Avocado & Honey Sesame Vinaigrette
Roasted French Rack of Lamb
$14.50
With Mint Aioli
Crispy Calamari
$10.00
Lightly Breaded with Japanese Bread Crumb & Spices
Steamed Shrimp
8.50
with Baby Spinach, Saffron Vermouth Cream
$Soups and salads
Soup of the Day
$5.00
Baked French Onion Soup
$6.00
Lobster Bisque Cappuccino Crème, Truffle Oil
8.00
$Salads
Baby Arugula, Mixed Green & Citrus Fruits
$9.00
Bulgaria Feta Cheese, Champagne Vanilla Vinaigrette
Posh Caesar
$7.00
Heart of Romaine, Parmesan Cheese, Oven Roasted Croutons, Cashew Nuts & Sundried Tomatoes
Crab Meat & Poached Pear with Baby Arugula
$11.00
Sherry Vinaigrette & Candied Walnut
Baby Arugula, Mixed Green & Citrus Fruits
$9.00
Bulgaria Feta Cheese, Champagne Vanilla Vinaigrette
Mixed Baby Green with Roasted Pine Nuts
$9.00
With Tarragon, Dijon Vinaigrette
Seafood Salad Medley
12.00
Jumbo Lump Crab Meat, Scallop & Shrimp with French Ruille, Citrus Fruit & Caviar
$appetizers
Grilled Chicken Satay
$8.00
Roasted Peanut Vinaigrette & Cucumber Salad
Jumbo Shrimp Cocktail
$9.00
Arugula, Mushroom & Garlic Butter
Baked Clams
$9.00
White Wine, Citrus & Basil Butter
Seared Scallop & Smoked Nova Lox
$13.00
Asparagus, Caper, Low Fat Yogurt & Chive Dressing
Baked Coquille St. Jacques
10.00
White Wine Crème, Mushrooms & Melted Gruyere Cheese
$poultry
Fresh Herb Marinated Chicken Breast
$16.00
Portabella Mushroom & Cheese with Sherry Emulsion Wine Suggestion Drouhin Pouilly Fuisse
Crispy Roasted Duck
$22.00
Orange & Grand Marnier Reduction Jekel Riesling or Chianti Classico
Sliced Breast of Chicken with Red Curry
$17.00
Squid Ink Angel Hair, English Pea, Green Chili & Coconut Broth Sidney Chardonnay or Concilio Pinot Grigio
Pan Seared Free Range Duck Breast
19.50
Scalloped Potato, Seasonal Vegetables, Creme De Cassis
$seafood
Braised Fresh Filet of Salmon with Pomegranate & Sake
$20.00
Squid Ink Angel Hair with Light Saffron Vermouth Crème Cuvaison Chardonnay or White Zinfandel
Broiled Jumbo Lump Crab Cakes
$23.00
Citrus Beurre Blanc & Fresh Basil Geyser Peak Sauvignon Blanc or Russian River Chardonnay
Wild Alaskan Halibut
$23.50
Red Bell Pepper, Tomato, White Wine, Basis & Thyme Jus Cuvaison Chardonnay or Sebastiani Chardonnay
Chilean Sea Bass
$26.00
Sake & Teriyaki Glaze, Mango Salsa & Caramelized Ginger La Crema Russian River or Sebastiani Chardonnay
Seafood Pasta with Crab Meat & Shrimp
$21.50
Penne Pasta, Sundried Tomato & Seafood Essence Drouhin Pouilly Fuisse
Grilled Sesame Crusted Ahi Tuna
$20.00
Scalloped Potato, Asparagus & Sesame Dijon Vinaigrette Cambia Pinot Noir or Fournier Sancerre
Jumbo Shirmp & Scallop
23.50
Coriander & Fennel Essence, Caviar Beurre Blanc Cuvaison Chardonnay
$steaks and wild game
Roated Rack of Lamb
$27.00
Arugula, Scalloped Potato, White Wine Basil & Mint Pesto
Filet Mignon (9 oz) Martini Marinade
$29.95
Olives, Blue Cheese with Gin Essense & Red Wine Reduction Charles Krug Cabernet Sauvignon
Certified Black Angus NY Strip (12 oz)
$28.00
Porcini Mushroom, Lobster Mashed Potato, Red Wine & Natural Jus Fife Syrah or Chianti Classico
Grilled Bison Rib Eye (12 oz)
$29.00
Scalloped Potato & Red Wine Balsamic Glace Liars Dice Zinfandel or Ray Station Merlot
Wild Boar Tenderloin
$28.00
Accented with Fresh Thyme, Golden Raisins & Madeira Fond Brun Cambria or Pepper Wood Pinot Noir
Escalloped Milk Fed Veal
$19.00
Porcini, Shitake Mushrooms & Marsala Reduction Cuvaison Chardonnay or Pepper Wood Pinot Noir
Grilled Black Angus Flat Iron Steak
$20.50
Apple Smoked Bacon, Orange Brandy Creme
Grill Pork Chop Porterhouse
$21.50
Honey Glazed with Garlic & Pepper, Creme de Cassis Reduction
Grilled Bourbon Marinated Venison
$28.50
Touch of Burgundy & Natural Jus
soups
Soup of the Day
$5.00
Baked French Onion Soup
6.00
$Salads
Posh Caesar with Grilled Chicken
$9.95
Heart of Romaine, Parmesan Cheese, Oven Roasted Croutons & Sun-dried Tomatoes
Mixed Baby Green & Citrus Fruit with Roasted Pine Nuts
$7.50
Dijon & Tarragon Vinaigrette
Seafood Salad
$12.95
Jumbo Shrimp, Scallop, Lump Crab Meat and Avocado
Jumbo Lump Crab Meat & Poached Pear with Baby Arugula
11.50
Sherry Vinaigrette & Candied Walnut
$entrees
Baked Mushroom & Onion Quiche
$9.50
With Mixed Green Salad
Chicken Marsala
$11.50
With Portabella Mushroom & Melted Gruyere Cheese
Grilled Chicken Satay
$9.50
Roasted Peanut Vinaigrette & Mixed Green
Grilled Chicken & Nova Lox Panini Sandwich
$10.50
Arugula, Tomato, Roasted Red Pepper & Melted Gruyere Cheese
Grilled American Kobe Beef Burger & Frites
$10.95
Portabella Mushroom, Lettuce & Tomato
Broiled Jumbo Lump Crab Cake Sandwich
$12.95
With Sour Cream Cucumber Dressing & Mixed Green Salad
Warm Bowtie Pasta & Jumbo Lump Crab Meat
$13.95
Grape Tomato, Basil & White Wine with Seafood Essence
Fresh Filet of Tilapia
$12.50
Citrus Beurre Blanc & Mixed Vegetables
Sautéed Linguini & Jumbo Shrimp
$11.95
Extra Virgin Olive Oil, Basils, Mushroom, & White Wine Crème
Grilled New York Steak & Frites
15.50
Béarnaise Sauce
$desserts
White Chocolate Cheese Cake
$6.00
Fresh Strawberry Sauce
Dark Chocolate Mousse
$6.00
Fresh Whip Crème & Sliced Almonds
Grand Marnier Crème Carame
$16.00
Poached Pear in Red Wine
$6.00
Crème Anglaise
Honey Roasted Pecan Pie
$6.00
Fresh Whip Cream
Chocolate Truffle Tart
$6.00
Fresh Fruit Plate
$6.00
Ice Cream / Sorbet
$6.00
Menu for Posh Bistro is provided by findrestaurantmenu.com
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