The Pastry Shop
Freshly Baked Muffins
$4.00
Freshly Baked Croissants
4.00
$Entrees
Blueberry Buttermilk Pancakes
$12.00
Served with peterson farm maple syrup & fresh strawberries
Bvi Breakfast Sandwich
9.00
Farm fresh egg on your choice of english muffin, croissant, brioche or bagel with vermont cheddar and your choice of canadian bacon, applewood smoked bacon or sausage served with crispy potato pancakes
$Side Dishes
Fresh Fruits and Berries
$8.00
Hot Cinnamon Oatmeal
$4.50
Toasted Thick Cut English Muffin
$3.00
With Brown Sugar
$6.00
Pork Sausage Links
$5.00
NH Applewood Smoked Bacon
$4.00
Assorted Cold Cereals With Milk
$4.00
Herbed Red Potato Home Fries
4.00
$Beverages
Freshly Squeezed Orange Juice
$2.95
Cappuccino
$3.75
Tomato or Apple Juice
$2.25
Mocha Cappuccino
$3.95
Grapefruit or Cranberry Juice
$2.25
Espresso
$3.50
Brewed Loose Tea Selection
$4.00
2 cup pot
Skim or Whole Milk
$2.75
Freshly Brewed French Roast Coffee
$2.75
Appetizers
Prince Edward Island Mussels
$12.00
Coconut red curry broth
Lobster Rangoon
$14.00
Crispy lobster & cream cheese filled dumplings, sweet & spicy three chili dipping sauce
Landaff
$3.00-33.00
New hampshire, mild, semi firm, buttery
Grilled Shrimp Wraps
$13.00
Sesame orange sauce, napa cabbage slaw
Maine Jonah Crab Cakes
$16.00
Grilled pineapple, pickled onion salad, citrus aioli
Artisan Cheese Board
$12.00
Chefs selection of three cheeses with fruit compote, local honey & toasted baguette
Oysters on the Half Shell
$4.00
East coast selection, cocktail sauce, lemons, citrus mignonette, fresh horseradish
NH Maple Sweet Potato Fries
$6.00
Served with smoked aioli
Red Leicester
$3.00-33.00
England, firm, nutty
Humboldt Fog
3.00-33.00
California, soft, medium
$Soups & Salads
Add salmon, chicken, or shrimp to any salad for an additional chargeClam Chowder
$8.00
New england style, chive garnish
Soup of the Day
$8.00
Rotating seasonal selection
Classic Caesar
$9.00
Chopped romaine hearts, anchovy garlic dressing, grated parmesan, herb croutons
Seasonal Artisan Greens
$9.00
Mixed field greens, radicchio, mint, apple, jasper hill cheddar, dried cranberry, toasted almond, roasted lemon vinaigrette
Asian Noodle Salad
$9.00
Nappa cabbage, red peppers, carrots, snow peas, ginger lime vinaigrette, cashews, crispy asian noodles
Chicken Waldorf Salad
$13.00
Baby field greens, toasted walnuts, julienne green apple, mini cream cheese sandwiches
Grilled Steak Cobb Salad
16.00
Romaine lettuce, creamy blue cheese, smoked bacon, tomato, sliced egg, avocado
$Sandwich
Served with french fries and are served on house baked breadsTurkey Club
$11.00
Thin sliced turkey layered with tomatoes, lettuce, bacon, avocado, garlic aioli
French Dip
$13.00
Roast beef, white cheddar, field greens, garlic aioli, soft Italian roll
Pork & Kimchee Wrap
$12.00
Hard boiled egg, avocado, asian vegetables, black sesame seeds
8 Hour Pulled Pork
$12.00
House made ranch coleslaw, angry pickle, cheddar jack roll
Grilled Chicken Breast
12.00
Bacon, cheddar cheese, chipotle aioli
$Burger
All sandwiches come with french fries or side salad and are served on house baked breadsAngus Beef Burger
$14.00
½ pound char grilled, cheddar, bacon, caramelized onions, lettuce, tomato, onion roll
Blue Cheese & Mushroom Burger
$15.00
½ pound char grilled, fourme the ambert blue cheese, crimini mushrooms, crispy onions, onion roll
Tavern Sliders
$15.00
Coleslaw & house made bbq sauce, blue cheese & bacon, mushroom & swiss
Free Range Turkey Burger
13.00
Fresh ground turkey meat, brie cheese, garlic aioli, lettuce, tomato, onion roll
$Pizza
Margherita
$13.00
Tomato, buffalo mozzarella, extra virgin olive oil, fresh basil
Southwest Taco
$13.00
Southern spiced roasted chicken, cheddar jack cheese, shredded lettuce, tomatoes, sour cream, tortilla strips
BBQ Short Rib
$13.00
Pickled jalapeno, bacon, vermont cheddar, mozzarella, caramelized onion
Grilled Eggplant & Salami
13.00
Garlic puree, feta cheese
$Entrees
Ginger Yuzu Glazed Atlantic Salmon
$18.00
Asian stir fry, lo mein noodles
Creamy Herbed Soft Polenta
$16.00
Chorizo, peppers, mushrooms, organic chicken, cabot cheese
Steak Frites
$21.00
Grilled 6 oz. petite sirloin, asparagus, house french fries
New England Clam Angel Hair
$18.00
White wine, herbs, red pepper, bacon
Roasted Young Chicken
$16.00
Mushroom barley, quinoa salad, baby carrots, lemon herb sauce
Quiche & Soup
$12.00
Spinach & tomato quiche with your choice of clam chowder or soup of the day
Truffle Mac & Cheese
$14.00
Torchio pasta, truffle cheese sauce, toasted bread crumbs
Chicken Fettucine Alfredo
$17.00
Artisan fettucine, organic chicken, parmesan cheese sauce, prosciutto, truffle & herbs
Appetizers
Clam Chowder
$8.00
BVI signature recipe
Caesar Salad
$10.00
Petit romaine, housemade focaccia crouton, parmesan anchovy dressing
Braised Maple Short Rib
$14.00
Toasted focaccia, honshimeji mushroom, red Leicester, potato foam, truffle crispy onion
Maine Jonah Crab Cakes
$16.00
Grilled pineapple, pickled onion salad, citrus aioli
Molinari Dry Aged Coppa
$12.00
Truffled arancini, curried cauliflower, spicy house pickles
Artisan Greens
$10.00
Arugula, spring mix, radicchio, mint, apple, jasper hill cheddar, dried cranberry toasted almond, roasted lemon vinaigrette
Baby Arugula Salad
$11.00
Baked boucheron goat cheese, toasted walnut, dried fig, balsamic vinaigrette
Oysters On The Half Shell
$12.00
Set of four, pomegranate mignonette, honey compressed citrus
Herbed House Agnolotti
13.00
Pancetta, asparagus, shitake mushrooms, miso, pickled onion
$Entrees
Pan Roasted Atlantic Salmon
$29.00
Yukon mille feuille, assiette of carrot, carraway tuile
All Natural Bell & Evans Chicken Breast
$28.00
Squash puree, pearl onion, tri colored cauliflower, roasted mushroom, maple peppercorn demi glace
New England Scallop Clam Bake
$32.00
Seared scallops, manilla clams, chorizo, asparagus, clay baked potatoes, cornbread croutons
Spring Vegetarian Tasting
$26.00
Barley risotto, roasted mushroom, asparagus, baby carrot, truffled fried onion
Maine Farms Oxtail Gnocchi
$27.00
Gnocchi, braised local oxtail, artichoke, red cress
Roasted Hudson Valley Duck Breast
$30.00
Cherry brussels sprout, parsnip puree, lentil, long pepper demi
Zhatar Spiced Kurobuta Pork Tenderloin
$28.00
Quinoa, parsnip puree, snap peas, chick peas, haricot vert, apricot compote
Brandt New York Sirloin
$38.00
Corn fed, all natural, chef's selection of seasonal vegetable and starch
Center Cut Filet Mignon
$39.00
Blue cheese butter, crispy onion, chefs selection of seasonal vegetable and starch
Blackened Ribeye
38.00
Chefs selection of seasonal vegetable and starch
$Charcuterie Selection
Prosciutto San Danielle
$6.00
Calabrese Salame
$6.00
Coppa
$6.00
Finocchiona
$6.00
Rosette De Lyon
6.00
$Cheese Selection
Served with house made baguette, new hampshire wildflower honey, grapes, black pepper walnutsJasper Hill
$3.00-33.00
Vermont, firm, medium sharp
Shelburne Farms Farmhouse Cheddar
$3.00-33.00
Vermont, firm, sharp
Moses Sleeper
$3.00-33.00
Vermont, creamy, medium
Spring Brook Farm Tarentaise
$3.00-33.00
Vermont, medium, earthy
Woodcock Farm, Assorted Seasonal
$3.00-33.00
Vermont, soft, rich
Bayley Hazen Blue
$3.00-33.00
Jasper hill, vermont, buttery, nutty
Fourme the Ambert
$3.00-33.00
France, firm, rich
Bonne Bouche
$3.00-33.00
Vermont, soft, mild
Lazy Lady, Assorted Seasonal
$3.00-33.00
Vermont
Bianco Sardo
$3.00-33.00
Italy, hard, sweet nutty
Abbaye de Belloc
3.00-33.00
France, firm, rich, dense
$Dessert
Bavarian Maple Pumpkin Pie
$9.00
Molasses crumb, cranberry compote, pumpkin seed brittle
Vanilla Creme Brulee
$9.00
Maple Cookie
Toffee Pudding Cake
$9.00
Cardamom ice cream, blood orange gel, pistachio tuille
Gingerbread Crisp
$9.00
Spiced pears, streusel, vanilla anglaise, butter pecon ice cream
Seasonal Souffle
$9.00
Homemade ice cream
Chocolate Valentino
$9.00
Salted caramel, toasted almond ice cream, chocolate twist
Coffee Collection
$9.00
Seasonally inspired assortment of cookies, biscotti, and pastries
Chocolate Bag
$11.00
White & dark chocolate mouse, assortment of berries, chambord sponge cake
Tavern - Appetizers
Molinari Dry Cured Coppa
$12.00
Truffle arancini, roasted vegetables, lemon aioli
Lobster Rangoon
$14.00
crispy lobster & cream cheese filled dumplings, sweet & spicy three chili dipping sauce
House Grilled Flat Bread
$9.00
Fig, arugula, blue cheese, pulled pork, pepper jack cheddar, angry pickles
Maine Jumbo Crab Cakes
$16.00
Grilled pineapple, pickled onion salad
Prince Edward Island Mussels
$12.00
Coconut red curry broth
Asian Shrimp Wraps
$12.00
Sesame orange sauce, napa cabbage slaw
Corks Friedolives
$8.00
Sausage & fontina stuffed, garlic aioli
Nh Maple Sweet Potato Fries
$6.00
Served with smoked aioli
Shortrib French Dip Gratin
12.00
Braised ne shortrib, french onion soup, gruyere cheese
$Tavern - Soup & Salad
Add salmon, chicken, or shrimp to any salad for an additional chargeSoup Of The Day
$8.00
Rotating seasonal selection
Seasonal Artisan Greens
$9.00
Mixed field greens, radicchio, mint, apple, jasper hill cheddar, dried cranberry, toasted almond, roasted lemon vinaigrette
Classic Caesar
$9.00
Chopped romaine hearts, anchovy garlic dressing, grated parmesan, herb croutons
Asian Noodle
$9.00
Nappa cabbage, red peppers, carrots, snow peas, ginger lime vinaigrette, cashews, crispy asian noodles
Chicken Waldorf Salad
$13.00
Baby field greens, toasted walnuts, julienne green apple, mini cream cheese sandwiches
Grilled Steak Cobb Salad
$16.00
romaine lettuce, creamy blue cheese, smoked bacon, tomatoes, sliced egg, avocado
Clam Chowder
8.00
New england style, chive garnish
$Tavern - Entree
All sandwiches come with french fries and are served on house baked breadsGinger Yuzu Glazed Atlantic Salmon
$24.00
Asian stirfry & lo mein noodles
Creamy Herbed Soft Polenta
$16.00
Chorizo, peppers, mushrooms, organic chicken, cabot cheese
Chicken Fettucine Alfredo
$18.00
Artisan fettucine, organic chicken, parmesan cheese sauce, prosciutto, accented with truffle & herbs
Short Rib
$24.00
Pommes puree, haricot vert, fried onions
Angel Hair with Bacon and ClamSauce
$19.00
White wine, herbs, red pepper
Organic Roasted Young Chicken
$23.00
Mushroom barley, quinoa salad, baby carrots, lemon herb sauce
Truffle Mac& Cheese
$14.00
Torchio pasta, truffle cheese sauce, toasted bread crumbs
Shrimp & Scallops with White Beans Chorizo
25.00
Stewed white beans, spanish chorizo
$Tavern - Pizza
Margherita
$12.00
Tomatoes, buffalo mozzarella, extra virgin olive oil, fresh basil
Southwest Taco
$13.00
Southern spiced roasted chicken, cheddar jack cheese, shredded lettuce, tomatoes, sour cream, tortilla strips
BBQ Short
$13.00
Pickled jalapeno, bacon, vermont cheddar, mozzarella, caramelized onion
GrilledEggplant & Salami
13.00
Garlic puree, feta cheese, sausage, tomatoes, creamy salsa verde, cheddar, mozzarella, angry pickles
$Tavern - Sandwich
Tavern Sliders
$15.00
Coleslaw & house made bbq sauce, blue cheese & bacon, mushroom & swiss
Free Range Turkey Burger
$13.00
Fresh ground turkey meat, brie cheese, garlic aioli, lettuce, tomato, onion roll
French Dip
$13.00
Roast beef, white cheddar, field greens, garlic aioli, soft italian roll
Angus Beef Burger
$14.00
1/2 pound char grilled, cheddar, bacon, caramelized onions, lettuce, tomato, onion roll
8 Hour Pulled Pork
12.00
House made ranch coleslaw, angry pickle, cheddar jack roll
$Tavern - Cured Ham
Calabrese Salame
$6.00
Coppa
$6.00
Finocchiona
$6.00
Rosette de Lyon
$6.00
Prusciutto San Danielle
$6.00
The Hamery Tennishootoe
6.00
$Tavern - House Cuts
Accompanied by the chefs daily selection of seasonal starch and vegetables8oz. Filet Mignon
$38.00
Topped with blue cheese butter & fried onions
12oz Center Cut Sirloin
$38.00
12oz Blackened Ribeye
38.00
$Tavern - Featured Suds & Soda
Tavern Draught Flight
All a 5oz. pull of 4 different taps
Featured Soda
$3.00
Simpson spring, cream soda, coca cola. Mexican bottling
Menu for Bedford Village Inn is provided by findrestaurantmenu.com
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