APPETIZER
Sate
$8.00
rilled marinated chicken or beef on a skewer with cucumber salad and peanut sauce.
Thai Spring Roll
$8.00
Shrimp and crabmeat served with soy herb sauce.
Golden Curry Puff
$8.00
Puff pastry stuffed with chicken, onion, potato and curry served with cucumber salad.
Thai Dim Sum
$7.00
Steamed Dumpling with chicken , shrimp, crabmeat served with Thai sauce.
Fried Calamari
$7.00
Lightly battered fried calamari with sweet and sour sauce.
Spicy Mussel
$9.00
Sauteed green mussel with Thai basil and chili sauce.
Manow Sampler
$13.00
A combination of chicken sate, spring roll and Thai dumpling.
Thai Buffalo Wing
$8.00
Marinated chicken wing with Thai herb served with hot sauce.
Gyoza
$6.00-7.00
(Choice of Pork, Wasbi, Kimchi) Pan-fried or steamed dumplings.
BBQ Ribs
$9.00
Grilled spared ribs with Thai special sauce.
Stuffed Eggplant
7.00
Broiled eggplant with shrimp and Thai herb.
$SALAD
Tuna Tataki
$10.00
Light grilled tuna, mix salad and special sauce.
Avocado Salad
$7.50
Slice avocado, ground peanut and mango dressing.
House Salad
$7.00
Lettuce, tomato, cucumber, bean spout, carrot, and tofu with peanut dressing.
Peking Duck Salad
$10.00
Crispy duck, red onion, ginger, pineapple, hot chili, peanut with lime juice.
Arugula Apple and Fennel
$10.00
Parmesan cheese with juniper vinaigrette.
Pra Koong
$9.00
Grilled shrimp with lemongrass, onion, chili paste and lemon juice
Beef Salad
10.00
Grilled beef with fresh onion, scallion, pineapple with spicy lime juice.
$SOUP
Tom Yum Koong
$7.00
Shrimp hot and sour with lemongrass, galanga, kaffir lime leaves and mushroom.
Tom Yum Gai
$6.00
Chicken hot and sour with lemongrass, galanga, kaffir lime leaves and mushroom.
Tom Ka Gai
$6.00
Coconut milk, galanga soup with chicken, mushroom, chili, and kaffir lime leaves.
Silver Noodle Soup
$6.00
Bean curd, ground chicken,scallion, bean threads, and mushroom.
Traditional Chinese Soup
5.00
Dumplings or hot and soup.
$SOUP - SIDE ORDERS
Steam Jasmine Rice.
$2.00-3.00
Brown Rice, Sticky Rice
2.00-3.00
$WOK & CURRY
Chicken in Wok
$13.00
Sauteed chicken with cashew nut, onion, celery, and chili.
General Tao's Chicken
$13.00
Lightly battered fried chicken with tangy sauce.
Kung Pao
$13.00-16.00
Green and red peppers, peanut, dry chili with kung pao sauce. Choice of: Choice of Chicken or Shrimp.
Green Curry (Gang Keaw Wan)
$13.00-18.00
Homemade green curry with coconut milk, string bean, eggplant, bamboo shoot, and Thai basil. Choice of: Chicken, Beef, Shrimp, or Duck.
Kaeng Massaman
$13.00-16.00
Prepared with coconut milk, onion, potato, peanut, avocado. Choice of: Chicken, Beef or Shrimp.
Red Curry ( Kaeng Phed)
$13.00-16.00
Red curry, coconut milk, bamboo shoots, eggplant, string bean. Choice of: Chicken, Beef, or Shrimp.
Beef Negimaki or Salmon
17.00
Asparagus wrapped in thin beef or salmon with teriyaki sauce served with vegetables.
$NOODLE & FRIED RICE
Pad Thai
$12.00-13.00
Stir-fried rice noodle with egg, bean curd, bean sprout, and peanut. Choice of Chicken or Shrimp.
Pad Kee Maow
$12.00-13.00
Sauteed flat rice noodle with onions, egg, chili, and fresh basil. Choice of Chicken, Beef, or Shrimp.
Lad Nar
$12.00-13.00
Pan-fried flat noodle with Asian broccoli in gravy sauce. Choice of Chicken, Beef, or Shrimp.
Pad See Ew
$12.00-13.00
Sauteed flat rice noodle with Manow seasoning, Asian broccoli and egg. Choice Chicken, Beef, or Shrimp.
Pad Woon Sen
$12.00-13.00
Bean thread, baby corn, napa cabbage, egg, mushroom, and carrot. Choice Chicken, Beef, or Shrimp.
Noodle Curry
$12.00-13.00
Crispy egg noodle with coconut milk, curry, tofu, shallot, and sweet radish. Choice Chicken, Beef, or Shrimp.
Basil Fried Rice
$11.00-12.00
Fried rice with bell peppers, egg, onion, and fresh basil. Choice Chicken, Beef, or Shrimp.
Thai Fried Rice
$11.00-12.00
With egg, carrot, sweet pea, and scallion. Choice Chicken, Beef, or Shrimp.
Manow Fried Rice
12.00-13.00
Red & Green peppers with cashew nut, pineapple, egg, onion, and green peas. Choice Chicken, Beef, or Shrimp.
$MAIN ENTREE
Served with Jasmine rice or extra $1 for red brown riceHot Basil Leaves (Kra Prow)
$13.00-18.00
Sauteed with bell pepper, chili, onion, and Thai basil Choice of Chicken, Beef,Shrimp, or Duck.
Pad Khing
$13.00-16.00
Fresh ginger, onion, mushroom, bell pepper, carrot with bean sauce. Choice of Chicken, Beef, or Shrimp.
Kra Theam
$13.00-16.00
Sauteed garlic with black pepper. Choice of Chicken, Beef, or Shrimp.
Rainbow
$13.00-16.00
Stir fried tomato, cucumber, onions, pineapple, and mushroom with sweet and sour sauce. Choice of Chicken, Beef, or Shrimp.
BKK
$13.00-16.00
Asparagus, red and green peppers, and onions with homemade chili Thai sauce. Choice of Chicken or Shrimp.
Pha Ram
$13.00-16.00
With peanut sauce and broccoli. Choice of Chicken, Beef, or Shrimp.
Yellow Curry (Kaeng Karee)
$13.00-16.00
With bell peppers, potato, carrot, coconut milk, onion, and pineapple. Choice of Chicken, Beef, or Shrimp.
Tamarind Duck
$18.00
Roasted crispy duck with fried garlic, chili, and fried onion over a bed of crispy noodle.
Manow Platter
$19.00
Chicken teriyaki, beef sate, curry puff and vegetable.
Ginger Duck
$18.00
Boneless duck, string bean, onion, scallion, and ginger with chef's special sauce.
Hudson Valley Duck Breast
$21.00
With sweet potato, mousse, grilled asparagus marmalade huckleberry (demiglaze).
Grilled Salmon
$18.00
With chopped shrimp, garlic, Thai herbs, and pepper sauce on a layer of spinach.
Grilled to Perfection
Served with steamed sticky rice wrapped in banana leaves, grilled vegetables, and trio dipping sauce.
New York Strip Steak
$20.00
Jumbo Shrimp
$18.00
Seafood Platter
$22.00
Red Snapper or Flounder
18.00
$VEGETARIAN - VEGETARIAN APPETIZER
Vegetables Spring Roll
$6.00
Lightly fried spring roll stuffed with egg and vegetables served with plum sauce.
Golden Triangle
$5.00
Fried bean curd served with sweet peanuts sauce.
Green Soybean
$5.00
Steamed with light salt.
Felicity Mushroom
7.00
Fresh shitake and button mushroom sauteed with Thai basil bamboo shoots and carrots.
$VEGETARIAN - VEGETARIAN SOUP
Vegetables Crystee Soup
$6.00
Bean curd soup with fresh mushroom, scallion and bean thread.
Vegetable Tom Yum
$6.00
Hot and sour soup with vegetable and lemon grass.
Tom Kha Tofu
6.00
Bean curd, galangal, mushroom, lemongrass, lime juice, and coconut milk.
$VEGETARIAN - VEGETARIAN ENTREE
Eggplant Basil
$12.00
Eggplant sauteed with onion, bell peppers, fresh basil in chili sauce.
Mixed Fresh Vegetables
$11.00
Sauteed or steamed mixed vegetables and tofu with garlic.
Vegetable Basil
$11.00
Sauteed mixed vegetables with chili and Thai basil.
Choo Chee Tofu
$12.00
Tofu with Choo Chee curry, coconut milk, baby corn, string bean, onion, and red peppers.
Tofu Ginger
$11.00
With ginger, chili, mushroom, onion, scallion, and bean sauce.
Tofu Red Curry or Green Curry
12.00
Sauteed tofu with curry, coconut milk, bamboo shoots, string bean, red and green pepper, and Thai basil.
$VEGETARIAN - VEGETARIAN NOODLE AND RICE
Vegetarian pad Thai
$12.00
Sauteed rice noodle with egg, tofu and scallion served with ground peanut and bean sprout.
Pad Si Ew
$12.00
Stir-fried flat noodle with egg and Chinese broccoli.
Pad Khi Mao
$12.00
Stir-fried flat noodle with tofu, onion, egg, chili, and Thai basil.
Thai Fried Rice
$10.00
With mixed vegetables and egg.
Pineapple Fried Rice
11.00
With curry powder, scallion, peas, carrot, egg, and mixed vegetables.
$SEAFOOD
Nam Prik Pow
$19.00
Seafood combo, kaffir lime leaves, lemongrass, asparagus with homemade chili sauce.
Squid in Love
$18.00
Chicken, shrimp, and squid with red and green peppers, carrots, and scallion in homemade chili sauce.
Emerald Scallop
$20.00
Sauteed fresh scallop with baby corn, red peppers, carrots, onion, Thai basil, and coconut milk in green curry.
Two Flavor Shrimp
$18.00
Crispy jumbo shrimp with grand mariner sauce and S&S sauce.
Fish Fillet French Style
$18.00
Crispy flounder fillet in French sauce over steamed vegetables.
Pla Rad Prik
Crispy fried whole fish or fillet seasoned with Thai spicy chili sauce.
Pla Jean
Crispy fried whole fish or fillet with ground chicken, ginger, shitake mushroom, celery, red pepper, and bean sauce.
Pla Kra Praw
Crispy fried whole fish or fillet seasoned with chili and Thai basil sauce.
Pla Pad Phed
Crispy fried whole fish or fillet with coconut milk, bamboo shoots, eggplant, string bean, fresh basil, and red curry.
DRINKS AND DESSERT
Soda
$2.00
Thai Ice Coffee
$2.50
Thai Ice Tea
$2.50
Ice Cream
$4.00
Honey Banana
$3.50
Sticky Rice
$3.50
Sticky Rice with Mango
$6.50
APPETIZER
Sate
$7.00
Grilled marinated chicken or beef on a skewer with cucumber salad and peanut sauce.
Thai Spring Roll
$8.00
Shrimp and crabmeat served with soy herb sauce.
Golden Curry Puff
$8.00
Pastry dough stuffed with chicken, onion, potato, and aroma curry sered with cucumber salad.
Thai Dim Sum
$7.00
Steamed dumpling with chicken, shrimp, and crabmeat served with homemade sauce.
Gyoza
$6.00-7.00
Pan fried or steam dumpling. Choice of pork, wasbi, or kimchi.
Roti Canai
6.00
Malaysian pancake served with chicken and potato in curry sauce.
$NOODLE & RICE
Pad Thai
$9.00
Stir-Fried rice noodle with shrimp, egg, bean curd, bean sprout, and peanut.
Pad Kee Manow
$8.00-9.00
Sauteed flat rice noodle with onion, egg, chili, and fresh basil. Choice of chicken, beef, or shrimp.
Lad Nar
$8.00-9.00
Pan fried flat noodle with Asian broccoli in gravy sauce. Choice of chicken, beef, shrimp, or vegetable.
Pad See Ew
$8.00-9.00
Sauteed flat rice noodle with seasoning, Asian broccoli, and egg. Choice of chicken, beef, or shrimp
Noodle Curry
$9.00-10.00
Crispy egg noodle with coconut milk, tofu, shallot, and sweet radish. Choice of chicken or shrimp.
Basil Fried Rice
$8.00
Fried rice with bell peppers, egg, onion, and fresh basil.
Manow Fried Rice
10.00
Red and green peppers with cashew nuts, pineapple, egg, onion, and green peas.
$LUNCH PLATE
Served with salad and Jasmine rice $1 extra for red brown riceKra Theam
$8.00-9.00
Sauteed garlic and black pepper. Choice of chicken, beef, or shrimp.
Kra Prow
$8.00-9.00
Sauteed with Thai Basil, chili, and onion. Choice of chicken, beef, or shrimp.
Pad Broccoli
$8.00-9.00
Sauteed broccoli, carrot, and baby corn with garlic sauce. Choice of chicken, beef, or shrimp.
Nua Nam Mun Hoy
$8.00
Sauteed beef with asparagus, mushroom, and red pepper with oyster sauce.
General Tao Chicken
$9.00
Lightly battered chicken with sweet and orange sauce.
Kung Pao
$8.00-9.00
Green and red peppers with peanut, dry chili and kung pao sauce. Choice of chicken or shrimp.
Red or Green Curry
$8.00-9.00
With Asian vegetable, coconut milk, and Thai basil. Choice of chicken, beef, or shrimp.
Masaman Curry
$9.00-10.00
With coconut milk, potato, onion, peanut, and avocado. Choice of chicken, beef, or shrimp.
Rainbow
$8.00-9.00
Stir fried pineapple, tomato, cucumber, onion, and mushroom with sweet and sour sauce. Choice of chicken, beef, or shrimp.
Pad Khing
$8.00
Fresh ginger, onion, mushroom, and chili with garlic sauce. Choice of chicken, beef, or shrimp.
Three Company
$10.00
Sauteed chicken, squid, and shrimp with mix vegetable in a homemade chili sauce.
Chicken Papaya Salad
$11.00
Grilled chicken breast with green papaya, lime chili vinaigrette and sticky rice in banana leaf.
Seafood Noodle Soup
$10.00
Shrimp, squid, ground chicken, bean sprout, scallion, ground peanut, and lime juice.
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