The Mad Duck

The Mad Duck Menu

(559) 298-3825
765 Herndon Avenue, Clovis, CA 93612

One Handers


Korean BBQ Pork Tacos
$14.00
Grilled pork marinated in Gochujang-rice vinegar, fresh ginger and soy. Served on flour tortillas with cabbage, spicy cucumbers and carrots topped with pickled onions and cilantro.
Ahi Poke Lettuce Cups
$14.00
Diced ahi, mixed with cilantro, diced jalapenos, red onions, edamame and avocado then tossed in our ginger-soy dressing. Served with sushi rice and finished with tortilla strips, scallions, black and white sesame seeds and topped with a spicy aioli.
Grilled Fish Tacos
$14.00
Asian sea bass, pan seared and blackened, served on warm flour tortillas with shredded lettuce and mango salsa.
Baja Fish Tacos
$14.00
Red snapper lightly fried and served with avocado, pico, cabbage and carrot slaw and a roast chipotle aioli in warm flour tortillas.
Mini-Beef Slider
$11.00
American cheese, chimichurri aioli and caramelized onions served on a fresh sweet onion bun.
Pulled Pork Slider
$11.00
Slow roasted hand pulled pork, southern style creamy coleslaw and BBQ.
Crispy Goat Cheese Slider
$11.00
Fried goat cheese with garlic aioli and mixed greens tossed in a light vinaigrette.
Ahi Shrimp Lettuce Cups
$13.00
Spicy shrimp topped with Asian style slaw and Thai peanut sauce, wrapped in fresh butter lettuce cups.
Korean Short Rib Tacos
13.00
Boneless short ribs slow braised with chilies in our opulence oatmeal stout, topped with pico and crume fraiche on warm flour tortillas.

$Finger Foods and Nibbles


Fried Pickles
$8.00
Dill pickles lightly beer battered and fried, served with ranch sauce.
Crispy Chicken Wings
$12.00
Your choice of mild or hot Buffalo, BBQ or Asian sweet chili.
Calamari
$13.00
Lightly fried calamari steak tossed with salt and pepper. Sliced and served with peppers and Cajun remoulade.
Sweet Potato Fries
$7.50
Crispy sweet potato french fries with a curry aioli dipping sauce.
Bavarian Soft Beer Pretzel
$7.50
Giant soft beer pretzel with our own beer cheese sauce and mad duck beer mustard.
Gilroy Fries
$7.50
Crispy thin cut french fries, tossed with Gilroy garlic, shredded Parmesan cheese and fresh parsley.
Sam's Buffalo Chicken Dip
$9.50
An addictive combination of hot sauce, cream cheese and diced chicken with tortilla chips for dipping.
Hummus
$8.00
Fresh made hummus, served with veggies and warm pita for sharing.
Grilled Steak Bites
$13.00
Grilled steak bites tender, marinated, grilled steak morsels with chimichurri sauce.
Deviled Eggs
$6.50
Classic deviled eggs with crumbled smoked bacon.
Onion Rings
6.00
Crispy beer battered sweet onions.

$Soups and Salads

Add to any salad grilled chicken breast, grilled shrimp skewer or grilled salmon for an additional charge.
Chef's Soup
$5.00-7.00
Made from scratch daily.
Caesar Salad
$8.00-9.00
Romaine hearts chopped and tossed in our own Caesar dressing, garlic croutons and shaved Parmesan.
Crispy Chicken Salad
$16.00-13.00
Mixed greens, tomatoes, red onions, cucumbers, chopped eggs, pepper jack cheese, topped with crispy chicken tenders. Choose your favorite dressing.
Walnut and Field Green Salad
$8.00-9.00
Mixed greens with toasted walnuts, bleu cheese and julienne apple in a light balsamic vinaigrette.
Cobb Salad
$16.00-13.00
Chopped romaine lettuce topped with grilled diced chicken, bacon, avocado, tomato, chopped eggs and blue cheese crumbles.
Steak Salad
$16.00
Full size. Mixed greens, marinated grilled steak, red onions, tomatoes, crumbled blue cheese and croutonstossed in light balsamic vinaigrette.
Beet Salad
$8.00-9.00
Oven roasted beets with pecans and bleu cheese crumbles served over mixed greens with balsamic vinaigrette
Asian Chicken Salad
$11.00-12.00
Mixed lettuce, red and green onions, sliced mandarin oranges, fried wontons and shredded poached chicken breast with a sesame ginger vinaigrette.
Tomato Soup
$4.00
Creamy tomato soup topped with a goat cheese crostini.
Ahi Salad
17.00
Full. Ahi tuna pan seared rare with black and white sesame seeds over mixed greens with avocado, red bell peppers, crispy wontons and sesame-ginger vinaigrette.

$Mad Burgers

Served on a fresh brioche bun with bib lettuce, tomato and onion. All burgers comes with your choice of the side. Available substitutes: turkey patties or Impossible patties and gluten-free bun for an additional charge. Add ons are available for an additional charge.
California Mad Burger
$14.00
Simple and great, avocado, bacon and American cheese.
Backyard Burger
$14.00
BBQ sauce, cheddar cheese, bacon and stacked onion rings.
Bacon Blue Burger
14.00
Crispy smoked bacon and crumbled blue cheese.

$Really Mad Burgers

Served on a fresh brioche bun with bib lettuce, tomato and onion. All burgers comes with your choice of the side. Available substitutes: turkey patties or Impossible patties and gluten-free bun for an additional charge. Add ons are available for an additional charge.
Steak House Burger
$16.00
A special hand-packed blend of ground chuck and savory short rib with melted brie, sauteed mushrooms and a rich demi glaze.
Gilroy Burger
$15.00
Hand packed patty with dried cranberries and basil, melted brie and toasted garlic aioli on a bed of fresh baby greens tossed in light balsamic vinaigrette, on a fresh bun.
Lulu Burger
$15.00
A mix of lamb and beef seasoned with garlic, cilantro, cumin, topped with feta cheese and garlic yogurt sauce.
Chef's Pub Burger
$15.00
A hand packed patty made with 1/2 beef and 1/2 pork; topped with butcher cut bacon, melted Brie cheese and jalapeno jam.
Crispy Jalapeno Goat Cheese Burger
15.00
Goat cheese burger our signature hand packed beef patty, crispy jalapenos, creamy goat cheese, peppered butcher cut bacon and jalapeno aioli.

$More Madness


Classic French Dip Sandwich
$14.50
Top round steak slow roasted and shaved paper thin, topped with melted Swiss, on a fresh baguette and served with hot and savory au jus.
Mushroom and Swiss Impossible Burger
$17.00
The famous gluten-free and vegetarian Impossible patty covered with melted Swiss cheese and white wine sautéed mushrooms. Finished with lettuce, tomato and onion and served on a gluten-free bun. Vegetarian. Gluten-free.
New Orleans Style Shrimp Baguette
$14.50
Spicy sauteed shrimp in a peppercorn-brown butter sauce inside of a baguette.
Nashville Style Chicken Sandwich
$15.00
Crispy chicken breast brushed with hot spices, topped with southern style creamy coleslaw and pickles to balance the heat, served on a toasted sweet bun.
Chicken and Brie Sandwich
$14.50
Grilled chicken breast, butcher cut bacon, melted brie over a bed of dressed greens served on a brioche bun with apricot-jalapeno jam.
Cuban Sandwich
$14.00
Tender pulled pork, sliced ham, Swiss cheese with yellow mustard and tangy pickle slices served on a grilled hoagie.
BLT&A Sandwich
$14.00
Candied apple wood smoked bacon, thick cut tomatoes, green leaf lettuce and avocado with basil aioli on molasses bread.
Fish and Chips
$14.00
Mad duck blonde ale battered Atlantic whitefish fillets fried golden, served over our seasoned french fries with a house made tartar sauce and fresh lemon wedges.
Chicken Fingers and Curly Fries
$12.50
Traditional crispy chicken tenders lightly battered with your choice of dip.
Triple Bypass
15.00
Hand pulled pork, sliced black forest ham, smoked bacon, melted Swiss cheese and a fried egg, all on a hoagie roll.

$Fries and Sides

Share some fries with a friend everything tastes better with good company!
Mad Duck Seasoned French Fries
$6.00
Mad Duck Curly Fries
$6.00
Bleu Cheese Broccoli Salad
$4.00
Whiskey BBQ Beans
$4.00
Chef's Potato Salad
$4.00
Mad Duck Tater Tots
6.00
Try your taters loaded for an additional charge.

$Desserts


Bread Pudding
$9.00
Our famous dessert, topped with a caramel sauce and a scoop of ice cream.
Dark Chocolate Brownie
$8.00
Rich dark chocolate brownie covered with chocolate and caramel sauce and ice cream.

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