Appetizers
Edamame
$3.50
steamed soy bean.
Oshitashi
$4.00
cold spinach with bonlto flakes in vinegar sauce.
Hijiki
$3.95
cooked seaweed & vegetables (served cold)
Nasu Miso
$3.95
baked eggplant with miso paste.
Yakko Tofu
$3.95
cold soft bean curd, served with grated ginger, bonito flakes and scallion in sauce.
Age Tofu
$4.25
deep fried bean curd, served with granted ginger and scallion in sauce.
Watercress
$3.95
fresh watercress sauteed in a mild garlic & oyster sauce.
Zaru Soba
$4.50
cold buckwheat noodles served with zaru sauce.
Oshinko
$4.50
assorted of japanese pickles.
Shumai
$4.50
shrimp and vegetables, steamed dumplings.
Gyoza
$4.50
pan fried meat dumplings.
Yasai Gyoza
$4.50
pan fried vegetables dumplings.
Fried Scallop
$6.95
deep fried fresh scallop served with katsu sauce.
Tatsuta Age
$4.50
deep fried marinated chicken wings served with sauce.
Chicken Maki
$5.50
deep fried thinly sliced chicken, rolled with scallions, carrots and american cheese.
Kara - Age
$5.50
chicken seasoned with ginger sauce & crispy fried.
Yakitori
$5.50
broiled chicken, onion and peppers on skewers with yakitori sauce.
Beef Negimaki
$6.75
thinly sliced beef rolled with scallions and broiled with teriyaki sauce.
Scalmon
$6.75
broiled salmon and scallion on skewers with teriyaki sauce.
Tempura
$6.75
deep fried shrimp & vegetable.
Kaki Fry
$6.95
deep fried fresh oyster served with katsu sauce.
Ika- Age
$5.75
marinated squid lightly deep fried served with katsu sauce.
Soft Shell Crab
$6.95
deep fried soft shell crab with katsu sauce.
Bar-B-Q Squid
$6.95
bar-b-q squid with teriyaki sauce.
Hamachi Kama
8.50
broiled fresh yellow tail neck with salt and ponzu sauce.
$Soup
Miso Soup
$2.50
bean paste with seaweed, bean curd and scallions.
Osumashi Soup
$2.50
clear soup with seaweed, mushroom & scallions.
Seafood Soup
5.95
shrimp, scallop, crabmeat, fish cake and vegetables.
$Salad
Green Salad
$3.00
lettuce, cucumber, tomato with ginger dressing.
Seaweed Salad
$4.95
green seaweed and sesame seed marinated in sweet and sour sauce.
Avocado Salad
$5.50
avocado and flying fish roe on green salad.
Kani Salad
$5.25
crab stick, cucumber, tobiko and mayonnaise.
Seafood Salad
7.75
shrimp, outopus, fish cake and crab meat flying fish roe on green salad.
$Entrees - From Sushi Bar
Served with choice of miso soup or green salad.Sushi Regular
$16.95
assorted of 8 pieces sushi with one tuna roll or one california roll.
Sushi Deluxe
$19.95
assorted of 10 pieces sushi with one tuna roll or one california roll.
Sashimi Regular
$18.95
5 kinds of raw fish filets. served with a bowl of rice.
Sashimi Deluxe
$21.95
6 kinds of raw fish filets, served with a bowl of rice.
Tekka Maki Entrees
$12.95
3 roll of tuna (18 pieces).
California Maki Entrees
$12.95
3 roll of california (18 pieces).
Maki Combination
$13.95
a combinationof california roll, tuna roll and salmon avocado roll.
Mikado Maki
$14.95
tuna, salmon, avocado, caviar on top of the roll eel avocado inside the roll.
Tekka Don
$18.95
sliced raw tuna on a bed of seasoned rice.
Chirashi
$18.95
assorted sliced raw fish on a bed of seasoned rice.
Sushi & Sashimi Combination
$26.95
assorted of 6 pieces sushi, 13 pieces of sushi and one california roll.
Combination Sushi (For 2)
$36.95
assorted of 14 pieces sushi, 1/2 futomaki, 1 california roll and 1 tuna roll.
Combination Sushi & Sashimi (For 2)
46.95
assorted of 10 pieces sushi, 18 pieces of sashimi, 1 california roll and 1/2 mikado maki.
$Entrees - Hot Pots
Served with green salad.Tempura Udon
$11.95
shrimp and vegetable tempura on side noodles in seasonal broth.
Nebeyaki Udon
$11.95
japanese noodles, chicken & vegetables in seasoned broth with shrimp tempura and egg.
Sukiyaki (Chicken Or Beef)
$15.95
thinly sliced beef or chicken, bean curd, japanese noodles and vegetables with sukiyaki sauce, served with a bowl rice.
Yosenabe
19.95
yosenabe means a gathering of everything fish, chicken, scallop, shrimp, bean curd and vegetables with a delicious broth served in a hot pot, served with a bowl of rice.
$Entrees - Don Buri
Served w. a choice of miso soup or green salad & brown or steamed rice.Chicken Oyako Don
$11.50
broiled chicken and vegetables with egg and pickles over rice.
Chicken Katsu Don
$11.50
deep fried chicken and vegetables with egg and pickles over rice.
Pork Katsu Don
$11.50
deep fried pork and vegetables with egg and pickles over rice.
Ten Don
$11.50
deep fried shrimp & vegetables tempura and pickles over rice.
Una Don
15.50
broiled eel and pickles over rice.
$Entrees.
From kitchen- served with a choice of miso soup or green salad & brown or steamed rice.Teriyaki Or Shogayaki
choice of meat marinated ina delicately special teriyaki sauce.
Chicken Teriyaki
$13.95
Pork Teriyaki
$13.95
Fish Teriyaki
$14.95
Beef Teriyaki
$16.95
Tuna Teriyaki
$16.95
Salmon Teriyaki
$16.95
Shrimp Teriyaki
$16.95
Scallop Teriyaki
$16.95
Combination Seafood Teriyaki
$17.95
Tofu Teriyaki
$11.95
Tempura
deep fried with sauce on the side.
Vegetable Tempura
$11.95
Chicken Tempura
$13.95
Fish Tempura
$13.95
Shrimp Tempura
$15.95
Shrimp Only Tempura
$16.95
Combination Tempura
$16.95
Katsu (Cutlet)
deep fried in light butter with sauce on the side.
Pork Katsu
$13.95
Chicken Katsu
$13.95
Fish Katsu
$14.95
Shrimp Katsu
$15.95
Butter Yaki
garlic, white pepper and butter & lemon sauce.
Fish Butter Yaki
$14.95
Squid Butter Yaki
$14.95
Scallop Butter Yaki
$16.95
Salmon Butter Yaki
$16.95
Curry
japanese curry sauce
Vegetable Curry
$11.95
Chicken Curry
$12.95
Beef Curry
$13.95
Shrimp Curry
$13.95
House Of Vegetables
$11.95
assorted vegetables, special flavored with ginger sauce.
Chicken Yakitori
$13.95
broiled chicken, onion & green pepper skewer with special yakitori sauce.
Beef Yakiniku
$14.95
beef with onion, scallions, mushrooms and sesame, served w, special home made teriyaki sauce.
Beef Negimaki
15.95
scallion wrapped in thinly sliced beef served with teriyaki sauce.
$Roll Or Hand Roll
(Maki or temaki).Kappa Maki
$3.50
cucumber roll.
Kanpyo Maki
$3.50
pickled squash roll.
Oshinko Maki
$3.50
pickled radish roll.
Avocado Maki
$3.50
avocado roll.
Yasai Maki
$4.00
vegetable roll.
Inari Maki
$3.75
bean curd skin roll.
Tekka Maki
$4.25
tuna roll.
Sake Avocado Maki
$4.25
salmon with avocado roll.
Sabagari Maki
$4.25
mackerel with pickled ginger roll.
Ebikyu Maki
$4.25
shrimp with cucumber roll.
Hamchi Negi Maki
$4.50
yellowtail with scallions roll.
Sakekawa Maki
$4.25
salmon skin with cucumber scallions roll.
California Roll
$4.25
crab stick, avocado, cucumber.
Boston Roll
$4.50
shrimp, lettuce and mayonnaise.
Alaska Roll
$4.75
smoke salmon, avocado, cucumber & mayonnaise.
Philadelphia Roll
$4.75
smoke salmon, cucumber and cream cheese.
East Roll
$5.00
shrimp, tamago, avocado, cucumber cavior.
Unagi Maki
$5.00
eel cucumber or eel avocado roll.
Spicy Tuna Roll
$5.25
tuna, hot sauce, mayonnaise, scallion and cavior.
Spicy Salmon Roll
$5.25
fresh salmon, hot sauce, mayonnaise, scallion and caviar.
Futo Maki
$5.50
crab stick, egg custard, cucumber, caviar, pickles and avocado.
Vegetable Futo Maki
$5.50
variety of vegetable, seaweeds and pickled.
Tempura Maki
$6.50
shrimp tempura, cucumber, lettuce, caviar and mayonnaise.
Rock N Roll
$6.25
spicy tuna and avocado with caviar outside.
Spider Roll
$7.50
fresh soft shell crab, caviar, cucumber, lettuce and mayonnaise.
Dragon Roll
$8.95
avocado, caviar on top of the roll and eel apple inside the roll.
Rainbow Roll
9.95
assorted fish on top of the roll and crab stick, avocado, cucumber inside the roll.
$Sushi Or Sashimi
(A la carte).Inari (Bean Curd Skin)
$2.00
Tamago (Egg Custard)
$2.00
Kani (Crab Stick)
$2.00
Ebi (Shrimp)
$2.25
Ika (Squid)
$2.25
Tako (Octopus)
$2.25
Saba (Mackerel)
$2.25
Sawara (Spanish Mackerel)
$2.25
Hotate (Scallop)
$2.25
Hokkaigai (Red Clam)
$2.25
Maguro (Tuna)
$2.50
White Tuna
$2.50
Hirame (Fluke)
$2.50
Suzuki (Strip Bass)
$2.50
Tai (Red Snapper)
$2.50
Fresh Sake (Fresh Salmon)
$2.50
Smoked Sake (Smoke Salmon)
$2.75
Hamachi (Fresh Yellowtail)
$2.75
Unagi (Eel)
$2.75
Tobiko (Flying Fish Roe)
$2.75
Wasabi Tobiko (Flying Fish Roe)
$3.50
Ikura (Salmon Roe)
$2.75
Engawa (Fluke Fin)
$2.75
Tor (Fatty Tuna)
$4.00
King Crab
$4.00
Uni
$4.25
(sea urchin from california)
Amaebi
4.00
(sweet shrimp w. deep fried head).
$Noodles
Served with a choice of miso soup or green salad.Yakisoa Or Yakiudon
$10.50-12.95
pan fried noodles with vegetables and special sauce.
Miso Ramen Or Shoyu Ramen
9.50-10.95
japanese noodles with vegetables in soup.
$Children's Special
Age of 10 or under. Entrees include miso soup, salad, hibachi shrimp, vegetable & fried rice.Hibachi Chicken
$11.95
Hiabchi N.Y.Steak
$12.95
served w. angus beef.
Hibachi Shrimp Or Scallop
12.95
$Special Combo For Two
Entrees include miso soup, salad, hibachi shrimp, vegetable fried rice.Chicken, shrimp & N.Y. Steak
$50.95
served w. angus beef.
Lobster, Shrimp & Scallop
56.95
$Side Order
Filet Mignon
$14.95
served w. angus beef.
Scallop
$10.95
Chicken
$9.95
Lobster
$14.95
Shrimp
$10.95
N.Y.Steak
$10.95
served w. angus beef.
Vegetable
$7.95
Fried Rice
$3.00
Lunch Special Box
Served w. fresh salad miso, rice (white or brown) 4pcs california roll and hau maki (spring roll).Teriyaki
$8.50
broiled and marinated in teriyaki sauce. a. chicken, b. beef, c. fish. d. tofu.
Teriyaki
$8.50
e. shrimp, f. salmon.
Tempura
$8.50
deep fried w. sauce on the side. a. chicken, b. fish, c. vegetable.
Tempura
$8.50
d. shrimp, e. combination.
Shogaoyaki
$8.50
broiled w. ginger and teriyaki sauce. a. chicken, b. pork, c. fish.
Katsu (Cutlet)
$8.50
deep fried in light butter sauce on the side, a. chicken, b. pork, d. fish.
Curry (Japanese Curry)
$8.50
a. chicken, b. beef, c. shrimp. d. vegetable.
House Of Vegetables
$8.50
assorted vegetables, specially flavored w. ginger sauce.
Karaage
$8.50
chicken seasoned w. ginger sauce & crispy fried.
Chicken Yakitori
$8.50
broiled chicken and vegetables in a skewer w. yakitori sauce.
Chicken Maki
$8.50
deep fried breast of chicken rolled with scallion & cheese.
Beef Negimaki
$8.50
beef rolled w. scallion and broiled w. teriyaki sauce.
Yaki Soba Or Yaki Udon
$8.50
(no rice) pan fried noodles w. vegetables. a. vegetable b. chicken, c. beef d. shrimp.
Miso Ramen or shoyo Ramen
$8.50
(in soup) a choice of miso soup or fresh salad. a. vegetable, b. chicken, c. beef, d. shrimp.
Tempura Udon
$8.50
(in soup). a choice of miso soup or fresh salad, shrimp, & vegetable tempura on side noodle in hot pot.
Donburi Katsu Don
$8.50
(over white or brown rice) a choice of miso soup or fresh salad. chicken or pork (deep fried).
Donburi Oyako Don
8.50
chicken or beef.
$Lunch From Sushi Bar
Served w. fresh salad, miso soup.Maki, Roll Special
$8.50
(any 2 roll) 1) tuna roll, 2) salmon avocado roll, 3) yellow tail scallion roll, 4) mackerel ginger roll, 5) shrimp cucumbr roll, 6) boston roll, 7) califonia roll, 8) salmon skin roll,9) spicy tuna roll, 10) spicy salmon roll.
Sushi Lunch
$9.50
assorted of 4 pcs sushi and california roll.
Sashimi Lunch
$10.95
fillet of thinly sliced assorted raw fish.
Sushi & Sashimi Combo
14.95
assorted of 3pcs sushi and & 8 pcs, sashimi, california roll.
$Lunch Special Hibachi
Entrees include miso soup, salad, vegetable & fried rice.Hibachi Vegetable
$9.95
Hibachi Chicken
$11.95
Hibachi Salmon
$11.95
Hibachi New York Strip Steak
$12.95
Hibachi Filet Mignon
$12.95
Hibachi Shrimp
$12.95
Hibachi Scallop
$11.95
Chicken & Shrimp
$16.95
Chicken & Scallop
$16.95
Chicken & N.Y.Steak
$16.95
N.Y.Steak & Shrimp
$17.95
N.Y.Steak & Scallop
$17.95
Shrimp & Scallop
$17.95
Filet Mignon & Shrimp
$18.95
Lobster, Shrimp & Scallop
$28.95
Hibachi - Dinner Entrees
Entrees include miso soup, salad, hibachi shrimp, vegetable & fried rice.Hibachi Vegetable
$16.95
Hibachi Chicken
$19.95
Hibachi Salmon
$20.95
Hibachi New York Strip Steak
$22.95
served w. angus beef.
Hibachi Filet Mignon
$27.95
served w. angus beef.
Hibachi Shrimp
$22.95
Hibachi Scallop
$22.95
Hibachi Lobster
32.95
$Combination Dinners
Entrees include miso soup, salad, hibachi shrimp, vegetable & fried rice.Chicken & Shrimp
$22.95
Chicken & Scallop
$22.95
Chicken & N.Y.Steak
$22.95
served w. angus beef.
Chicken & Lobster
$29.95
N.Y. Steak & Shrimp
$24.95
served w. angus beef.
N.Y.Steak & Scallop
$25.95
served w. angus beef.
Shrimp & Scallop
$25.95
Filet Mignon & Shrimp
$27.95
served w. angus beef.
Filet Mignon & Lobster
$33.95
served w. angus beef.
Lobster, Shrimp & Scallop
$36.95
Menu for Mikado Japanese Cuisine is provided by findrestaurantmenu.com
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