Appetizers
Served with sambhar and chutney.Idly
$6.50
Vada. Steamed rice with lentil patties.
Kanchipuram Idly
$7.15
Only served on weekends. Spiced idly garnished with cashew nuts, ginger, and coriander.
Rava Idly
$7.15
Only served on weekends. Spiced idly garnished with cashew nuts, ginger, and coriander.
Mini Idly
$6.50
Only served on weekends. Steamed rice with miniature lentil patties.
Medu Vada
$7.15
Fried lentil donuts.
Rasa Vada
$7.80
Lentil donuts dipped in spicy soup rasam.
Dahi Vada
$7.80
Lentil donuts dipped in yogurt.
Masala Vada
$7.80
Fried flat donuts made with lentil, onions, and some spices.
Special Bonda
$7.80
Lentil dumpling with onions and potatoes.
Mysore Bonda
$7.80
Golden-brown lentil dumpling.
Vegetable Samosa
$6.50
2 pieces. Crispy, flaky crust stuffed with potatoes, onions, and peas.
Vegetable Cutlet
$6.50
Minced vegetables with spices crumbled and deep fried.
Vegetable Bhajias
$9.10
Deep-fried fritters made of mixed vegetables.
Cut Mirchi
$10.40
Deep-fried chilies with raw onions and Indian spices.
Udipi's Special Assortment
$11.70
Assortment of medu vada, mysore bonda, vegetable samosa, and vegetable cutlet.
Samosa Chat
$6.50
Samosa topped with yogurt and tamarind sauce.
Papadi Chat
$6.50
Crispy wafers, boiled potatoes, and chickpeas topped with yogurt, and tamarind sauce.
Bhel Poori
$6.50
Puffed rice flakes topped with onions, potatoes, tamarind sauce, and mint sauce.
Pav Bhaji
10.40
Vegetable mash garnished with coriander and onions served with bread rolls.
$Soups
Rasam
$3.25
A traditional South Indian-style sour and spicy soup.
Coconut Soup
$5.20
A mild sweet soup made of milk and coconut, garnished with raisins and cashew nuts.
Tomato Soup
5.20
Smooth soup with pureed tomatoes and seasoning.
$Uthappam
Served with sambhar and chutney.Plain Uthappam
$9.10
Indian-style pancake made of rice.
Onion and Hot Chili Uthappam
$10.40
Rice pancake topped with onions and chilies.
Onion and Peas Uthappam
$10.40
Rice pancake topped with onions and green peas.
Tomatoes and Peas Uthappam
$10.40
Rice pancake topped with tomatoes and green peas.
Vegetable Uthappam
$11.20
Rice pancakes topped with assorted vegetables.
Coconut Uthappam
11.20
Rice pancake topped with freshly grated coconut and cashew nuts.
$Dosa
Served with sambhar and chutney.Sada Dosa
$8.60
A thin rice crepe.
Masala Dosa
$9.10
A crepe filled with potatoes, onions, and nuts.
Butter Masala Dosa
$10.40
A crepe cooked with butter and filled with onions, potatoes, and nuts.
Mysore Masala Dosa
$11.20
A crepe layer of hot chutney, filled with onions, potatoes, and nuts.
Butter Mysore Masala Dosa
$11.70
A crepe layer of hot chutney cooked with butter, filled with onions, potatoes, and nuts.
Paper Dosa
$10.40
A rolled, thin, crispy, and big rice crepe.
Paper Masala Dosa
$11.70
A rolled, thin, crispy, and big rice crepe filled with onions and potatoes.
Sada Rava Dosa
$11.70
A plain, thin wheat crepe.
Onion Rava Dosa
$11.70
Wheat crepe with onion.
Onion Rava Masala Dosa
$12.50
Wheat crepe stuffed with onions, potatoes, and nuts.
Coconut Onion Rava Dosa
14.30
Wheat crepe stuffed with onions, potatoes, and nuts with freshly grated coconut.
$House Specialties
Served with sambhar and chutney.Sabudana Khichdi Specialty
$10.40
Tapioca, potatoes, peanuts, and spices.
Pesaratu Upma Specialty
$11.70
Whole moong dal and rice crepe topped with onions and chilies.
Set Dosa Saggu Specialty
$11.70
Set of thin butter pancakes served with a small portion of mashed potatoes and green pea curry.
Spring Dosa Specialty
$11.70
Vegetable rolls filled with cabbage, carrots, potatoes, peas, and cauliflower with a thin layer of hot chutney.
Special Upma Specialty
$9.75
Cream of wheat cooked with garden fresh vegetables.
Chole Bhatura Specialty
$11.70
Large, puffy bread served with chickpea curry garnished with onions.
Cheese Dosa Specialty
$11.70
Rice crepe stuffed with mozzarella cheese.
Paneer Masala Dosa Specialty
$11.70
Spicy rice crepe stuffed with grated cottage cheese.
Paneer Mysore Masala Dosa Specialty
$11.70
Spicy rice crepe stuffed with grated cottage cheese.
Bombay Pav Bhaji Dosa Specialty
$11.70
Rice crepe filled with mixed vegetables cooked with Indian spices.
Gobi Manchurian Specialty
$11.70
Manchurian made out of cauliflower and corn starch cooked with Indian and Chinese spices.
Idly Manchurian Specialty
11.70
Manchurian made out of fried idly and corn starch cooked with Indian and Chinese spices.
$Rice Specialties
Bisi Bele Bath Specialty
$10.40
Rice cooked with lentil, garden-fresh vegetables, and spices.
Pongal Specialty
$10.40
Khichdi. Rice cooked with lentil, butter, nuts, and pieces of ginger.
Vegetable Pulav Specialty
$10.40
Rice cooked with lentil and garden-fresh vegetables with flavored spices and leaves.
Tamarind Rice Specialty
$10.40
Rice garnished with tamarind and a blend of various spices.
Lemon Rice Specialty
$10.40
Lemon flavored rice garnished with green peas and curry leaves.
Tomato Rice Specialty
$10.40
Rice garnished with tomatoes, nuts, and spices.
Coconut Rice Specialty
$10.40
Rice with fresh coconut and butter, garnished with nuts.
Special Curd Rice
10.40
Rice mixed with yogurt and garnished with fresh coriander and nuts.
$Combinations
Udipi Lunch Combination
$12.99
1 piece of idly, wada, and choice of dosa or uthappam.
Dosa Platter Combination
$15.59
Combination of spring dosa, mysore masala, dosa, rava dosa, and uthappam.
South Indian Thali Combination
14.30
chapathi, rasam, sambhar, kootu, dal, poriyal, special rice of the day, a bowl of white rice, raitha, pickles, papadam, and sweet.
$South Indian Curries
Served with rice, raitha, and pickle.Avial Curry
$11.70
Garden fresh vegetables cooked in coconut sauce with mild spices.
Vegetable Curry
$11.70
Vegetables with herbs and spices cooked in Udipi style.
Vegetable Korma
$11.70
Garden fresh vegetables cooked in coconut, turmeric, cashew-based sauce, and hot spices.
Gobi Masala Curry
$11.70
Cauliflower with special spices.
Kadai Bhindi Curry
$12.50
Tender okra with herbs and spices cooked in Madras style.
Dal Tadka Curry
$9.87
Boiled yellow lentil cooked with Indian spices.
Chana Masala Curry
9.87
Chickpeas cooked in exotic spices.
$North Indian Curries
Served with rice, raitha, and pickle.Paneer Makhani Curry
$14.30
Grated cottage cheese cooked with onion, butter and tomato-base sauce.
Paneer Bhurji Curry
$14.30
Grated cottage cheese cooked with onion and tomato-base sauce with added green peas.
Palak Paneer Curry
$12.99
Homemade cheese cooked with spinach and spices.
Alu Mutter Curry
$11.70
Potatoes and green peas cooked with curry sauce.
Mutter Paneer Curry
$12.99
Homemade cheese and green peas cooked in curry sauce.
Malai Kofta Curry
$14.30
Dumpling of homemade cheese, potato, peas, and carrots fried with creamy sauce.
Alu Gobi Curry
11.70
Cauliflower and potatoes garnished with tomatoes and spices.
$Indian Breads
Poori Bhaji
$10.40
2 pieces. Whole wheat puffy bread, deep-fried with potato curry.
Chole Poori
$10.40
Chickpeas cooked in exotic spices served with whole wheat puffy bread.
Poori
$5.20
2 pieces. Whole wheat puffy bread, deep-fried.
Chapathi
$3.50
2 pieces. Thin, soft whole wheat bread.
Phulka
$3.50
2 pieces. Thin, soft whole wheat bread.
Paratha
$5.20
Multi-layered whole wheat bread.
Alu Paratha
$5.97
Multi-layered whole wheat bread stuffed with potatoes, onions, and spices.
Onion Paratha
$5.97
Multi-layered whole wheat bread stuffed with onions, fresh coriander, and spices.
Peas Paratha
$5.97
Paratha stuffed with green peas and spices.
Bhatura
$5.20
Deep-fried, large puffy bread.
Paneer Paratha
7.80
Paratha stuffed with grated cheese and spices.
$Side Dishes
Salad
$5.20
Garden fresh lettuce, carrots, tomatoes, cucumbers, and lemon.
Raitha
$2.59
Pachadi. Yogurt sauce made of cucumber shreds and tomatoes.
Plain Basmati Rice
$3.89
Papadam
$2.59
4 pieces. Fried lentil crisps.
Masala Papad
3.89
$Kids Menu
Kids Cone Dosa
6.50
Thin rice crepe shaped like a cone.
$Desserts
Badam Halwa
$7.80
Grated almonds cooked in honey and butter.
Carrot Halwa
$5.20
Grated carrots cooked in honey and butter.
Gulab Jamoon
$5.20
Kesari Bath
$6.50
Cream of wheat cooked with pure ghee, nuts, raisins, and cardamom seeds.
Payasam
5.20
Fine vermicelli cooked in milk, honey and garnished with raisins and cashew nuts.
$Beverages
Nimbu Pani
$3.89
Freshly squeezed lemon, water, and sugar.
Udipi Majjige
$3.89
Buttermilk.
Badam Milkshake
$5.20
Cold. A milkshake with grounded almond and cardamom, flavored with saffron.
Lassi
$4.25
Sweet or salty.
Mango Lassi
$5.20
A lassi made of yogurt and mango.
Mango Milkshake
$5.20
Sodas
$1.99
Masala Tea
$1.99
Hot. Tea with Indian spices.
Coffee
$1.99
Hot.
Menu for New Udipi Cafe is provided by findrestaurantmenu.com
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