Appetizers
Fried Calamari
$13.95
Served with a hot, medium or sweet sauce.
Nacho Platter
$10.95
With chili, guacamole, cheddar cheese, jalapeno peppers, olives, chopped tomato and onion.
Spicy Buffalo Shrimp
$10.95
Served with celery sticks, carrots and bleu cheese dressing.
Mozzarella Sticks
$8.95
Served with a marinara sauce.
Grilled Portobello Mushroom
$10.95
With gorgonzola cheese served over arugula salad with balsamic glaze.
Shrimp Cocktail
$10.95
Large gulf shrimp served with a zesty cocktail sauce.
Buffalo Chicken Dip
$10.95
With tortilla chips.
Clams Van Buren
$10.95
Baked with fresh garlic and bacon, with a hint of white wine and lemon.
Hot Spinach and Artichoke Dip
$10.95
Served with tortilla chips.
Mussels Marinara
$10.95
Sauteed in white wine, garlic and fresh tomato.
Spiedini
$9.95
Layered mozzarella and prosciutto, egg battered, pan-seared with anchovy caper sauce.
Fresh Mozzarella, Grilled Eggplant & Roasted Peppers
$10.95
Topped with balsamic vinaigrette dressing.
Chicken Fingers
$8.95
Coated with flavored bread crumbs, deep fried & served with a tasty honey mustard sauce.
Potato Skins
10.95
Stuffed with cheddar cheese and bacon, served with sour cream.
$Soups
Crock Of Chili with Cheese
$5.95
Crock Of Chili
$5.00
French Onion Soup
5.50
$Salads
Chicken Cutlet Salad
$14.95
Fresh mozzarella, onions, tomato, olives, pepperoncini peppers, lemon vinaigrette.
Grilled Chicken Cobb Salad
$15.95
With bacon, hard boiled egg, tomato, cucumber, red onion and mixed greens, served with your favourite dressing.
Grilled Chicken Breast and Arugula Salad
$15.95
Grilled slices arranged atop a crisp bed of arugula, served with our own honey mustard dressing.
Arugula, Tomato & Goat Cheese
$12.95
With roasted pepper and walnuts in a raspberry balsamic vinaigrette.
Blackened Steak Salad
$21.95
Served with fresh garden greens, topped with honey vinaigrette.
Shrimp & Mushroom Salad
$15.95
Grilled shrimp and portobello mushroom over greens with roasted pepper, cucumber and tomato, tossed in a balsamic vinaigrette.
The Peddler's Famous Caesar Salad
$8.95
Romaine lettuce tossed with traditional caesar salad dressing and sprinkled with garlic croutons.
Spinach Salad
$11.95
Fresh crisp spinach topped with bacon, hard boiled eggs, red onions and mushrooms, served with your favourite dressing.
Arugula, Mozzarella & Shrimp Salad
$15.95
Topped with red vinegar peppers, pepperoncini peppers, tomato wedges, red onion and balsamic vinaigrette.
Grilled Oriental Chicken Salad
14.95
Grilled marinated chicken breast.
$Sandwiches
Choice of bread includes: sourdough, club roll, wheat, beefsteak, rye or white.Open Faced Grilled Reuben
$10.95
Lean corned beef on beefsteak rye, topped with Swiss cheese, sauerkraut and Russian dressing served with coleslaw and pickle.
Ragin' Cajun
$10.95
Chicken breast with cajun seasoning grilled to perfection, topped with melted Swiss cheese and sliced tomato, served with coleslaw and pickle.
Grilled Shrimp BLT
$12.95
With bacon, lettuce and tomato with special house dressing served on sourdough bread with coleslaw and pickle.
French Dip Au Jus
$10.95
Thinly sliced roast beef on a club roll served with natural juice for dipping, served with fries and pickle.
Chicken Salad
$10.95
Open Faced Hot Turkey or Roast Beef
$10.95
On sourdough with fries or mashed potatoes and gravy.
Deli Hot Pastrami or Corned Beef
$10.95
On beefsteak rye, served with fries, mustard and pickle.
Southwestern Chicken Sandwich
$10.95
Grilled chicken, tomato, onion, jalapeno peppers, chipotle, mayo, toasted baguette.
Grilled Chicken Breast
$10.95
With roasted peppers and fresh mozzarella, served on your choice of bread with coleslaw and pickle.
Open Faced Sliced Steak Sandwich
$13.95
Tender slices of beef served on toast points with sauteed mushrooms and fries.
Tuna Melt
$10.95
Fresh albacore tuna fish topped with melted Swiss cheese and served with coleslaw and pickle.
Prosciutto, Fresh Mozzarella, Roasted Red Pepper & Arugula
$14.95
With a touch of balsamic vinegar on a crispy semolina bread.
Fresh Roast Turkey Club
$10.95
With bacon, lettuce and tomato on sourdough bread, served with coleslaw and pickle.
The Tribeca
$10.95
Fresh roast turkey with grilled eggplant, arugula and fontina cheese on sourdough bread, served with coleslaw and pickle.
Grilled Cheese Classic
$9.95
Served open with tomato and bacon, served with coleslaw and pickle.
Philadelphia Cheese Steak
10.95
Thinly sliced beef topped with onions, peppers & American cheese on a club roll served with fries & pickle.
$Pasta
Rigatoni with Sausage Sauce
$16.95
Crumbled sausage in a spicy red sauce over rigatoni.
Steven's Bowtie Pasta
$16.95
With arugula, fresh tomatoes in a light garlic sauce topped with parmesan cheese.
Fettuccine Alfredo
$16.95
With chicken breast and broccoli.
Rigatoni
$16.95
With broccoli, sundried tomato, mushrooms, roasted eggplant, peppers, artichokes, kalamata olives, onion and garlic.
Cheese Filled Ravioli
$14.95
In a fresh marinara sauce.
Penne, Broccoli & Sausage
$16.95
With fresh tomato, garlic and oil.
Eggplant Rollatini
$15.95
Thin slices of eggplant rolled with ricotta and mozzarella cheeses and baked with marinara sauce.
Penne with Pink Vodka Sauce
$16.95
With peas, mushrooms and bacon.
Linguine with White Clam Sauce
16.95
Tender clams in garlic and herbs.
$Poultry
Lemon Chicken
$17.95
Sauteed chicken breast with artichokes, roasted red peppers and mushrooms in a white wine lemon garlic sauce served over a bed of rice.
Stir-Fry Chicken
$17.95
Boneless breast of chicken with oriental vegetable served over a bed of rice in a light soy sherry sauce.
Fresh Roast Turkey Platter
$16.95
Served with homemade stuffing, mashed potatoes, cranberry sauce and gravy.
Chicken Francese
$17.95
Egg battered breast of chicken sauteed with lemon, nutterand white wine, served with potato and vegetable.
Chicken Paese
$17.95
Sauteed chicken breast vinegar, peppers, white wine, butter, parsley sauce topped with homemade potato chips.
Country Chicken with Sausage
$19.95
Sauteed chucks of chicken breast with hot and sweet vinegar peppers, onions, mushrooms and potatoes in a white wine brown sauce.
Homemade Chicken Pot Pie
$17.95
Served in a puff pastry crust.
Chicken Chateau
$17.95
Sauteed chicken breast with a creamy brandy mushroom cream sauce served with potato and vegetable.
Chicken Marsala
$17.95
Sauteed chicken breast with marsala wine and mushrooms served with potato and vegetable.
Chicken Dijon
$17.95
Sauteed chicken breast with dijon mustard, capers, white wine and a touch of cream, served with potato and vegetable.
Breast Of Chicken Parmesan
$17.95
Topped with fresh marinara sauce and mozzarella cheese, baked to perfections and served with linguine.
Half Roasted Herbal Chicken
14.95
Served with mashed potatoes or fries and vegetable.
$Steaks
Country Steak with Sausage
$27.95
Black angus steak sauteed with hot and sweet vinegar peppers, onions, mushrooms and potatoes in a white wine brown sauce.
Black Angus NY Shell Steak
$27.95
Cooked to perfection and served with a creamy mushroom brandy sauce served with potato and vegetable.
Grilled Shell Steak & Shrimp Scampi
$28.95
A delicious duo of flavors - tender grilled steak with large shrimp in a scampi white wine and garlic sauce over rice pilaf.
Steak Au Poivre
$27.95
Sauteed peppercorn steak served with a creamy mushroom brandy sauce served with potato and vegetable.
Sizzling Rib Eye Steak
$25.95
Sizzling with our special sauce served with potato and vegetable.
Stir Fry Steak
$25.95
Shell steak with oriental vegetables served over a bed in a light sherry soy sauce.
St. Louis BBQ Ribs
16.95
Full rack tender ribs covered with a smoke-flavored barbecue sauce, served with fries.
$Shrimp & Fish
Stuffed Shrimp
$21.95
With crab meat, served over a bed of rice with sauteed vegetables.
Broiled Scord Oreganata
$18.95
Shrimp & Arugula
$21.95
Sauteed in a garlic and fresh tomato sauce, served over bowtie pasta.
Shrimp Scampi
$21.95
Sauteed in our own garlic scampi sauce over rice.
Shrimp Fra Diavolo
$20.95
Tender shrimp sauteed in fresh tomato and spices cooked to order served over linguine.
Broiled Salmon
$26.95
Topped with a mustard caper sauce.
Shrimp Parmesan
$20.95
Topped with fresh marinara and mozzarella cheese, baked to perfection and served with linguine.
Shrimp, Broccoli & Sundried Tomato
$22.95
With garlic oil, white wine and fresh diced tomato, served over capellini.
Shrimp & Scallop Saute
$22.95
Fresh shrimp, scallops, tomato and basil top capellini pasta.
Shrimp Marco Polo
$21.95
Sauteed shrimp, scallions, sun-dried tomatoes and artichokes in a pink vodka sauce served over penne pasta.
Shrimp Stir Fry
20.95
With oriental vegetables served over a bed of rice in a light soy sherry sauce.
$On The Side
Steamed or Sauteed Broccoli
$6.95
House Salad
$5.95
Fries
$4.50
Coleslaw
$3.50
Onion Rings
$4.95
Escarole or Spinach
$6.95
Baked Potato
$4.00
Menu for Hungry Peddler is provided by findrestaurantmenu.com
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