Appetizers
Soup & Salads
Pasta Fagioli
$7.95
Ditalini pasta and cannellini beans, pancetta prepared our special way.
House Salad
$7.95
Fresh spring mix, cherry tomatoes, red onions, and cucumbers tossed in Italian house vinaigrette.
Insalata alla Caesar
$8.95
Romaine lettuce tossed in homemade Caesar dressing with croutons and shaved Parmigiano cheese.
Insalata alla Toscanella
10.95
Baby arugula, tomatoes, fresh mozzarella, red onion, pine nuts, prosciutto, balsamic glaze, and extra virgin olive oil.
$Pasta Specialties
Substitute Gluten-free penne to any dish for an additional charge.Rigatoni alla Bolognese
$22.95
Rigatoni pasta with our homemade traditional Italian meat sauce.
Linguini with Clam Sauce
$24.95
Baby clams sauteed with garlic, olive oil, Italian parsley, served in a white or red sauce over Linguini.
Penne alla Vodka
$22.95
Penne in delicate pink vodka sauce, prosciutto, fresh mozzarella, and cream. Add chicken and shrimp for an additional charge.
Burrata alla Pesto
$24.95
Fettuccine pasta in a basil pesto cream sauce with grape tomatoes, artichoke hearts topped with imported burrata cheese.
Fettuccini Dolce Vita
$26.95
Fettuccini pasta with sauteed onions, peas, shiitake mushrooms, prosciutto, shrimp, sautéed in a tomato sauce finished with a touch of cream and Parmigiano cheese.
Gnocchi al Pistachio
$32.95
Sauteed with roasted fennel, seared scallops in an anisette pistachio cream sauce.
Gnocchi Fatti in Casa
$22.95
Gnocchi made with select potato, ricotta, flour, fresh herbs, with a sauce of garlic, fresh plum tomatoes, basil, and wilted arugula.
Orecchiette alla Barese
26.95
Little ear-shaped pasta with sauteed broccoli rabe, cherry tomatoes, provolone sausage, and shrimp in a garlic, olive oil, white wine sauce.
$Dinner Steaks, Chops, Veal, Chicken
Dinner Pesce
Seafood.Gamberoni alla Scampi Dinner
$28.95
Jumbo gulf shrimp sauteed with lemon, garlic, herbs, and white wine, served over Parmigiano risotto.
Capesante Crostate Dinner
$34.95
Pan-seared jumbo u-10 local day boat scallops with sweet corn coulis served over butternut squash mashed potatoes and finished with crisp crumbled pancetta.
Sapore di Mare Dinner
$32.95
Sauteed New Zealand mussels, scallops, shrimp, and clams, sautéed with garlic, extra virgin olive oil, fresh tomatoes, basil, and white wine served over linguini.
Billy's Seafood Risotto Dinner
$32.95
Risotto with gulf shrimp, calamari, scallops, mussels, and clams finished with a touch of fresh tomato and cream.
Crab Cakes Dinner Dinner
$32.95
Pan-seared jumbo lump crab cakes served with mashed potatoes and grilled asparagus, topped with citrus mango chutney.
Zuppa di Pesce Dinner
$36.95
Lobster tail, shrimp, scallops, fresh fish, calamari, mussels and clams poached in alight clam and tomato broth over linguine.
Branzino Dinner
$32.95
Fresh Mediterranean sea bass filet pan-seared, served with a lemon and thyme risotto, and sauteed spinach finished with fresh herbs, extra virgin olive oil, lemon garlic sauce.
Chilean Sea Bass al Pistachio Dinner
$38.95
Pistachio encrusted Chilean Sea Bass served over wild mushrooms risotto, sauteed spinach, and white truffle butter.
Stuffed Salmon Dinner
$29.95
Organic Scottish salmon, stuffed and broiled with jumbo lump crabmeat and breadcrumbs finished in champagne, blush tomato cream sauce served with sauteed spinach and roasted potatoes.
Shrimp Francese Dinner
29.95
Jumbo Shrimp egg battered pan-fried and finished with a lemon, butter and white wine sauce served over linguini.
$Dinner Sides
Broccoli Rabe Finished in Garlic & Oil Dinner
$10.95
Sauteed Spinach Finished in Garlic & Oil Dinner
$8.95
Mixed Julienne Vegetables Dinner
$8.95
Mashed Potatoes Dinner
$5.95
Roasted Potatoes Dinner
$5.95
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