Antipasto
All Entrees served with House Salad, Potato & Vegetable or PastaSpiedini Romani
$6.95
Layers of bread and mozzarella lightly Fried served with caper anchovies sauce
Mozzarella Caprese
$8.95
Fresh mozzarella layered between tomato with fresh basil
Mozzarella Carroza
$6.95
Layers of bread and mozzarella lightly fried served with house red sauce
Butcher Block Antipasto
$9.95
Imported Cheeses, Meat and fruit
Fried Calamari
$8.95
Served with house red sauce
Maryland Crab Cake
$9.95
Chilled Jumbo shrimp with cocktail sauce
Baked Clams Oreganata
$10.95
Baked with oreganata bread crumbs finished with garlic, limon white wine sauce
Zuppa Di Clams or Mussels
$10.95
Clams or mussels sauteed with wild onions, fresh herbs and red or white sauce
Lobster Salad
$14.95
Fresh main lobster meat served over greens with Mango and honey-orange vinagrette
Seafood Martini
14.95
Sauteed scallops, clams, shrimp, calamari and diced lobster meat with sweet balsamic glaze
$Bar Menu
Specializing In Northern & Southern Italian CuisineMaryland Jumbo Lump Crab Cakes
$9.95
Served with homemade remulode dipping sauce
Mozzarella Carroza
$6.95
Layers of bread and mozzarella lightly fried served with house red sauce
Fried Calamari
$8.95
Lightly fried served with house red sauce
Baked Clams Oreganata
$10.95
Baked with oreganata bread crumbs finished with garlic, lemon white wine sauce
Steamed Clams
$10.95
Served with drawn butter and lemon
Zuppa Di Clams or Mussels
$10.95
Served red or white sauce
Shrimp Cocktail
$14.95
Chilled jumbo shrimp served with cocktail sauce
Butcher Block Antipasto
$14.95
Imported cheeses, meats and seasonal fruits
Gourmet Individual Pizza Margarita
$7.95
Personal pizza topped with fresh mozzarella and tomato
Buffalo Wings
6.95
Served with blue cheese and celery sticks
$Salads
All Entrees served with House Salad, Potato & Vegetable or PastaMesculine Salad
$6.95
Baby field greens tossed with house balsamic vinaigrette
Warm Spinach Salad
$7.95
Baby spinach tossed with wild mushroom, raisins, pancetta, and sweet balsamic dressing
Caesar Salad
6.95-8.95
$Specialty Cocktails
Apple Tini
Absolut Vodka, DeKuyper Sour Apple pucker, Cointreau and splash fresh lemon juice
French Kiss Martini
Grey Goose vodka, Chambord, and a splash of pineapple juice
Espresso Martini
Chilled espresso, Kettle One Vodka, coffee liqueur, and white Creme de Cacao
Chocolate Martini
Kettle One Vodka, chocolate liqueur and White Creme de Cacao
Pomegranate Martini
Pama pomegranate liqueur, Grey Goose Vodka, and a splash of lime juice
Mojito
Bacardi Limon Rum, fresh lime juice, muddled mint and sugar and a splash of club soda
Pear Breeze
Grey Goose La Poire, Pineapple juice and Cranberry Juice
Blue Hawaiian
Malibu, Pineapple Juice and blur curacaco
Pasta
All Entrees served with House Salad, Potato & Vegetable or PastaPenne Guiseppe
$14.95
Penne tossed with sweet sausage, roasted peppers, wild mushrooms finished with sweet garlic broth
Rigatoni Sicliano
$14.95
Rigatoni pasta tossed with artichoke hearts, sun dried tomatos, olives, capers, pignoli nuts and pepperchini peppers finished with spicy garlic broth
Rigatoni Ala Vodka
$12.95
Rigatoni pasta tossed with green onion, crushed red pepper and proscuitto, flamed with vodka and touched with tomato cream
Linguini Clam Sauce
16.95
Linguini pasta tossed with clams in red or white clam sauce
$Veal
All Entrees served with House Salad, Potato & Vegetable or PastaVeal Lorenzo
$18.95
Layered with roasted peppers, and fresh mozzarella finished with hazelnut licquor reduction
Veal Sorrentino
$18.95
Layered with proscuitto, eggplant, and mozzarella finished with sweet plum tomato demi glaze
Veal Sambuca
22.95
Sauted with green onion, sun dried tomato, shrimp, basil and sambuca licquor touched with cream
$Chicken
All Entrees served with House Salad, Potato & Vegetable or PastaChicken Vino Bianco
$14.95
Sauted with artichoke hearts, shitake mushrooms and a lemon rosemary white wine sauce
Chicken Sorrentino
$16.95
Layered with proscuitto, eggplant and mozzarella finished with a sweet plum tomato demi glaze
Chicken Voldastana
17.95
Stuffed with spinach, proscuitto, and mozzarella finished in a cognac mushroom cream sauce
$From the Grill
Served with house salad, baked potato and vegtableSirloin Steak
$25.95
Charcoaled grilled 16oz sirloin steak topped with crispy fried onions
Filet Mignon
$28.95
Charcoaled grilled 8oz filet mignon served with wild mushroom demi glaze
Rib Eye Steak
$25.95
Charcoaled grilled 12oz rib eye marinated in fresh herbs served with caramelized onions
Land and Sea
6oz broiled Brazilian lobster tail and 8oz grilled filet mignon with wild mushroom demi glaze
Seafood
Served with house salad, potato gratin and vegtableGrilled salmon
$21.95
Marinated in balsamic vinagrette served over greens with grilled Bermuda onion and tomato
Salmon Frangelico
$21.95
Encrusted in pignoli nuts, pan seared in a Frangelico cream sauce
Red Snapper Lorenzo
$22.95
Pan seared with olives, capers, lobster meat and a plum tomato broth with fresh herb
Stuffed Shrimp
$18.95
Jumbo shrimp stuffed with Maryland jumbo lump crabmeat broiled in a garlic white wine sauce
Fried Shrimp
21.95
Jumbo shrimp lightly fried served with tarter sauce
$Seafood_A
Served with house saladZuppa Di Pesce
$28.95
Clams, shrimp, mussels, calamari, scungilli, lobster and fresh filet served over linguini with red or white sauce
Lobster Tails
Twin 6oz lobster tails served with clams and mussels over linguini pasta with Scampi or Fra Diablo sauce
Fettuccini Michelangelo
$22.95
Fettucini pasta tossed with lobster, shitaki mushrooms, wild onions, and proscuitto finished with tomato cream sauce
Shrimp Scampi
$21.95
Jumbo shrimp sauted with garlic, lemon and white wine served over bed of linguini pasta
Antipasto
Fried Calamari
$8.95
Lightly fried served with house red sauce
Baked Clams Oreganata
$10.95
Baked with oreganata bread crumbs finished with garlic, limon white wine sauce
Steamed Clams
$10.95
Served with drawn butter and lemon
Zuppa Di Clams or Mussels
$10.95
Clams or mussels sauteed with wild onions, fresh herbs and red or white sauce
Shrimp Cocktail
$14.95
Chilled jumbo shrimp with cocktail sauce
Butcher Block Antipasto
$14.95
Imported cheeses, meat and seasonal fruits
Gourmet Individual Pizza Margarita
$7.95
Personal pizza topped with fresh mozzarella and tomato
Buffalo Wings
6.95
Served with blue cheese and celery sticks
$Salads
Caesar Salad
$6.95-8.95
Mesculine Salad
$6.95
Served with balsamic vinaigrette
Warm Spinach Salad
7.95
Wild mushroom, raisins, pancetta with sweet balsamic dressing
$Soups
Pasta Fagioli
$4.95-6.95
Soup Du Jour
Sandwiches
Served with French FriesFried Flounder Sandwich
$7.95
Flounder lightly fried served with tarter sauce.
Italian Sandwich
$7.95
Fresh mozzarella, prosciutto, and salami
Chicken or Veal Parmigiana Sandwich
$7.95
Italian Sausage & Peppers Sandwich
$7.95
Hamburger or Cheeseburger
7.95
Served with Lettuce and tomato
$Pastas
All Pastas served as half ordersRigatoni Ala Vodka
$6.95
Rigatoni tossed with prosciutto, green onion finished with tomato cream sauce
Penne Giuseppe
$6.95
Penne tossed with sweet sausage, roasted peppers, and mushrooms finished with sweet garlic broth.
Rigatoni Sicliano
$6.95
Rigatoni tossed with artichoke hearts, sun dried tomatoes, pepperinchini peppers, olives, capers and pignoli nuts finished in a spicy garlic broth.
Menu for Lorenzo's Restaurant is provided by findrestaurantmenu.com
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