Starters
Seasoned French Fries
$6.00
Fried Zucchini
$8.00
Onion Rings
$8.00
Mozzarella Sticks
$9.00
Chicken Tenders
$11.00
Chicken tender fillets and french fries.
Buffalo Wings
$12.00
10 wings served with carrots and celery sticks.
Vegetable Platter
$10.00
A variety of fresh vegetables with a side of ranch or blue cheese dressing.
Quesadilla
$9.00
Served with green and red salsa.
Irish Nachos
$12.00
Shredded corned beef on a bed of breakfast potatoes, cheddar cheese, Jack cheese, salsa and sour cream.
Sampler
18.00
Buffalo wings, fried zucchini, onion rings, and mozzarella sticks. No substitution.
$Salads
Served over a bed of mix greens and choice of ranch, blue cheese, or Italian dressing. Add chicken, tuna or steak for an additional charge.Caesar Salad
$12.00
Chopped romaine lettuce with crushed croutons in Caesar dressing.
The Harp Salad
$11.00
Beet Salad with Crumbled Cheese
13.00
Baby arugula, lettuce tossed with beets, balsamic vinegar and walnuts.
$Burgers
Served on a brioche bun and a side of seasoned french fries. Add cheese, bacon or avocado for an additional charge. Beyond meat patty available for substitution.Cheeseburger
$13.00
Angus beef patty topped with melted cheddar cheese, fresh lettuce, tomato and house-blended specialty sauce.
Veggie Burger
$13.00
Beyond meat patty with fresh lettuce, tomato and mayo.
BBQ Burger
$14.00
Angus beef patty with crispy bacon, onion rings, and BBQ sauce.
Chipotle Burger with Avocado
$14.00
Angus beef patty with fresh lettuce, tomato, avocado and chipotle sauce.
Grilled Chicken Burger
$13.00
Grilled chicken breast with Swiss cheese, lettuce, tomato, and mayo.
Buffalo Chicken Burger
13.00
Fried Buffalo chicken breast with fresh lettuce and tomato.
$Sandwiches
Served with a side of seasoned french fries.Corned Beef and Swiss Sandwich
$13.00
Corned beef with Swiss cheese and mustard served on rye bread.
BLT Sandwich
$13.00
Crispy bacon, lettuce, tomato, mayo on toasted sourdough bread. Substitute Irish bacon for an additional charge.
French Dip Sandwich
$13.00
Sliced roast beef on a French roll with a side of au jus dipping sauce.
Grilled Cheese and Tomato Bisque Soup
$12.00
Melted cheddar cheese on toasted sourdough bread with a cup of tomato bisque soup.
Tuna Melt Sandwich
$13.00
House special tuna with melted cheddar cheese and mayo on sourdough bread.
Philly Cheesesteak Sandwich
$13.00
Ribeye steak with grilled onions and provolone cheese on a French roll.
Beefeater Sandwich
$13.00
Sliced roast beef topped with Swiss cheese on grilled Parmesan sourdough bread with a side of au jus dipping sauce.
Patty Melt Sandwich
13.00
Angus beef patty with Swiss cheese, grilled onions, and specialty blended sauce on rye bread.
$Entrees
Fish and Chips
$14.00
Harp beer-battered cod fish fillets with seasoned french fries.
Shepard's Pie
$15.00
Seasoned ground beef mixed with peas and carrots topped with homemade mashed potatoes and shredded cheddar cheese.
Full Irish Breakfast
$15.00
2 Irish bacon, 2 sausage, 2 eggs, black and white pudding, seasoned breakfast potatoes, beans and toast.
12 oz. New York Steak
$21.00
New York steak with a side of homemade mashed potatoes and sauteed vegetables.
Taco Plate
$13.00
3 tacos served with beans and rice.
The Harp Bowl
$11.00
Your choice of protein with sauteed spinach, fire-roasted onions, bell peppers, black beans, avocado and topped with pico de gallo over a bed of white or brown rice.
Menu for The Harp Inn is provided by findrestaurantmenu.com
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