Antipasti
Fritto Misto
$13.00
Flash fried calamari, rock shrimp, artichokes, lemon with aioli
Polipo
$14.00
Spanish octopus, fingerling potatoes, red onions, black olives, tomato confit, fresh basil, lemon vinaigrette
Tartara di Tonno
$14.00
Yellowfin tuna, guacamole, onion marmalade, spicy aioli, shrimp crackers
Caprese
$14.00
Heirloom tomatoes, buffalo mozzarella, fresh basil, saba
Burrata
$14.00
Creamy stuffed mozzarella, prosciutto di parma, red pepper coulis, pan carassau
Vitello Tonnato
$12.00
Thin slices of veal, tonnato aioli, fried capers, lemon zest, parsley leaves
Carciofo alla Romana
$11.00
Flash fried crispy artichokes with rughetta and shaved parmesan
Carpaccio di Manzo
12.00
Slices of beef filet with truffles, rughetta and pecorino
$Insalatate
Barba Rosse
$10.00
Oven roasted baby candy beets, basil, frisee, horseradish yogurt, pistachios, red vinaigrette
Misticanza
$10.00
Local baby greens, radish, fresh fennel, cherry tomatoes, goat cheese crostino, balsamic vinaigrette
Cavolo Nero
$10.00
Tuscan kale, wild mushrooms, butternut squash, parmesan, pomegranate lemon vinaigrette
Avvocato Cesare
10.00
Bibb lettuces, avocado anchovy dressing, crispy crumble boiled eggs
$Paste
Tortelli di Zucca
$16.00
Pasta filled with roasted butternut squash in pecorino fondue, fried sage, crunch amaretti
Bucatini alla Amatriciana
$16.00
Artisan pasta tossed with pecorino, cured guanciale, braised onions
Gnudi
$16.00
Spinach ricotta gnocchi in butter and fresh sage
Spaghetti al Pachino
$16.00
Artisan pasta with cherry tomatoes, garlic, EVOO
Spaghetti alla Carbonara di Mare
$25.00
Artisan pasta with seafood ragu octopus, clams, shrimp, calamari carbonara style egg, black pepper
Pappardelle di Castagne al Vitello
$20.00
Large ribbons of chestnut flour pasta with veal ossobuco ragu, porcini mushrooms, pommegranade
Risotto di Granchio al Limone
$24.00
Creamy vialone nano rice, lemon, lump crabmeat, salmon roe
Lasagna al Sugo di Carne
16.00
Traditional meat lasagna
$Pesce
Salmone in Crosta
$23.00
Alaska salmon, horseradish encrusted, caviar lentils, melted leeks, grillo foam
Ippoglosso
$26.00
Atlantic halibut, calamari, clams, mussels, white wine, tomato confit and saffron couscous
Tonno
$26.00
Yellowfin tuna with vegetable caponata, olive tapenade, fresh basil, saba
Dentice
24.00
Mediterranean red snapper, artichokes, cherry tomatoes, baby fennel, gaeta olives, meyer lemon
$Carni
Galletto
$20.00
Crispy organic boneless baby chicken, creamy mashed potatoes, brussels sprouts, baby carrots
Petto di Pollo
$22.00
Organic chicken breast stuffed with taleggio, poached pears and speck, with broccoli rabe, shishito peppers
Saltimbocca
$24.00
Veal scaloppine with prosciutto di parma and sage, mascarpone polenta, porcini mushrooms, mache salad
Bistecca
$24.00
Grass fed black angus hanger, rosemary fingerling potatoes, cipollini with salsa verde
Nodino di Maile
23.00
Vermont farms pork chop, rosemary fingerling potatoes, cipollini, shishito peppers
$Contorni
Roasted Rosemary Fingerling Potatoes
$8.00
Brussels Sprouts with Pancetta
$8.00
Creamy Mashed Potatoes
$8.00
Mixed Baby Vegetables
$8.00
Broccoli Rabe Rapini
$8.00
Menu for Bel Posto is provided by findrestaurantmenu.com
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