1887 Bistro

1887 Bistro Menu

(919) 513-6046
2610 Cates Avenue, Raleigh, NC 27606

Salads (Lunch)


1887 Salad
$7.99
Gluten free. Spinach and arugula tossed with house balsamic and topped with spiced pecans, dried cranberries, Blue cheese crumblesand mandarin oranges.
Asian Chopped Salad
$6.95
Chopped romaine, Napa cabbage, red peppers, carrotsand red onions tossed with soy ginger dressing and topped with crispy wonton strips and mandarin oranges.
Beet & Feta Salad
$6.95
A bed of spinach and arugula topped with roasted beets, Feta cheese, red onionsand spiced pecans.
Classic Caesar Salad
$3.49
Crisp romaine, house-made croutons, Parmesan cheese, all tossed with buttermilk caesar dressing.
House Salad
3.49
Spinach and arugula topped with cucumbers, carrotsand tomatoes.

$Sandwiches (Lunch)


Pesto Portabella Sandwich
$7.95
Grilled, marinated portobello mushroom topped with pesto genovese, housemade Mozzarella, tomatoand arugula. Served on toasted ciabatta bread.
Salmon BLT
$8.95
Crispy pan seared salmon topped with applewood smoked bacon, lettuceand tomato. Served on a kaiser rolled with horseradish mayonnaise.
Chicken Avocado Sandwich
$6.95
Grilled, marinated chicken breast topped with bacon and melted Swiss cheese. Served on a hoagie roll with tomato, avocadoand tarragon aioli.
Southwest Blended Burger
$7.95
Ground beef blended with mushrooms and chorizo spice and hand pressed. Topped with whipped avocado Goat cheese, arugulaand charred poblano and red peppers.
Cuban Sandwich
$8.95
Roasted pork, sliced ham, Swiss cheese, dill pickles, mustardand garlic aioli. Served on toasted, pressed ciabatta bread.
Smoked Brisket Sandwich
$8.95
House-smoked Barbeque beef brisket topped with caramelized onions and Manchego cheese. Served on French bread with a house-made Barbeque sauce and fresh arugula.
Gourmet Grilled Cheese
7.95
Buttered Italian bread, filled with Cheddar, smoked goudaand Manchego cheeses, toasted and melted to perfection.

$Soup & Salads (Dinner)


1887 Salad
$7.99
Spinach and arugula tossed with house balsamic and topped with spiced pecans, dried cranberries, Blue cheese crumblesand mandarin oranges.
Asian Chopped Salad
$6.95
Chopped romaine, Napa cabbage, red peppers, carrotsand red onions tossed with soy ginger dressing and topped with crispy wonton strips and mandarin oranges.
Beet & Feta Salad
$6.95
A bed of spinach and arugula topped with roasted beets, Feta cheese, red onionsand spiced pecans.
Classic Caesar Salad
$3.49
Crisp romaine, house-made croutons, Parmesan cheese, all tossed with buttermilk caesar dressing.
House Salad
3.49
Spinach and arugula topped with cucumbers, carrotsand tomatoes.

$Small Plates (Dinner)


Hot Crab Dip
$7.95
A classic dip made with crab, cream cheese and horseradish. Topped with Parmesan and breadcrumbs and baked to a golden brown.
Jalapeno Mac & Cheese Bites
$4.95
Deep fried and drizzled with hot sauce. Served with house-made ranch dressing.
Southwest Egg Roll
$4.49
Southwest style egg rolls filled with a mix of smoked chicken, corn, black beans, cilantro, jalapenos, peppersand onions. Served with our spicy aioli.
House-Smoked Chicken Wings
$7.99
Seasoned with house dry rub and smoked with hickory wood.
Southwest Blended Burger Sliders
$7.95
3 mini burgers made with ground beef blended with roasted mushrooms and chorizo spice. Topped with whipped avocado Goat cheese, charred poblano and red peppersand fresh arugula.
Gourmet Grilled Cheese
$7.95
Buttered Italian bread, filled with Cheddar, smoked goudaand Manchego cheeses, toasted and melted to perfection. Served with a cup of tomato basil soup.
Chicken & Waffle
8.95
Nashville-style "hot chicken" dressed with amber honey hot sauce. Served atop a Cheddar and chive Belgium waffle.

$Flatbreads (Lunch)


BBQ Chicken
$5.95
Hickory smoked chicken breast, julienne red onions, fresh cilantro and shredded Mozzarella atop lavash bread slathered with thick and savory barbecue sauce and baked until crisp.
Ricotta & Asparagus
$5.49
House-made Ricotta cheese, fresh asparagus, caramelized onionsand shredded Mozzarella atop lavash bread brushed with herb oil and baked until crisp.
Spicy Southern
4.95
Fresh chopped jalapenos, bacon bitsand shredded Mozzarella atop crisp lavash bread smothered with Pimento cheese and baked until crisp.

$Entrees (Lunch)


Butternut Ravioli
$9.95
Served with julienne vegetables in a savory coconut curry sauce. Topped with sliced almonds and Parmesan cheese.
Cannellini Bean Cakes
$7.95
Served with the sauteed fresh vegetable of the day. Pan seared, served with roasted red pepper coulis and vegan avocado sauce.
Balsamic Glazed Chicken
$9.95
Served with the sauteed fresh vegetable of the day. Tender grilled chicken breast topped with a tomato basil salad and drizzled with balsamic reduction.
Herbed Salmon
$11.95
Served with the sauteed fresh vegetable of the day. Fresh Atlantic salmon, pressed in fresh herbs and pan seared. Topped with a citrus beurre blanc.
Southern-Style Shrimp & Grits
$9.95
Shrimp sauteed with andouille sausage, peppersand onions served over cheesy grits.
Red Wine Braised Short Rib
$11.95
Served with the sauteed fresh vegetable of the day. Slow roasted, tender beef short rib. Served with cabernet demi-glace.
Mango Rice Salad with Shrimp Skewers
11.95
Grilled shrimp skewers, mango coulisand pickled peppers served atop basmati rice with mango, red pepper, green onions and fresh herbs.

$Flatbreads (Dinner)


BBQ Chicken
$5.95
Hickory smoked chicken breast, julienne red onions, fresh cilantro and shredded Mozzarella atop lavash bread slathered with thick and savory barbecue sauce and baked until crisp.
Ricotta Asparagus
$5.49
House-made Ricotta cheese, fresh asparagus, carmalized onionsand shredded Mozzarella atop lavash bread brushed with herb oil and baked until crisp.
Spicy Southern
6.95
Fresh chopped jalapenos, bacon bitsand shredded Mozzarella atop crisp lavash bread smothered with Pimento cheese and baked until crisp.

$Desserts


Coffee Creme Brulee Pot De Creme
$2.99
Steeped with dark roast coffee, topped with caramelized sugar and chocolate coffee beans.
Chocolate Pretzel Toffee Pot De Creme
$2.99
Molten chocolate cake topped with howling cow vanilla ice cream and a sweet and salty pretzel toffee.
Strawberry Shortcake Pot De Creme
$2.99
Vanilla diplomat cream studded with moist vanilla cake, whipped cream and macerated strawberries.
Zeppole
$2.99
Square fried dough, dusted with powdered sugar and served with a raspberry coulis.
Chocolate Chunk Cookie Sundae
$5.99
House-made chocolate chunk cookie served warm, topped with howling cow vanilla ice cream and a bittersweet caramel sauce. This dessert is meant for two.

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