Dinner Entrees
all entrees are served with a small house saladLe Filet Au Poivre
$37.00
choice of black pepprcorn and brandy sauce or sauce beamaise
Cotes De Porc
$30.00
brie and bacon stuffed pork chop, spinach - apple risotto, shitake chasseur
Dover Sole A La Meuniere
$47.00
presented tableside
Duck A L'orange
$30.00
orange glazed duck breast, duck leg confit, wild rice croquettes, classic orange sauce
Sea Bass
$34.00
sauteed sea bass, white bean cassoulet, tomato - orange compote
Le Carre D'agneau
$37.00
macadamia nut encrusted lamb chops, roasted ringerling potatoes, mint aujus lis
La Queue De Homard Tempura
$42.00
tempura fried lobster tail, sweet and sour lobster sauce, citrus cous cous
Le Surf and Turf
$0.00
perfectly done lobster tail and filet mignon market price
Chateaubriand
$37.00
presented tableside for two
Assiette Vegetarienne
16.00
vegetarian plate is a selection of the season's best and freshest
$Ies Desserts
your server will present a sumptuous array of pastries cremes, and mousses prices varyChef De Cuisine
$0.00
Proprietaires
$0.00
Brian Younglove
$0.00
Tony and Valerie Abbott
$0.00
Menu for The French Cafe is provided by findrestaurantmenu.com
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