MT's Local Kitchen & Wine Bar

MT's Local Kitchen & Wine Bar Menu

(603) 595-9334
212 Main Street, Nashua, NH 03060

Appetizers


Warm Spinach and Artichoke Dip
$9.00
Crispy flat bread chips.
Crispy Calamari
$14.00
Arugula, pickled onion and peppers, tomato and jalapeno pesto.
Crispy Brussels Sprouts
$13.00
Chimichurri, pine nuts, Parmesan, and lemon garlic yogurt.
Grilled Tenderloin Tips
$15.00
Crispy fingerling potatoes, fried olives, arugula, and zesty pepper pure.
Carmelized Scallop and Fall Hash
$16.00
Roasted pumpkin, leek and butternut hash, cider gastrique, pepita gremolata, and chive.
Deviled Eggs
$14.00
Crispy fried with Alaskan king crab.
Shrimp and Street Corn Dip
$14.00
Salsa verde, street corn, spiced shrimp and queso fresco.
Smoked Salmon Carpaccio
$15.00
Salt and vinegar chips, horseradish creme, cucumber, radish, chervil, and red onion.
Shrimp and Grits
16.00
Smoked tomato and shallot Tabasco pan sauce, cheddar chive grits, and crispy leeks.

$Soups and Salads


Vegetarian French Onion Soup
$9.00
Garlic Crouton, Cheddar, and Boggy Meadow cheese. Vegetarian.
Field Salad
$8.00
Ham croutons, scallion sour cream dressing.
White Truffle Caesar Salad
$10.00
Parmesan and garlic croutons.
Frisee and Arugula Salad
$12.00
Pickled red beets, shaved red onion, toasted almond, goat cheese, and quince vinaigrette.
Mediterranean Salad
$10.00-16.00
Marinated mushrooms, artichokes, zucchini, kalamata, garbanzo beans, feta, tomato, red onion, cous cous, balsamic vinaigrette.
Crab Cake Salad
16.00
Shallot vinaigrette, over easy egg, sriracha mayo.

$Entrees


Bistro Tournedos
$35.00
Crostini, grilled tomato, pancetta, hollandaise, mashed, asparagus, and demi-glace.
Meatloaf
$23.00
Loaded tater tot poutine, BBQ demi, and garlic grilled broccolini.
Maine Farm Sirloin
$33.00
Truffle Parmesan frites, garlic creamed spinach, and demi-glace.
Filet Mignon
$36.00
Fingerlings, mushroom, smoked tomato, spinach, roasted onion, and garlic butter.
Madeira Wine Braised Pot Roast
$26.00
Braised cipollini onion, mushroom madeira pan sauce, and truffled chive tater tots.
Bacon and Roasted Tomato Crusted Haddock
$27.00
Warm orzo, lemon vinaigrette, grilled asparagus, tomato, Alaskan king crab, avocado and arugula.
Au Poivre Seared Tuna
$32.00
Pan seared potato, mushroom, demi-glace, pickled red beet vinaigrette, caramelized fennel, chive, and orange.
Caramelized Scallops
$28.00
White bean puree, roasted tomato, cipollini, asparagus, rosemary compound butter, and polenta crouton.
Seared Statler Chicken Breast
$26.00
Roasted butternut puree, pan sauce, pickled red beet, roasted apple and arugula.
Roasted Vegetable Farro and Squash
22.00
Roasted butternut, arugula pistou, cipollini puree, farro, charred leeks, and pepita lemon gremolata. Vegetarian.

$Grilled Pizza


Caramelized Onion, Chicken and Bacon
$19.00
Cheddar, scallion, tomato, and maple soy.
4 Grilled Pizza
$15.00
San marzano sauce and basil.
Italian Sausage Pizza
$20.00
4 cheese, pt farm sausage, grilled onion, ricotta, tomato jam, and basil.
Truffled Mushroom
$17.00
Garlic spinach, san marzano tomatoes, goat cheese, and spanish olive.
Mexican Steak Bomb Pizza
$20.00
Cheddar, grilled steak tips, salsa verde, grilled tomato, queso fresco, scallion, grilled red onion, and smoked chipotle.
Roasted Butternut
$18.00
4 cheese, arugula, goat cheese, pickled red onion, and balsamic reduction.
The Mike Pizza
18.00
Niman ranch pepperoni and salami, banana peppers, San Marzano sauce, and mozzarella.

$Sandwiches

All sandwiches come with a choice of fries or side salad. Substitute a side Caesar or field salad.
Jalapeno Popper Burger
$16.00
Cajun spiced, candied bacon, cream cheese and crispy onion.
Classic Burger
$14.00
American cheese, lettuce, tomato, pickle, red onion, ketchup and mustard.
Chicken Milanese Sandwich
$14.00
Parmesan breadcrumb fried chicken, lemon vinaigrette, chiffonade spinach, red onion, griddled brioche, and garlic mayo.
Bacon Cranberry Grilled Cheese Sandwich
$13.00
Brie cheese, crispy bacon, cranberry mustard aioli, and griddled brioche.
Pork Belly Taco Sandwich
$16.00
Crispy pork, napa slaw, sweet sriracha glaze, toasted peanuts, white corn tortilla, avocado, radish, and lime.

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