Appetizers
Housemade Hummus Duo
$8.00
A duo of house made hummus. Ricotta beat and basil, Red roasted pepper, served with hot pita.
Sauteed Calamari
$8.00
Calamari sauteed with roasted garlic tomatoes, basil and white wine with a side or house marinara.
Charcuterie Board
$18.00
A selection of cheeses, cured meats, accompanied by nuts, olives, pear, apricot jam, and ground mustard. Served with crostini.
Brussels Sprouts
$9.00
Prepared with extra virgin olive oil, sea salt.
Chicken Lemongrass Dumplings
$8.00
4 pieces. Thai chili sauce, carrot fennel salad
Buffalo Chicken Dip
$11.00
Tender chicken, a blend of cheeses and tangy buffalo sauce, topped with melted cheddar cheese and served with crispy pita.
Stella Fries
$8.00
Smoked bacon, cheddar, scallions, smoked paprika with spicy ketchup.
House Calmari
$11.00
Crispy calamari with tomato, lemon, with salsa rosa.
Stella Wings
11.00
$Tapas
Small plates.Pumpkin & Squash Ravioli
$8.00
With a maple cream sauce.
Shrimp & Grits
$9.00
Four plump shrimp sauteed on spicy prosciutto pan-seared and served over habanero and gouda grits.
Tuna Tartare On Crispy Wonton
$9.00
Tuna Tartare served on crispy wontons with a wasabi drizzle.
Chinese Five Spice Seared Scallops
$16.00
Five fresh sea scallops are pan-seared with our Chinese five-spice rub.
White Wine Seared Scallops
$16.00
Five fresh sea scallops pan-seared with garlic and white wine.
French Dip Slider
$6.00
House roasted prime rib, sauteed onions and melted Swiss with a demi-glace dipper.
Seared Scallops Over Mashed Cauliflower
$9.00
2 seared scallops with mashed cauliflower and creamy white wine reduction.
Arancini
$10.00
Golden-fried risotto balls stuffed with prosciutto, provolone, and cheddar cheese served over our House Marinara.
Eggplant Rollatini
$9.00
Breaded and rolled with fresh Ricotta cheese, topped with mozzarella cheese and served with House Marinara sauce.
Italian Meatballs
$6.00
Traditional Italian blend of veal, pork, and beef, with house marinara.
Kobe Sliders
14.00
Two Wagyu beef sliders covered with melted cheddar cheese, lettuce, tomato, and red onion, with chipotle mayo on the side.
$Tacos
Sweet Chili Taco
$7.00
Shredded chicken mixed in a sweet chili sauce with avocado, fresh bell peppers, diced tomato, and arugula. Served with a sweet soy reduction.
Tuna & Mango Taco
$8.00
Lightly seared Ahi tuna with a Chinese 5 spice rub, in a flour tortilla with fresh mango salsa.
Shrimp & Chorizo Taco
$7.00
Seasoned sautéed shrimp and chorizo served in a flour tortilla with mango, tomato, and arugula topped with chipotle aioli.
Baja Fish Taco
$8.00
Beer battered white fish with cabbage slaw and yogurt aioli.
Lobster Taco
$9.00
Shredded lettuce, tomatoes, and corn, with avocado aioli.
Steak Taco
$8.00
Grilled steak tip, pineapple salsa, and chipotle aioli.
Baked Fish Taco
8.00
Baked Haddock, arugula, tomato, carrot and fennel slaw, chipotle aioli.
$Flatbread Pizza
On stone fried naan.BLT
$14.00
Applewood smoked bacon, tomato, lettuce and aioli.
Prosciutto and Fig Jam
$14.00
Caramelized onion and fig jam, spinach, tomato, melted mozzarella and crispy prosciutto.
Margherita
14.00
Roasted tomato, basil, mozzarella.
$Salads
Grilled Caesar Salad
$9.00
Whole leaf romaine lightly grilled and finished with house-made Caesar dressing, crispy house croutons, Parmesan.
Grilled Corn & Avocado Salad
$8.00
With Arugula, cherry tomatoes, diced bell peppers, scallions, cilantro, and honey-lime dressing.
Caesar Salad
$9.00
Chopped Romaine, Caesar dressing, house made croutons, Parmesan.
Wedge Salad
9.00
An American classic with Iceberg, Applewood smoked bacon, tomato, crumbled blue cheese, scallions, and blue cheese dressing.
$Larger Plates
Ribeye Steak
$22.00
10oz Ribeye steak served with your choice of fries and vegetables.
Cheese Ravioli
$15.00
Velvety ravioli topped with House Marinara and parmesan.
Fish & Chips
15.00
Fresh Maine haddock lightly battered and fried with shoestring fries.
$Desserts
Berry Turnovers
$7.00
Fresh berries lightly sweetened and baked in flaky pie crust served with fresh whipped cream.
Daily Gelato
$7.00
Chocolate Lava Cake
$8.00
With vanilla bean ice cream, caramel and chocolate sauces.
Original Stella Donuts
$7.00
With chocolate dipping sauce.
Salted Caramel
$7.00
With butter finger crunch.
Cinnamon & Sugar
$7.00
With chocolate dipping sauce.
Menu for Stella Blu is provided by findrestaurantmenu.com
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