STARTERS
Lobster Spinach Queso
$9.95
A spicy blend of lobster, baby spinach, tomatoes and pepper jack cheese with tri-colored tortilla chips.
Bleu Cheese Chips
$7.25
House fried Yukon Gold potatoes topped with bleu cheese sauce.
Seared Ahi Tuna
$12.95
Fresh Ahi tuna seared medium rare. Sliced and served with a mango salad and spicy mustard sauce.
Ranch Rings
$6.95
Buttermilk-battered with pepper panko bread crumbs served with roasted garlic ranch dressing.
Coconut Shrimp
$9.95
Tempura-battered fried shrimp served with tortilla slaw and a mango habañero chutney.
Chicken Quesadilla
$8.25
With black bean salsa, roasted corn, smoked cheddar and pepper jack cheese served with salsa and sour cream.
Crab Cakes
$11.35
Jumbo lump crabmeat, Old Bay® Seasoning rolled in panko bread crumbs. Served with tortilla slaw and mango habañero chutney.
Firebirds Chicken Tortilla Soup
4.35-5.35
Chicken simmered in a tomato and cheese broth, garnished with julienne tortillas, sour cream, diced tomatoes and green onions.
$Firebirds Soup of the Day of the Day
Monday
$4.35-5.35
Steak & Potato
Monday
$4.35-5.35
Steak & Potato
Tuesday
$4.35-5.35
Black Bean
Wednesday
$4.35-5.35
Smoked Tomato Bisque
Thursday
$4.35-5.35
Southwest Potato
Friday
$4.35-5.35
Navy Bean
Saturday
$4.35-5.35
Beef Chili
Sunday
4.35-5.35
Chicken Corn Chowder
$SIDES
Loaded Colorado Russet Baked Potato
$4.75
Southwest Au Gratin Potatoes
$4.95
Parmesan Mashed Yukon Gold Potatoes
$3.95
Spiced Pecan Green Beans
$3.95
Seasoned Steak Fries
$3.95
Garden Fresh Veggies
$3.95
Port Mushrooms
4.55
$SALADS
Add To Any Salad Wood Grilled Chicken 4.00 Wood Grilled Salmon 5.00 Wood Grilled Tenderloin 8.00 Seared Tuna 8.00Mixed Greens
$6.55
With diced tomatoes, sugar roasted pecans, cilantro-lime vinaigrette.
Caesar
$6.75
With shaved Reggiano cheese and chile dusted croutons.
Firebirds BLT
$6.95
Chopped lettuce, tomatoes, applewood-smoked bacon, roasted garlic ranch dressing.
BBQ Chicken Salad
$10.95
Iceberg & Romaine, corn chips, tomatoes, shredded cabbage, garlic bleu cheese dressing.
Crab Cake Salad
$12.95
Jumbo lump crab cakes, mixed greens, julienne tortillas, tomatoes, cilantro-lime vinaigrette.
Spinach Salad
$8.35
Spinach, mushrooms, tomatoes, eggs, applewood-smoked bacon, balsamic vinaigrette.
Colorado Chicken Salad
$10.95
Mixed greens with grilled chicken, bleu cheese crumbles, sugar roasted pecans, dried cranberries and green apples. Tossed with a raspberry chipotle vinaigrette.
Fried Chicken Salad
$10.95
Mixed baby greens, tomatoes, carrots, jicama and honey mustard dressing. Topped with tempura-battered fried chicken tenders.
Grilled Tenderloin Salad
$12.95
Grilled and sliced beef tenderloin over a bed of mixed greens tossed with bleu cheese crumbles, diced tomatoes and a tangy balsamic vinaigrette.
Soup & Salad
9.25
Chicken tortilla soup or soup of the day served with your choice of a small Mixed Greens, Caesar or BLT salad.
$LUNCH SPECIALTIES
Add a Mixed Greens Salad for 3.95 Add a Firebirds BLT or Caesar Salad for 4.35 Great For Sharing!Sesame Encrusted Salmon
$13.25
With ginger mustard aioli, Parmesan mashed potatoes, fried spinach.
Wood Grilled Salmon
$12.95
Choice of Parmesan mashed potatoes or baked potato and fresh vegetables.
Buffalo Meatloaf
$10.95
Sautéed mushroom gravy, Parmesan mashed potatoes, spiced pecan green beans.
Aspen Sirloin
$12.95
center-cut, Certified Angus Beef® sirloin, lightly seasoned and wood grilled.
Pecan Crusted Trout
$10.95
Topped with cilantro peach salsa, served with tortilla slaw.
Firebirds Chicken Pasta
$9.35
Chile Asiago cream sauce, applewood-smoked bacon, green onions, tomatoes.
Cilantro-Grilled Chicken Breast
$9.75
Smoked tomato jack cheese sauce, Parmesan mashed potatoes.
Baby Back Ribs
10.95
Half rack of slow roasted baby back ribs basted with java bbq sauce, steak fries, cider slaw
$BURGERS & SANDWICHES
Add a Mixed Greens Salad for 3.95 Add a Firebirds BLT or Caesar Salad for 4.35 Great For Sharing! All sandwiches are served with your choice of seasoned steak fries or cider slaw.French Dip
$12.95
Shaved roast beef piled high on a toasted baguette, served with steak fries and cider slaw.
Cheeseburger
$9.95
Made in-house with cheddar cheese, lettuce, tomato and red onion.
Durango Burger
$10.65
Chile spiced, Pepper Jack cheese, pickles, fried onion rings, roasted garlic ranch dressing.
Smokehouse Burger
$10.55
BBQ sauce, applewood-smoked bacon, shredded cheddar and diced red onion.
Smokehouse Chicken
$10.45
BBQ sauce, applewood-smoked bacon, shredded cheddar and diced red onion.
Steak Sandwich
$10.95
Delmonico cut, wood grilled and topped with lettuce, tomato and onion.
Turkey Club
8.95
Jalapeño corn bread, roasted red pepper mayo, cheddar, applewood-smoked bacon, lettuce, tomato.
$WOOD FIRED GRILL
Add a Mixed Greens Salad for 3.95 Add a Firebirds BLT or Caesar Salad for 4.35 Great For Sharing! All steaks are served with your choice of a loaded baked potato or seasoned steak fries.Filet Mignon
$21.95-24.95
Center-cut beef tenderloin wrapped in applewood-smoked bacon.
Aspen Sirloin
$17.95
center-cut, Certified Angus Beef® sirloin, lightly seasoned and wood grilled.
New York Strip
$25.95
Certified Angus Beef® strip steak grilled over hardwood flames.
Bleu Cheese Filet
$23.95
Our bacon wrapped wood grilled filet topped with bleu cheese sauce and port mushrooms.
Ribeye
$22.95
aged ribeye, lightly seasoned and grilled over hardwood flames.
Filet & Shrimp
$24.95
Our bacon wrapped wood fired filet served with shrimp basted in a Key lime butter.
Pepper Crusted Sirloin
$18.95
Center-cut, Certified Angus Beef® sirloin with cracked black peppercorns.
Chile Rubbed Delmonico
$19.95
The Southwest flavor of chile pepper accents this steak perfectly.
STARTERS
Lobster Spinach Queso
$9.95
A spicy blend of lobster, baby spinach, tomatoes and pepper jack cheese with tri-colored tortilla chips.
Bleu Cheese Chips
$7.25
House fried Yukon Gold potatoes topped with bleu cheese sauce.
Seared Ahi Tuna
$12.95
Fresh Ahi tuna seared medium rare. Sliced and served with a mango salad and spicy mustard sauce.
Ranch Rings
$6.95
Buttermilk-battered with pepper panko bread crumbs served with roasted garlic ranch dressing.
Coconut Shrimp
$9.95
Tempura-battered fried shrimp served with tortilla slaw and a mango habañero chutney.
Chicken Quesadilla
$8.25
With black bean salsa, roasted corn, smoked cheddar and pepper jack cheese served with salsa and sour cream.
Crab Cakes
$11.35
Jumbo lump crabmeat, Old Bay® Seasoning rolled in panko bread crumbs. Served with tortilla slaw and mango habañero chutney.
Firebirds Chicken Tortilla Soup
4.35-5.35
Chicken simmered in a tomato and cheese broth, garnished with julienne tortillas, sour cream, diced tomatoes and green onions.
$Firebirds Soup of the Day of the Day
Monday
$4.35-5.35
Steak & Potato
Tuesday
$4.35-5.35
Black Bean
Wednesday
$4.35-5.35
Smoked Tomato Bisque
Thursday
$4.35-5.35
Southwest Potato
Friday
$4.35-5.35
Navy Bean
Saturday
$4.35-5.35
Beef Chili
Sunday
4.35-5.35
Chicken Corn Chowder
$SIDES
Loaded Colorado Russet Baked Potato
$4.75
Southwest Au Gratin Potatoes
$4.95
Parmesan Mashed Yukon Gold Potatoes
$3.95
Spiced Pecan Green Beans
$3.95
Seasoned Steak Fries
$3.95
Garden Fresh Veggies
$3.95
Port Mushrooms
4.55
$SALADS
Add To Any Salad Wood Grilled Chicken 4.00 Wood Grilled Salmon 5.00 Wood Grilled Tenderloin 8.00 Seared Tuna 8.00Mixed Greens
$6.55
With diced tomatoes, sugar roasted pecans, cilantro-lime vinaigrette.
Caesar
$6.75
With shaved Reggiano cheese and chile dusted croutons
Firebirds BLT
$6.95
Chopped lettuce, tomatoes, applewood-smoked bacon, roasted garlic ranch dressing.
BBQ Chicken Salad
$10.95
Iceberg & Romaine, corn chips, tomatoes, shredded cabbage, garlic bleu cheese dressing.
Crab Cake Salad
$12.95
Jumbo lump crab cakes, mixed greens, julienne tortillas, tomatoes, cilantro-lime vinaigrette.
Spinach Salad
$8.35
Spinach, mushrooms, tomatoes, eggs, applewood-smoked bacon, balsamic vinaigrette.
Fried Chicken Salad
$10.95
Mixed baby greens, tomatoes, carrots, jicama and honey mustard dressing. Topped with tempura-battered fried chicken tenders.
Grilled Tenderloin Salad
14.95
Grilled and sliced beef tenderloin over a bed of mixed greens tossed with bleu cheese crumbles and a tangy balsamic vinaigrette.
$WOOD FIRED STEAKS & PRIME RIB
Add a Mixed Greens Salad for 3.95 Add a Firebirds BLT or Caesar Salad for 4.35 Great For Sharing! Add an 8 oz. lobster tail to any entrée - 16.95 All steaks are served with your choice of a loaded baked potato or seasoned steak fries. Every Firebirds steak is hand-cut fresh daily.Filet Mignon
$21.95-24.95
Center-cut beef tenderloin wrapped in applewood-smoked bacon.
Aspen Sirloin
$17.95
12 oz center-cut, Certified Angus Beef® sirloin, lightly seasoned and wood grilled.
New York Strip
$25.95
14 oz Certified Angus Beef® strip steak grilled over hardwood flames.
Bleu Cheese Filet
$23.95
Our bacon wrapped wood grilled filet topped with bleu cheese sauce and port mushrooms.
Ribeye
$22.95
14 oz aged ribeye, lightly seasoned and grilled over hardwood flames
Filet & Shrimp
$24.95
Our bacon wrapped wood fired filet served with shrimp basted in a Key lime butter.
Pepper Crusted Sirloin
$18.95
Center-cut, Certified Angus Beef® sirloin with cracked black peppercorns.
Chile Rubbed Delmonico
$19.95
The Southwest flavor of chile pepper accents this steak perfectly.
Surf & Turf
$36.95
The best of both worlds! An 8 oz. lobster tail and Firebirds 7 oz. bacon wrapped wood grilled filet.
Herb Roasted Prime Rib
16.95-21.95
(Limited Availability) Encrusted with fresh herbs and pepper, slow roasted and served with a loaded Colorado Russet baked potato and au jus.
$ASPEN CLASSICS
Add a Mixed Greens Salad for 3.95 Add a Firebirds BLT or Caesar Salad for 4.35 Great For SharingSesame Encrusted Salmon
$18.95
With ginger mustard aioli, Parmesan mashed potatoes, fried spinach.
Wood Grilled Salmon
$18.95
Choice of Parmesan mashed potatoes or baked potato and fresh vegetables.
Pecan Crusted Trout
$17.95
Topped with cilantro peach salsa, served with tortilla slaw.
Pork Chop
$18.95
Bone-in, wood grilled pork chop basted in a honey chile glaze, served with southwest au gratin potatoes.
Buffalo Meatloaf
$15.95
Sautéed mushroom gravy, Parmesan mashed potatoes, spiced pecan green beans.
Baby Back Ribs
$19.95
Slow roasted baby back ribs basted with our java bbq sauce, steak fries, cider slaw.
Coconut Shrimp
$17.85
Tempura-battered fried shrimp, tortilla slaw, mango habañero chutney, steak fries.
Firebirds Chicken Pasta
$15.45
Chile Asiago cream sauce, applewood-smoked bacon, green onions, tomatoes.
Cilantro-Grilled Chicken Breast
$15.45
Smoked tomato jack cheese sauce, Parmesan mashed potatoes.
Pan-seared Sea Bass
26.95
Served with Parmesan mashed potatoes, spiced pecan green beans and mango salsa.
$BURGERS & SANDWICHES
Add a Mixed Greens Salad for 3.95 Add a Firebirds BLT or Caesar Salad for 4.35 Great For Sharing! All sandwiches are served with your choice of seasoned steak fries or cider slaw.French Dip
$12.95
Shaved roast beef piled high on a toasted baguette, served with steak fries and cider slaw.
Cheeseburger
$9.95
Made in-house with cheddar cheese, lettuce, tomato and red onion.
Smokehouse Burger
$10.55
BBQ sauce, applewood-smoked bacon, shredded cheddar and diced red onion.
Smokehouse Chicken
$10.45
BBQ sauce, applewood-smoked bacon, shredded cheddar and diced red onion.
Turkey Club
$8.95
Jalapeño corn bread, roasted red pepper mayo, cheddar, applewood-smoked bacon, lettuce, tomato.
Menu for Firebirds Wood Fired Grill Restaurant is provided by findrestaurantmenu.com
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