Soup
Baked Onion
$6.00
with garlic crouton, Swiss and provolone cheeses
Soup Du Jour
0.00
a daily selection of house made soup composed daily
$Salad
House Salad
$7.00-14.00
mixed field greens with grape tomato, cucumber, carrot, and our roasted garlic balsamic vinaigrette
Caesar Style Salad
$8.00-15.00
hand torn romaine lettuce tossed with our caesar dressing, red onion, roasted plum tomato, apple wood lardon, and garlic crouton
Harvest Salad
$9.00-16.00
mixed filed greens with granny smith apples, bosc pear, dried cranberry, grape tomato, topped with bleu cheese and candied walnuts. Tossed in a whole grain mustard and honey vinaigrette
Mediterranean Salad
9.00-16.00
mixed field with roasted beets, porcini chips, red onion, feta cheese, marinated olives and hummus dipped pita crisp, Finished with caramelized shallot vinaigrette
$Appetizers
Bacon Wrapped Sea Scallops
$9.00
pan seared scallops, pesto cream sauce, balsamic dressed greens
Fresh Mozzarella Napoleon
$8.00
housemade mozzarella, roma tomato, red onion, and roasted red peppers, served with dressed greens
Lobster Risotto
$10.00
arborio rice, roasted corn, and bacon, finished with chive oil
Satay Trio
$6.00
chicken, beef, and shrimp satay with dipping sauces
Crab Cake
9.00
sauteed crab cake, avocado quenelle, hummus and mango coulis
$Entrees
Grilled Vegetable Napoleon
$17.00
portabello mushroom, eggplant, zucchini, squash, and roasted tomato, finished with roasted pepper oil drizzle. Served with polenta fries
Chicken and Shrimp Saltimbocca
$19.00
proscuitto di parma, grilled shrimp, provolone, lemon, garlic, and herb sauce. Served with polenta fries
Basil Glazed Chilean Sea Bass
$28.00
wilted spinach, melted leeks, basil piston, garlic whipped potato
Trio Del Mar
$24.00
tilapia, scallops, and rosemary skewered shrimp, finished with a lemon buerre blanc. Served with polenta fries
Pistachio Crusted Salmon
$23.00
crisp pistachio crust, sauce ravigote, garlic whipped potato
Osso Bucco
$28.00
slow braised veal shank with red wine and vegetables. Served with risotto
Lil Landon's Almond Crusted Lamb
$29.00
baby rack of lamb finished with a roasted garlic and rosemary jam. Served with spiced sweet potato
Honey Spiced Duck
$24.00
boneless breast of duck orange demiglace, margo salsa, spiced sweet potato
H and M 'Classic' Filet Mignon au Gratin
$28.00
dusted with porcini mushrooms and topped with maytag bleu cheese, finished with a port wine reduction and toasted walnuts. Served with garlic whipped potato
Stuffed Pork Tenderloin
$28.00
stuffed with chorizo, spinach, garlic, and herbs in natural jus. Served with roasted little neck clams and garlic whipped potato
Menu for Hannah & Masons is provided by findrestaurantmenu.com
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