Main Dinner
Pepperberry Rubbed Delmonico
$38.00
Hand cut ribeye, baked potato fries, haricot verts, jowel bacon-ratatouille and scorched roquefort blue cheese.
Risotto Verdure
$18.00
Grilled asparagus, artichoke hearts, vine ripe tomatoes, pesto, extra-virgin olive oil and aged pecorino.
Herb Baked Haddock Filet
$22.00
Roasted fingerling potatoes, grilled truffle asparagus and lemon-caper butter.
Maple Glazed Sea Scallops
$28.00
Pan seared day boat scallops, truffled mashed potato, haricot verts, baby carrots and sweet maple-dutch caramel butter.
Elm Street Filet Mignon
$36.00
Yukon gold mashed potato, grilled asparagus, bearnaise butter, crisp shallot and dunks mushroom-glace de viande.
Vegan Pad Thai
$18.00
Crispy shallot, tofu, garlic, bean sprouts, baby bok choy, lime zest, tamarind glaze, toasted peanuts, cilantro, white pear kimchi and rice noodles.
Free Range Statler Chicken Breast
$20.00
3 Cheese, spinach & basil stuffing, yukon gold mashed potato, grilled asparagus and wild mushroom bordelaise.
Braised Lamb Shank a'La Bolognese
$30.00
Tender shank, sauteed baby spinach, ragout of ground lamb & beef, herbs, mushroom bordelaise, portobello and parmesan risotto.
Steak Frites
$26.00
Bistro sirloin, shoestring fries, haricot verts, demi-glace and maitre d hotel butter.
Forever Braised Beef Shortrib
$28.00
Potato puree, cippolini onion, roasted baby carrots, chestnut mushrooms and natural pan jus.
Cedar Plank Roasted Atlantic Salmon
$26.00
Sweet potato puree, roasted brussels sprouts, tomato confit and brandy peppercorn au jus.
The 1105 Burger
$16.00
Charbroiled ½ lb. House blend ground beef, bacon, butter lettuce, crispy grana padano, emmentaler cheese, special sauce, homemade bun, shoestring fries, spicy pickle and smoked tomato ketchup.
603 Bibimbap
$26.00
Marinated beef bulgogi, baby carrot, spinach, bean sprouts, poached bell pepper, red onion, scallion, bamboo infused jasmine rice, fried egg, roasted wild mushrooms, grilled zucchini and sweet ghost chili gochujang.
Bistro Vegetable Casserole
20.00
Zucchini, summer squash, roasted red peppers, onion, brussel sprouts, artichoke, cherry tomatoes, spinach, baba ganoush, quinoa, pita bread and gochujang.
$Tapas Dinner
French Onion Soup
$7.00
Crouton, nh baby Swiss and grana padano.
Truffled Parmesan French Fries
$11.00
Demi, smoked ketchup and chili remoulade.
Buttermilk Fried Chicken Tenders
$12.00
House brined organic chicken, buffalo sauce, barbecue sauce and pickled celery.
Old School Meatballs
$12.00
Four mushroom gravy, charred bread, crispy leeks, grana padano, warm 30 minute ricotta and pesto genovese.
Maine Lobster Rangoons
$13.00
Lobster cream cheese, scallion, celery, toasted vanilla dust and red cabbage-bacon kimchi.
Sweet & Spicy Pork Belly
$13.00
Puffed rice, cucumber kimchi, fried egg and roasted garlic-lime mayo.
Mediterranean BBQ Lamb Skewers
$13.00
Spicy feta, chopped romaine, cherry tomatoes, creamy cucumber dressing and homemade pita.
Maine Hollander Mussels
$13.00
Chorizo, fennel, roasted garlic, spanish saffron, herbs, red onion, grilled bread, thai chili, coconut milk, mango cilantro & sake.
Crispy Calamari & Bay Scallops
$13.00
Montauk calamari & nantucket bay scallops, wasabi dusted, lime zest, thai bird chili, coconut creme fraiche and pomodoro.
Seared Georges Bank Sea Scallops B.L.T
$14.00
Thick cut NH bacon, boston lettuce, roasted cherry tomatoes and red eye aioli.
Mini Fish Tacos
$12.00
Local key lime blackened haddock, cilantro sour cream, crisp romaine, avocado, smokey plum tomato and sriracha.
Asian Short Rib Nachos
$14.00
Tender braised beef short rib, smoked cheddar, roasted corn, scallion, red onion, thai bird chili, napa cabbage, sesame, mushrooms, homemade crispy wontons, spicy sour cream and sweet soy.
Hazelnut Goat Cheese Fritters
$10.00
Humboldt fog, baby spinach, spanish sherry emulsion and cranberry-ginger chutney.
Poke Tuna
$13.00
Marinated yellowfin tuna, sliced cucumber, pickled mango, sesame chili mayo and toasted macadamia nuts.
Ever-Changing Cheese Board
$14.00
3 Selections, apricot jam, fuji apple and local balsam fir honey.
Jumbo Chesapeake Crab Cake
$14.00
Cool summer gazpacho, avocado, sweet corn and roasted jalapeno aioli.
Day Boat Scallops
$14.00
Sea scallops over a bed of sautéed spinach, cauliflower purée, cherry tomatoes and topped with a bacon jam.
Eggplant Arancini
11.00
Roasted yellow pepper bisque, soy reduction drizzle and fresh chopped tomato basil salsa.
$Salads Dinner
Mediterranean
$9.00
Field greens, grilled zucchini, artichoke hearts, chickpeas, valbreso feta, red onion, cucumber, tomato, kalamata olives, warm couscous and lemon-oregano vinaigrette.
Bistro Greens
$7.00
Cherry tomatoes, red onion, green beans, cucumbers and champagne vinaigrette.
Roasted Beets
$9.00
Vanilla infused heartsong goat cheese, naval orange, spinach, walnuts, pumpkin seeds and sherry emulsion.
Roasted Wild Mushrooms
$10.00
Shiitake, oyster, crimini & baby bella mushrooms, seasonal greens, heirloom tomato, sliced apple, toasted hazelnut and truffle vinaigrette.
Classic Caesar
$8.00
Crisp reggiano, cherry tomatoes, olive oil & butter croutons, romaine and baked kale.
Smoked Salmon Salad
$14.00
Smoked salmon, orange segment, red onion, toasted almond, cucumber, salt cured egg yolk, spring mix and carrot ginger vinaigrette.
Avocado Salad
6.50
House salad, sliced avocado, masago and ginger dressing.
$Nigiri Sushi A La Carte
Crab
$3.50
Eel
$8.00
Egg
$3.50
Flying Fish Roe
$6.00
Mackerel
$4.00
Masago
$4.00
Octopus
$5.00
Salmon
$6.00
Smoked Salmon
$6.00
Shrimp
$5.00
Sweet Shrimp
$7.00
Squid
$5.00
Snow White Tuna
$7.00
Tuna
$6.50
White Fish
$5.00
Yellow Tail
$7.00
Scallops
6.00
$Sashimi A La Carte
Crab
$3.50
Eel
$8.00
Egg
$3.50
Flying Fish Roe
$6.00
Mackerel
$4.00
Masago
$4.00
Octopus
$5.00
Salmon
$6.00
Smoked Salmon
$6.00
Shrimp
$5.00
Sweet Shrimp
$7.00
Squid
$5.00
Snow White Tuna
$7.00
Tuna
$6.50
White Fish
$5.00
Yellow Tail
$7.00
Scallops
6.00
$Appetizers
Avocado Salad
$9.00
House salad, sliced avocado, masago and ginger dressing.
Edamame
$5.00
Lightly salted and steamed.
Seaweed Salad
$5.50
Squid Salad
$6.00
Taste of Sashimi
$10.00
Thinly sliced fish assortment 2 tuna, 2 salmon and 2 white fish.
Taste of Sushi
$8.00
4 Pieces. Sliced fish assortment over sticky rice 1 tuna, 1 salmon, 1 white fish and 1 shrimp.
Sunomono
$10.00
8 Pieces. Fish selection in rice vinegar salmon, white fish, octopus, crab and shrimp. Served with sliced cucumber.
Tako Su
$9.00
Sliced octopus in rice vinegar.
Tuna Tataki
$12.00
Seared tataki style tuna, daikon radish, topped with scallions and ponzu.
White Tuna Tataki
$14.00
Seared tataki style white tuna, garlic and ponzu.
Shrimp Tempura
$9.50
Fresh shrimp lightly battered and tempura fried.
Spring Roll
$9.00
3.
Fresh Roll
$6.00
2. Shrimp, lettuce, cucumber, carrots and wrapped in rice paper.
Funky Fresh Roll
8.00
Crab, beet, orange and jalapeno wrapped in rice paper.
$Roll Maki
Alaska
$8.00
Salmon, cucumber, avocado and caviar.
Asparagus
$4.50
Avocado
$5.00
Boston
$6.50
Shrimp, cucumber, boston lettuce and mayo.
California
$5.50
Crab, avocado, cucumber and sesame.
Crab
$4.00
Cucumber
$4.00
Eel
$9.00
Futo Mak
$7.00
Cucumber, pickled radish and squash 5 pieces.
JB Roll
$7.00
Salmon, cream cheese and scallions.
Kanpyo
$4.00
Philadelphia
$7.00
Salmon, cucumber and cream cheese.
Pickled Radish
$4.00
Salmon
$7.00
Smoked Salmon
$7.00
Salmon Skin
$5.50
Scallop
$7.00
Shrimp
$6.00
Shrimp Tempura
$7.50
Spider
$11.00
Avocado, caviar and soft shell crab.
Super White Tuna
$7.00
Sweet Potato
$5.00
Tuna
$7.00
Tuna Mango
$7.00
Spicy Tuna
$7.00
Vegetable
$4.75
White Fish
$5.50
Yellow Tail
7.00
$Hand Roll maki
Alaska
$8.00
Salmon, cucumber, avocado and caviar.
Asparagus
$4.50
Avocado
$5.00
Boston
$6.50
Shrimp, cucumber, boston lettuce and mayo.
California
$5.50
Crab, avocado, cucumber and sesame.
Crab
$4.00
Cucumber
$4.00
Eel
$9.00
Futo Maki
$7.00
Cucumber, pickled radish and squash 5 pieces.
JB Roll
$7.00
Salmon, cream cheese and scallions.
Kanpyo
$4.00
Philadelphia
$7.00
Salmon, cucumber and cream cheese.
Pickled Radish
$4.00
Salmon
$7.00
Smoked Salmon
$7.00
Salmon Skin
$5.50
Scallop
$7.00
Shrimp
$6.00
Shrimp Tempura
$7.50
Spider
$11.00
Avocado, caviar and soft shell crab.
Super White Tuna
$7.00
Sweet Potato
$5.00
Tuna
$7.00
Tuna Mango
$7.00
Spicy Tuna
$7.00
Vegetable
$4.75
White Fish
$5.50
Yellow Tail
7.00
$Rice
Add to Any Order
2.00
$Signature Rolls
The Boss
$16.00
Tempura shrimp, tuna, spicy tuna, avocado and 3 kinds of caviar.
Elm Street Maki
$15.00
Spicy crab, cream cheese, scallion, tempura fried, topped with wasabi tobiko, side of seaweed salad and ponzu.
Red Sox Maki
$16.00
Jumbo pacific scallop tempura, spicy mayo, avocado, topped with tuna, crispy shredded potato and cilantro.
MVP Roll
$16.00
Cooked shrimp, salmon, tuna, yellowtail, avocado, tobiko, spicy mayo and wrapped in soybean paper.
Snow Mountain
$16.00
Tempura shrimp, cucumber, avocado and topped with crabmeat.
Monarchs Maki
$15.00
Tamago sweet egg, avocado, cilantro, salmon, chili sauce, wrapped in soybean paper, topped with black tobiko and spicy mayo.
Fuji Maki
$15.00
Sweet potato, apple, tuna, topped with red & black tobiko and wasabi mayo.
Rainbow Roll
$15.00
Crab, avocado, cucumber, tuna, salmon, white fish and shrimp.
Volcano Roll
$15.00
Crab, cream cheese, cucumber, avocado, masago. Topped with a baked mixture of scallops, crab, caviar and mayo.
?O Ya' Roll
$15.00
Asparagus, cilantro, cucumber, avocado, steamed shrimp, topped with seared tuna, tobiko and spicy ponzu.
Lobster Roll
$16.00
Spicy maine lobster, asparagus, avocado. Topped with wasabi mayo and eel sauce.
Cherry Blossom Roll
$15.00
Salmon, avocado, tempura flakes, tuna on top, chef's wasabi sauce, spicy mayo and seaweed salad.
Queen City Maki
$15.00
Salmon, cucumber, avocado, and mango with tuna, pineapple and wasabi mayo on top.
Maui Maki
$16.00
Yellowtail, jalapeno, sriracha, avocado, topped with yellowtail, dot of sriracha, and yuzu tobiko, side of spicy ponzu and togarashi.
Devil's Breath
$16.00
Spicy tuna, jalapeno, avocado, sriracha, topped with salmon, wasabi tobiko and spicy mayo.
Patriots Maki
$16.00
Tempura coconut shrimp, mango, spicy tuna, cucumber, avocado and topped with orange thai chili sauce.
Sweet Lady
$16.00
Tuna, salmon, tamago, avocado, cucumber, mango, wrapped in soybean paper, topped with black tobiko and eel sauce.
Spicy Caterpillar
$15.00
Eel, cucumber, avocado, spicy mayo, topped with avocado, tobiko and eel sauce.
Sunkissed Maki
$16.00
Cucumber, avocado, orange. Topped with salmon, spicy mayo and tempura crunch.
Veg Out Maki
13.00
Sweet potato, apple, tofu, torched avocado and wasabi mayo.
$Soup
Miso Soup
2.50
Scallions, seaweed and tofu in a light broth.
$Sushi Main
Served with soup and salad.Sushi Deluxe
$23.00
10 Pieces of assorted nigiri sushi and 1 tuna maki roll.
Sashimi Deluxe
$26.00
18 Pieces of assorted sashimi.
Sushi & Sashimi Combination
$30.00
5 Pieces of nigiri sushi, 8 pieces of sashimi and 1 california roll.
Chirashi
$24.00
15 Pieces of assorted sashimi, 1 egg, 1 ebi and 1 crab.
Unagi Don
$25.00
Baked eel with cucumber oshinko served over rice.
Tekka Don
$23.00
Thinly sliced tuna over seasoned rice.
Salmon Don
$23.00
Thinly sliced salmon and avocado over seasoned rice.
Super White Tuna Carpaccio
$16.00
Seared white tuna, avocado, tobiko and spicy ponzu sauce.
Love Boat for 2
$55.00
12 Pieces of nigiri sushi, 10 pieces of sashimi, 1 california roll, 1 rainbow roll. Served with 2 soups and 2 salads.
Sushi Boat for 3
75.00
16 Pieces of nigiri sushi, 12 pieces of sashimi, 1 california roll, 1 rainbow roll, 1 spicy tuna roll, 1 snow mountain roll. Served with 3 soups and 3 salads.
$Desserts
Creme Brulee
$8.00
Edible almond basket and fresh berries.
Warm Flourless Chocolate Cake
$8.00
Homemade toffee, vanilla bean ice cream, whipped cream and raspberries.
Banana Cheesecake Spring Rolls
$9.00
Ripe bananas & ny style cheesecake wrapped in spring roll paper & lightly fried. Served with cinnamon gelato, caramel sauce, berries & whipped cream.
House Made Carrot Cake
$8.00
Maple-cream cheese frosting, toasted marshmallow, berries and vanilla anglaise.
Lemon Icebox Jar
$7.00
Layers of graham cracker, lemon curd, and whipped cream served in a mason jar with fresh berries.
Local Sorbet
$8.00
Evolving trio of locally crafted sorbet and fresh fruit, mint and sorrel.
Coconut Ice Cream
$6.00
Fresh berries.
Ice Cream Profiteroles
$9.00
Cinnamon, coconut, and green tea ice cream in warm pastry shells, chocolate fudge, toasted almond, pistachio dust and berries.
Menu for Mint Bistro is provided by findrestaurantmenu.com
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