Breakfast
House-Made Granola
$5.00
Oats pumpkin seeds, toasted almonds, honey, and raisins. Served with your choice of milk or yogurt.
Fresh Fruit Plate
6.00
Honeydew, cantaloupe, berries, jicama, mint, smoked sea salt, and honey.
$Salads
Book and Bar Cobb
$10.00
Romaine roasted chicken, tomato, avocado, kalamata olive, hard-boiled egg, blue cheese, smoked bacon crumbles, and buttermilk dressing.
South by Southwest
$8.00
Mixed greens, black beans, cotija cheese, avocado, tomatoes, marinated onions, roasted pumpkin seeds, and jalapeno vinaigrette.
Book and Bar House
$7.00
Spinach, tomatoes, pecans, sourdough croutons, crumbled goat cheese, warm cherry bacon vinaigrette.
Roasted Beet and Chevre
8.00
Roasted beet, arugula, and herb chevre served with toasted pecans and lemon vinaigrette.
$Pressed Sandwiches
Pesto and Parmesan
$7.00
Roasted vegetables, basil-almond pesto, and Parmesan.
Brie and Quince
$7.00
Brie sliced Granny Smith apple and quince paste.
Turkey and Cranberry Chutney
$8.00
Turkey, aged cheddar, and cranberry chutney.
Fresh Mozzarella
7.00
Fresh mozzarella, spinach, roasted red peppers, and olive oil.
$Small Plate
Assorted Olives
$4.00
Olives marinated in olive oil, herbs, and spices served with freshly baked bread.
Spanish Almonds
$4.00
Toasted Marcona almonds with Rosemary and sea salt.
Charcuterie Plate
$12.00
Cheese Plate
$10.00
Domestic and imported cheese plate with flatbread water crackers and fruit.
Goat Cheese Spread
$6.00
The warm spread of artichoke hearts, goat cheese, tomatoes, and spinach. Served with bread.
Spanish Tortilla
$6.00
Potatoes, eggs, and onions, Iberico cheese, Romesco sauce and garlic aioli.
Polenta Triangle with Caponata
6.00
Eggplant, celery, capers, kalamata olives, peanuts, and raisins.
$Desserts
Chocolate and Red Wine Cake
$5.00
Portsmouth book and bar signature chocolate and red wine cake with honey mascarpone.
Olive Oil Cake with Lemon Curd
5.00
$Sandwiches
The Honey Garden
$8.00
Honey mustard, cheddar, greens, tomato, cucumber, and red onion.
The Mozzarella
$9.00
Fresh mozzarella, tomato, red onion, pesto, greens, and balsamic reduction for dipping.
The BLT
$9.00
Bacon, greens, tomato, and lemon aioli.
The November
$9.00
Turkey, cheddar, tomato, orange cranberry sauce, lemon aioli, and arugula.
The Brianna
9.00
Brie, jam, green apple, and pressed.
$Softdrinks
Maine Root Soda
$2.69
Sparkling Water
$2.65
Bottled Water
$1.50
Iced Tea
$2.75
Lemonade
$2.98
Rotating flavors.
Juice
$2.00
Arnold Palmer
$2.98
Menu for Portsmouth Book & Bar is provided by findrestaurantmenu.com
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