Appetizers
Baked Artichoke Spinach Dip
$10.50
Served with pita crisps.
Mediterranean Tapas
$10.00
Hummus, baba ganoush, olives and warm pita.
Mozzarella Caprese
$10.00
Fresh mozzarella, tomatoes, basil & roasted peppers balsamic and basil oil.
Free Range Chicken Wings
$11.00
Traditional Buffalo style, sweet and sour or chipotle honey.
House-Made Slab Bacon
$10.50
Maple mustard glaze.
Jumbo Lump Crab Cake
$15.50
Served with lemon butter herb sauce.
Lobster Egg Roll
$15.50
Pineapple sesame salad, spicy orange syrup and spicy mustard.
Hollander Maine Mussels
$15.50
White wine, basil, garlic, fresh tomatoes and crostini.
Bacon Wrapped Shrimp
$15.50
Bacon jam, sriracha honey and roasted garlic aioli.
Fried Calamari
11.00
Sweet chili, wasabi honey and sesame seeds.
$Sushi Rolls
Lobster Roll
$15.50
Avocado, spicy mayo and crunchy panko.
Katsu Style Tuna Roll
$14.50
Avocado, crunchy slaw, wasabi sriracha honey and Asian BBQ.
Spicy Salmon Roll
14.50
Tartar, arugula, pickled red onion and cucumber wrapped in avocado with spicy mayo, Asian BBQ and wasabi.
$The Raw Bar
Blue Point Oysters on the 1/2 Shell
$3.50
By the piece, with cocktail and mignonette sauces.
Clams on the 1/2 Shell
$1.75
By the piece, with cocktail and mignonette sauces.
Tuna Tartar
17.75
Avocado, jalapeno, sesame seed pickled mustard seed, scallion and cilantro.
$Soups
Potato Mushroom Soup
6.75
$Signature Salads
Mixed Field Greens Salad
$7.75
Cucumber, tomato and choice of dressing.
Classic Caesar Salad
$9.50
Green salad with Caesar dressing and cheese.
Iceberg Wedge Salad
$9.50
Tomatoes, crumbled bacon and red onion crumbled bleu cheese dressing.
Romaine Salad
$11.00
Red & yellow tomatoes, red & golden beets, bleu cheese, candied walnuts, red onion and garlic crostini buttermilk peppercorn.
Mediterranean Salad
$9.50
Romaine, cucumbers, red onions & tomatoes extra virgin olive oil, fresh lemon and herbs.
Panzanella Salad
$10.00
Chunks of sour dough bread, arugula, dried cherries, candied pecans, red & yellow tomatoes and Asiago cheese roasted garlic balsamic vinaigrette.
Country Cobb Salad
15.50
Grilled chicken, bacon, avocado, tomatoes, hard boiled egg and crumbled bleu cheese over mixed field greens.
$Sandwiches
Brick Oven Vegetable Focaccia Sandwich
$13.50
Eggplant, grilled zucchini, portabella mushrooms, roasted peppers, fresh mozzarella, tomatoes and arugula basil mayo.
Grilled Cajun Chicken Sandwich
$15.50
On kaiser roll with avocado, garlic mayonnaise, cheddar cheese, lettuce and tomato.
Grilled Quesadilla with Grilled Chicken
$13.50
Fontina cheese, Munster cheese pico de gallo and chipotle sour cream.
Grilled Quesadilla with Hanger Steak
$18.50
Fontina cheese, Munster cheese pico de gallo and chipotle sour cream.
Marinated Hanger Steak Sandwich
$20.00
On toasted ciabatta bread served with aged cheddar, sauteed mushrooms and sauteed onions.
House-Made Corned Beef Ruben
$15.50
On rye bread served with house made sauerkraut Swiss cheese and Thousand Island dressing.
Black Angus Burger
13.50
Served with Yukon gold fries and choice of Swiss, bleu or cheddar cheese.
$Brick Oven Pizza
Classic Margherita Pizza
$13.50
Sliced tomatoes, fresh mozzarella and basil.
Roasted Pear Pizza
$15.50
Mustard cream, Gorgonzola cheese & walnuts with arugula and truffle oil.
Vegetable Pizza
$15.50
Fried eggplant, oven roasted tomatoes, roasted garlic & basil with fresh mozzarella and Parmesan cheeses .
Kalamata Olive Pizza
$15.50
Sausage, fried potatoes, roasted peppers, red pepper flakes, Asiago and Parmesan cheeses topped with arugula.
Traditional Cheese Pizza
12.25
$From The Land
8 oz. Filet Mignon
$39.75
Pate de foie and bleu cheese fondant molasses peppercorn demi glace.
12 oz. New York Strip Steak
$35.25
Brie & bacon demi glace whipped potatoes and today’s vegetable.
16 oz. Rib Eye Steak
$39.75
Coco nib espresso rub and buttermilk onion rings roasted garlic demi glace.
Rack of Lamb
$38.50
Olive & whole grain mustard crust, black olive oil pickled mustard seed and malted mint.
Pork Chop
$26.50
Sweet ancho rub, sauteed spinach, whipped sweet potatoes and mole.
Short Ribs
$31.00
Natural braising sauce whipped potatoes.
BBQ Meat Loaf
$21.00
Sherry mushroom gravy whipped potatoes and today’s vegetable.
Organic Chicken
$24.50
Porcini cream sauce or roasted garlic demi served with whipped potatoes and today’s vegetable.
Veal Scalopini
27.50
Porcini cream sauce or roasted garlic demi served with whipped potatoes and today’s vegetable.
$From The Sea
Fish & Chips
$21.00
Beer battered cod Yukon gold potato fries.
Sauteed Shrimp
$26.50
Artichokes, fresh tomatoes, basil and garlic with jasmine rice in lemon white wine broth.
Sauteed Sea Scallops
$31.00
Lobster forbidden rice and lardons of bacon parsnip cream.
Shrimp & Scallop Risotto
$29.00
Spinach and diced plum tomatoes in a light scampi sauce.
Grilled Salmon
24.50
Miso glaze, butternut fava bean hash Asian BBQ and wasabi oil.
$Pasta
Rigatoni & Roasted Vegetables
$18.75
Peppers, mushrooms, zucchini & spinach fresh pomodoro sauce and fontina cheese.
Lemon Thyme Pappardelle
$28.75
Sauteed scallops, basil, asparagus and lemon cream.
House Made Gnocchi
$20.00
Veal rague, roasted garlic, fresh tomatoes and perroni.
Linguine with Littleneck Clams
$21.75
Spicy white garlic clam broth.
Homemade Lobster Ravioli
29.75
Brandied lobster cream and petit lobster tail.
$Shareable Sides
House-Pressed French Fries
$6.25
Sweet Potato Fries
$6.25
Whipped Potatoes
$6.25
Sauteed Spinach
$6.25
Sauteed Asparagus
8.25
$Children's Selection
Includes a scoop of ice cream.Kids Pasta with Marinara
$13.50
Kids Pasta with Alfredo
$13.50
Kids Pasta with Butter & Parmesan
$13.50
Kids Pasta with Macaroni & Cheese
$13.50
Kids Chicken Fingers with Fries
$13.50
Kids Grilled Cheese Sandwich with Fries
$13.50
Kids Grilled Chicken with Vegetables & Potatoes
$13.50
Menu for Mattar's Bistro is provided by findrestaurantmenu.com
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