Appetizers
Stuffed Long Hots (4)
$8.00
With prosciutto, mozzarella and onions.
Steamed Clams
$8.25
Red or white.
Stuffed Mushrooms
$7.95
With crabmeat.
Clams Casino
$8.50
Oven Roasted Long Hots
$6.00
Sauteed with garlic oil and anchovies.
Francesco Style Chicken Wings
$9.25
Your choice of dry, hot or extra hot.
Bruschetta
$6.00
Fresh tomato, basil and garlic.
Calamari Fritto
$8.95
Funghi Portabella Trifridart
$9.50
Portabella, mushroom sauteed.
Garlic Bread
$3.00
Mussels
9.95
Red or white.
$Soups (Zuppa)
Escarole
$3.00
Meat Tortellini
3.00
$Salads (Ensalata)
Italian Salad
$4.00
Romaine lettuce, scallions, tomatoes and our own dressing.
Hot Radicchio Salad
$9.50
Radicchio, portabella mushroom with our special seasoning.
Caesar Salad
$7.00
Crisp romaine lettuce tossed in caesar dressing, topped with roasted croutons and reggiano cheese.
Hot Radicchio Salad with Jumbo Lump Crabmeat
$13.00
Radicchio, portabella mushroom with our special seasoning.
Caesar Salad with Grilled Shrimp
$13.95
Crisp romaine lettuce tossed in caesar dressing, topped with roasted croutons and reggiano cheese.
Caesar Salad with Grilled Chicken
$10.25
Crisp romaine lettuce tossed in caesar dressing, topped with roasted croutons and reggiano cheese.
Caprese Salad
$8.25
Sliced fresh mozzarella, tomatoes, fresh basil and extra virgin olive oil.
Scungilli Salad
11.00
Crisp romaine lettuce, scallions, tomatoes, roasted peppers and scungilli.
$Antipasto
Antipasto
$9.50
Assorted cheeses, olives, tomatoes, roasted peppers, anchovies, artichoke hearts, salami, hamand prosciutto over a bed of romaine lettuce.
Antipasto Abruzzese
11.00
Assorted cheeses: provolone, Asiago cheese, fresh mozzarella, soppressata, prosciutto, olives from gaeta, roasted peppers and anchovies.
$Pasta
Served with the soup or salad, with bread and butter.Pasta
$13.25
Homemade spaghetti, imported linguini, rigatoni, capellini, or penne.
Clams Over Pasta
$16.95
Red or white.
Mussels Over Pasta
$16.00
Red or white.
Gnocchi
$16.95
Mamma anna's homemade potato gnocchi tossed with fresh tomato sauce.
Rigatoni Alla Vodka
$19.50
Manicotti
$14.95
Made fresh at francesco's.
Stuffed Shells
$14.95
Made fresh at francesco's.
Ravioli
$14.95
Meat or cheese. Made fresh at francesco's.
Fettuccine Alfredo
$16.95
Made fresh at francesco's.
Fettuccine Alfredo with Chicken
$19.95
Made fresh at francesco's.
Fettuccine Alfredo with Shrimp
23.95
Made fresh at francesco's.
$Meat (Carne)
New York Strip (Plain) (16 oz.)
$38.00
16 Ounces New York strip aged, broiled to your taste.
New York Strip Aged (16 oz.)
$42.00
16 Ounces New York strip aged, broiled to your taste topped with portabella mushrooms and jumbo lamp crab meat.
16 oz. New York Strip Aged with Mushroom & Onion
$39.00
16 Ounces New York strip aged, broiled to your taste, topped with mushrooms and onions.
Steak Pizzaiola
$41.00
16 Ounces New York strip aged, broiled to your taste and simmered in marinara sauce with green peppers, onions, mushrooms and baked with imported mozzarella cheese.
Filetto di Bue
$36.00
Filet mignon broiled to your taste, topped with jumbo lump crab meat and portabella mushrooms in a brandy cream sauce.
Pork Tenderloin
24.00
Seared pork tenderloin with a port wine reduction. Served with risotto and spinach.
$Pollo (Carne)
Veal Cutlet
$19.95
Pan seared, breaded, milk-fed veal, simmered in marinara sauce.
Chicken Cutlet
$17.95
Pan seared, breaded, milk-fed chicken breast, simmered in marinara sauce.
Veal Parmigiana
$22.95
Pan seared, breaded, milk-fed veal, simmered in marinara sauce and topped with imported mozzarella cheese.
Chicken Parmigiana
$20.95
Pan seared, breaded, milk-fed chicken, simmered in marinara sauce and topped with imported mozzarella cheese.
Veal Piccata
$22.95
Milk-fed veal, sauteed in a lemon butter and white sauce.
Chicken Piccata
$20.95
Milk-fed chicken breast, sauteed in a lemon butter and white sauce.
Veal Marsala
$22.95
Milk-fed veal, sauteed with fresh mushrooms in a marsala wine sauce.
Chicken Marsala
$21.95
Milk-fed chicken breast, sauteed with fresh mushrooms in a marsala wine sauce.
Veal Saltimbocca
$22.95
Milk-fed veal, sauteed in a sherry wine sauce, with prosciutto, sage and imported mozzarella.
Chicken Saltimbocca
$21.95
Milk-fed chicken breast, sauteed in a sherry wine sauce, with prosciutto, sageand imported mozzarella.
Veal Francaise
$23.95
Milk-fed veal, dipped into egg batter and sauteed in a lemon butter and white wine sauce.
Chicken Francaise
$21.95
Milk-fed chicken breast, dipped into egg batter and sauteed in a lemon butter and white wine sauce.
Veal Filippo
$22.95
Milk-fed veal, sauteed with artichokes and mushrooms in a white wine sauce.
Chicken Filippo
$20.95
Milk-fed chicken breast, sauteed with artichokes and mushrooms in a white wine sauce.
Veal Alla Milanese con Insalata di Arugola
$22.95
Pan seared, lightly breaded, veal, topped with arugola, red onions, diced tomatoesand our special dressing.
Chicken Alla Milanese con Insalata di Arugola
$21.95
Pan seared, lightly breaded, chicken, topped with arugula, red onions, diced tomatoesand our special dressing.
Veal Abruzzese
$22.95
Milk-fed veal, sauteed with mushrooms, sweet peppers and long hot peppers in a sherry wine sauce.
Chicken Abruzzese
$21.95
Milk-fed chicken breast, sauteed with mushrooms, sweet peppers and long hot peppers in a sherry wine sauce.
Eggplant Parmigiana
$19.95
Lightly breaded eggplant simmered in mamma anna's mannara sauce and baked with imported mozzarella cheese.
Braciole Platter
$23.95
Tender flank steak stuffed with mamma anna's recipe and simmered in our special sauce with green peppers and mushrooms.
Grilled Chicken Breast
22.95
Over broccoli di rabe.
$Seafood (Pesce)
Zuppa di Pesce
$29.00
Lobster, shrimp, sea scallops, calamari, clams and mussels simmered in marinara sauce over a bed of homemade pasta, red or white.
Gabriele D'annunzio
$28.00
Jumbo lump crab meat with shrimp and sea scallops sauteed in buttery lemon, garlic and white wine sauce, over homemade spaghetti, red or white.
Da Vinci
$27.00
Jumbo lump crabmeat and shrimp over pasta, red or white.
Shrimp Scampi
$23.95
Adriatic shrimp sauteed in buttery lemon and white wine sauce, served over homemade pasta.
Shrimp Fradiavolo
$23.95
Jumbo shrimp sauteed in a zesty, spicy marinara sauce, served over pasta.
Butterfly Shrimp
$22.95
Lightly breaded and fried to a light golden brown.
Piatto al Limone
$29.00
Chicken, shrimp in egg batter, sauteed in lemon, butter, pinot grigio and jumbo lump crab meat.
Flounder Francaise
$23.95
East coast flounder dipped in egg batter, sauteed in a battery lemon and white wine sauce.
Lobster Francaise
$29.00
Lobster dipped in egg batter, sauteed in a buttery lemon and white wine sauce.
Stuffed Flounder
$23.95
Fresh flounder stuffed with jumbo lump crabmeat and broiled to perfection.
Calamari & Peas
$23.95
Red or white.
Crabmeat Ravioli
$23.95
Homemade jumbo lump crabmeat ravioli served in a cream rose sauce with jumbo lump crabmeat.
Shrimp & Spinach
$23.95
Sauteed in a white wine sauce and served over penne pasta.
Lobster Tail
$31.00
Half pound cold water lobster tail, broiled and served with lemon and butter.
Stuffed Calamari
25.95
Stuffed with fresh jumbo lump crabmeat and mamma anna's special seasoning.
$Side Orders
Pasta Aglio e Olio
$5.00
Broccoli di Rabe
$8.00
Meat Ravioli
$7.00
Cheese Ravioli
$7.00
Meatballs
$2.75
Spinach with Garlic & Oil
$4.95
Chicken Fingers
$9.95
Hot Sausage
$2.75
Menu for Francesco's is provided by findrestaurantmenu.com
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