Snacks & Small Bites
Butchers Blend Meatballs
$12.00
Tomato, confit, house-made ricotta & veal jus.
Fennel Pollen Dusted Crispy Avocado
$10.00
Cilantro, romesco sauce and green goddess.
Colossal Poached Shrimp
$15.00
Cocktail sauce, local horseradish, quick pickles and petite herbs.
New England Clam Chowder
$10.00
Chowder cracker crumble and pancetta.
Rerrace Wings
12.00
Ac honey, sweet pepper jelly, green goddess and petite veggies.
$Grilled
The Envio Burger
$15.00
House blend of organic beef, steak sauce aioli, vine ripe tomato, vermont cheddar, gem lettuce and pork belly.
Grilled Chicken Sandwich
14.00
La quercia prosciutto, avocado, vine ripe tomato, arugula, garlic aioli and toasted ciabatta.
$Flatbreads
Margarita
$13.00
Fresh mozzarella, basil, oven roasted tomatoes.
Artisan Pepperoni
$13.00
Overnight tomato sauce and imported cheese.
Maine Lobster
18.00
Lobster cream, ricotta salata, scallion and basil.
$Salad, Bowls & Roll
Baby Kale and Red Romaine Caesar
$12.00
Tomato, confit, kalamata olive crunch & lemon peppercorn dressing.
Watermelon Caprese
$13.00
Vine ripe tomato, basil olive oil, local mozzarella and lava salt.
Rooftop Poke Bowl
$14.00
Quinoa, seaweed salad, cherry blossam soy, kimchi, quick pickles, edamame, macadamia nuts and tuna.
Duet of Petite Lobster Rolls
23.00
Maine lobster, micro celery, lemon and herb aioli and fries.
$Desserts
Chocolate Mousse Cake
$8.00
Strawberry sauce, shaved chocolate and whipped cream.
Key Lime Tart
$8.00
White chocolate sauce, graham crumble and candied lime.
Menu for Rooftop At The Envio is provided by findrestaurantmenu.com
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