Appetizers
Nantucket Bay Scallop Ceviche
$8.00
With coconut thai.
Braised Mussels
$8.00
With ginger and sweet chilis.
Vermont Goat Cheese Raviolis
$8.00
With pineapple chutneytoasted cashews and vanilla sea salt.
Crispy Shrimp
$9.00
With orange-radish dipping sauce.
Grilled Calamari
$8.00
With greens, fennel and lemon preserves.
Tuna Tartar
$10.00
With cilantro soy, wasabi caviar and crispy rice noodles.
Barnegat Bay Little Neck Clams
$13.00
With jalapeno, apple wood smoked bacon, white wine garlic broth.
Colossal Crab Stuffed Avocado
$12.00
With sriracha aioli and key lime syrup.
Chef's Selection Of Three Appetizers
24.00
Served on a three tiered rack for sharing your server will describe.
$Soups
New England Clam And Apple Wood Smoked Bacon Chowder
$6.00
Andalusian Gazpacho
$7.00
With crab and cilantro oil.
Chilled Watermelon And Lime
6.00
$Salads
Romaine With Caesar Dressing And Olive Crostini
$7.00
Baby Spinach & Smoked
$8.00
Bacon with saga blue, orange and maple vinaigrette.
Mixed Greens
9.00
With strawberries, mint, ricotta salata, toasted almonds and strawberry vinaigrette.
$Entrees
Chili Rubbed Cod
$26.00
With cucumber seaweed salad.
Pan Seared Rib Eye Steak
$32.00
With matchstick potatoes, yukon gold puree and parsley shallot butter.
Black Pepper Crusted
$28.00
No. 1 tuna with sweet chili cucumbers, avocado and miso mirin emulsion.
Crispy Seared Red Snapper
$28.00
With ginger, garlic, cilantro soy and sesame sticky rice.
Scottish Salmon Fillet
$26.00
With tomatillo, cilantro emulsion and pickled red onion relish.
Jack Daniel's BBQ Short Ribs
$30.00
With vegetable chips and potato puree.
Sweet And Spicy Szechwan Shrimp
$25.00
With shredded noodles and peppers.
Rosemary Crusted Rack Of Lamb
$34.00
With herb mashed and merlot jus.
Lobster Butter Seared Day Boat Sea Scallops
$33.00
With potato and shitake tart and sweet summer corn nage.
Hand Dipped Southern Fried Chicken
$18.00
With mashed and gravy.
Crispy Soft Shell Crabs
$28.00
With chili mint glaze.
Grilled Mahi Mahi
28.00
With herb taboule and lemon vin blanc.
$Childrens Selections
Chicken Fingers, Honey Mustard
Grilled Chicken, Steamed Vegetables
Pasta With Tomato Sauce Or Butter
Boardwalk Griddle Dog With Fries
Sides
Parmesan Frites, Truffle Aioli
Macaroni & Cheese
Creamed Spinach
Seasoned Vegetables
Macaroni & Cheese With Cayenne & Truffle Oil
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