Appetizers
Crab Rangoon Dip
$12.00
Creamy crab rangoon with Parmesan panko crust, wonton crisps, Thai sweet chili sauce and chives.
Shishito Peppers
$8.00
Mild Asian peppers tossed with jalapeno lime infused oil, smoked salt, sesame seeds, topped with bonito flakes. Gluten sensitive.
Spicy Togarashi Shrimp
$13.00
Flash fried shrimp in spicy Japanese chili sauce. Served over Asian slaw with pounded ginger sauce.
Tuna & Avocado-Tini
$13.00
Cubed yellowfin tuna and ripe avocado in ginger dressing. This item is served using raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Hand-Cut Colossal Onion Rings
$8.00
5 thick cut onion rings battered with panko and coconut. Served with horseradish aioli and Thai sweet chili sauce. Vegetarian.
Blackened Tuna Nachos
$13.00
Edamame
$7.00
Soy beans in pod served with a choice of sea salt, alderwood smoked salt or sriracha salt. Gluten sensitive, vegetarian.
Crispy Calamari "T & T"
$12.00
Calamari tubes and tentacles, flash fried and served with a sweet chili calamari sauce.
Big Al's Yellowtail
$11.00
Lobster and Crab Spring Rolls
$16.00
Maine lobster, blue crab, napa cabbage, ginger, bok choy and carrots with cilantro pesto, Thai chili sauce and spicy honey marmalade.
Parmesan Bacon Truffle Fries
$10.00
House fries with truffle and Parmesan cheeses, applewood bacon and chives.
Pickles and Peppers
$8.00
Minis Of The Week
$13.00
Spicy Poke Dip
12.00
$Salads
Available salad your choice of dressing.House Side Salad
$6.00
Mixed greens, cucumbers, tomatoes, beet and carrot curls, croutons, choice of dressing. Vegetarian.
Goat in the Garden
$9.00
Fresh arugula, spinachand basil with roasted walnuts, Asian pear, strawberries and goat lady dairy goat cheese with extra virgin olive oil and strawberry balsamic vinegar. Vegetarian.
Cobb Salad
$17.00
Grilled all natural chicken, eggs, avocado, cheddar cheese, Kalamata olives, cucumbers, bacon, cherry tomatoes, smoked blue cheese crumbles, choice of dressing. Gluten sensitive.
Chinese Chicken Salad
$14.00
Grilled all natural chicken, mixed greens, Asian slaw, snow peas, red peppers, cilantro, green onion, tangerines, peanuts, carrot and beet curls, crispy noodles, crispy wontons with peanut ranch vinaigrette.
Greek Salad with Grilled Chicken
$14.00
Grilled all natural chicken, fried pepperoncini, cucumbers, roasted red peppers, Kalamata olives, cherry tomatoes, artichokes, crumbled Feta cheese with lemon feta vinaigrette.
Grilled Salmon Salad
$17.00
Spinach and field greens, cashews, sun-dried tomatoes, Peruvian sweet peppers, sesame encrusted goat cheese, grilled salmon with sherry vinaigrette. This item is served using raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness. This disclosure is required by N.C. Department of the Environment and natural resources.
Seared Tuna Arugula Salad
15.00
Seared sesame tuna, arugula, Peruvian sweet peppers, hearts of palm, snow peas, artichokes, olives, tomatoes with citrus soy dressing. This item is served using raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
$Sandwiches
Each sandwich is served with a choice of 1 side item: sweet potato fries, house seasoned fries, bacon coleslaw, sweet and spicy Thai cucumbers, grilled vegetables, edamame or fried pickles.Chicken Bacon Avocado
$14.00
Grilled all natural chicken, applewood bacon, avocado, lettuce, tomato, wasabi mayo, brioche bun.
The Swiss Chick
$14.00
Grilled all natural chicken, Swiss cheese, applewood bacon, lettuce, tomato, red onion, Barbeque sauce, sesame seed bun.
The Screamin' Korean Chicken
$14.00
Sesame encrusted all natural chicken, kimchi, Sriracha ranch, Asian slaw, lettuce, tomato, red onion, pickles, sesame seed bun.
Grilled Salmon BLT
16.00
Grilled salmon, applewood bacon, lettuce, tomato, jalapeno citrus aioli, brioche bun.
$Burgers
All beef burgers are a 1/2 lb. of certified angus beef. In addition, we source local ingredients when possible. Each burger is served with a choice of 1 side item: sweet potato fries, house seasoned fries, bacon coleslaw, sweet and spicy Thai cucumbers, grilled vegetables, edamame or fried pickles.The Boursin Bacon Burger
$14.50
Black Truffle Cheese Burger
$15.00
Bare Bones Burger
$13.00
Half-pound beef burger served on the guest's choice of bread. Choice with side. This item is served using raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Shroomin Swiss Burger
$14.50
The Jalapeno Popper Show-Stopper
$15.00
The C.B.C.L.T.
$14.50
The Texas Longhorn
$15.00
Granny's Southern Pimento Cheese Burger
$15.00
Mediterranean Lamb Burger
$15.00
Apple, Berry and Brie Turkey Burger
$14.50
Half-pound turkey burger, brie cheese, sweet cranberries, fuji apples, spicy honey marmalade, 7-grain wheat bun. Choice with side.
The Heavenly Veggie
$13.00
Vegetarian. House-made veggie burger, roasted red peppers, sliced avocado, red onion, baby spinach, 7-grain wheat bun. Choice with side.
Arnold Hamandeggar
$15.00
The Thundering Herd Bison Burger
$16.00
The Cowfish Has Officially Left The Building (A.k.a. The Hunka, Hunka)
$17.00
The Big Squeal
$15.00
Jammin The Blues
$14.50
Lamb Vindaloo Burger
$15.00
Half-pound lamb burger with paneer cheese, caramelized onion, lettuce, tomato, spicy vindaloo sauce, wrapped in naan flat bread. Choice of side.
Single Hunka Love
$13.00
Half-pound beef burger, creamy peanut butter, fried bananas, applewood bacon, brioche bun. Choice of side.
The Local Yokel
15.00
Half-pound beef burger, Goat lady dairy goat cheese, fresh basil, fried cherry peppers, lettuce, tomato, red onion, Abbott farms F.R.O.G. (fig, raspberry, orange, ginger) jam reduction, brioche bun. Choice of side.
$Sashimi
Fresh fish only, sliced to order.3 Piece Mix
$8.50
Chef's selection of fresh tuna, salmon and yellowtail. Served over ice. This item is served using raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness. Gluten sensitive.
7 Piece Mix
$17.00
Chef's mixed selection of fresh tuna, salmon and yellowtail. Served over ice. This item is served using raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness. Gluten sensitive.
Chef's Deluxe 15 Piece Mix
29.00
Chef's mixed selection of fresh tuna, salmon, yellowtail, seasonal whitefish, eel, sweet shrimp, lobster salad and octopus. Served over ice. This item is served using raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
$Nigiri
Fresh fish over sushi rice with a smear of wasabi, sliced to order.Kani
$2.00
This item is served using raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Masago
$2.00
Smelt egg. This item is served using raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Mackerel
$2.00
This item is served using raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness. Gluten sensitive.
Ebi Shrimp
$2.00
This item is served using raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Tuna
$3.00
This item is served using raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness. Gluten sensitive.
Salmon
$3.00
This item is served using raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness. Gluten sensitive.
Yellowtail
$3.00
This item is served using raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness. Gluten sensitive.
Seasonal Whitefish
$3.00
This item is served using raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness. Gluten sensitive.
Sweet Shrimp
$3.00
This item is served using raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness. Gluten sensitive.
Octopus
$3.00
This item is served using raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness. Gluten sensitive.
Eel
$3.00
This item is served using raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Smoked Salmon
$3.00
This item is served using raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness. Gluten sensitive.
Ikura
$3.00
Salmon roe. This item is served using raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Tobiko
$3.00
Flying fish egg. This item is served using raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Lucky Seven
18.00
Seven hand made nigiri with salmon, hamachi, ebi shrimp, 2 premium tuna, Eel and seasonal whitefish. This item is served using raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
$Sushi Combo
Moriawase Double Deuce
$25.00
Eight pieces spicy crunchy roll, eight pieces spicy tuna roll and six pieces of nigiri, one each - tuna, salmon, seasonal white fish, yellowtail, shrimp and kani. This item is served using raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
The Motherload
$29.00
A sampling of some of our favorite selections! Chef's selection of premium sashimi, tokyo style nigiri, spicy tuna poke with salmon and yellowtail, four pieces doug's filet roll and four pieces The boss roll. Served with a side of pounded ginger sauce and sambal sesame soy. This item is served using raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Premium Combo Platter
$27.00
Featuring the finest seasonal fish, based on availability. 7-piece mix of seasonal sashimi, 4 pieces of seasonal nigiri, 4 piece Mrs. Woodbury's fresh Find and spicy tuna poke with salmon and yellowtail.
Moriawase Dozen
15.00
Eight pieces California roll and four pieces of nigiri, one each - tuna, salmon, seasonal whitefish and kani. This item is served using raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
$Classic Rolls
Rice outside of seaweed wrapper, fillings inside of wrapper.California Roll
$8.00
Kani, cucumber, avocado, masago. This item is served using raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Spicy Tuna Roll
$8.50
Fresh sliced tuna, cucumber, spicy mayo. This item is served using raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness. Gluten sensitive.
Spicy Yellowtail Roll
$8.50
Fresh sliced yellowtail, scallions, spicy mayo. This item is served using raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness. Gluten sensitive.
Philly Roll
$8.50
Fresh sliced salmon, avocado, cream cheese. This item is served using raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness. Gluten sensitive.
Vegetarian Roll
$7.00
Avocado, cucumber, asparagus. Gluten sensitive, vegetarian.
Spicy Crunchy Roll
$12.00
Shrimp tempura, kani, spicy mayo, crispy tempura flakes.
Tempura Roll
$11.50
Shrimp tempura, kani, cucumber, masago, spicy mayo. This item is served using raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Tnt Roll
$11.00
Spicy tuna, kani, avocado, masago. This item is served using raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Rainbow Roll
$15.00
California roll topped with assorted fish, masago and spicy mayo. This item is served using raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Spider Crab Roll
$14.00
Crispy soft shell crab, kani, cucumber, scallions, masago, spicy mayo. This item is served using raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Bagel Roll
11.00
Smoked salmon, kani, cream cheese roll battered and flash fried, topped with sweet eel sauce.
$Build Your Own Sushi Roll
Build Your Own Sushi Roll
4.00
Be your own sushi chef! select your fillings, type of wrapper, type of riceand toppings to create your own unique masterpiece! all rolls are cut into 9 pieces.
$Fusion Specialties
All fusion specialties are entree-sized rolls, cut and served in nine pieces with wasabi and ginger.The HEARTest Yard Roll
$18.00
Fresh tuna, avocado and nglish cucumbers on the inside and thinly sliced scottish salmon and soy paper on the outside, served with ponzu sauce. Truly a heart healthy roll created to benefit carolina panther's tight end greg olsen and his wife kara's the hearnest yard initiative. A portion of the proceeds will go directly to the families of children with congenital heart disease being treated at levine children's hospital.
Mark's Roll
$15.50
Fresh tuna, jalapeno, cream cheese, kani, scallions inside, coated with panko and flash fried. Topped with Japanese mayo and sriracha. Served with ponzu dipping sauce.
Riverboat Ron Roll
$17.00
Crispy softshell crab, kani, cucumber, topped with avocado, eel sauce and spicy mayo. This item is served using raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Firecracker Roll
$17.50
Shrimp tempura, kani inside coated with tempura flakes, topped with yellowtail, salmon, spicy mayo, masago, tobiko and scallions. Served with ponzu dipping sauce.
Tropical Storm Roll
$19.00
Kani, avocado and cucumber inside, topped with tuna, salmon, yellowtail, Japanese mayo, sweet Eel sauce, sriracha and multi-colored tobiko. Served with wasabi yuzu dipping sauce.
The Angry Lobster
$20.00
Tempura lobster and cucumber inside, topped with premium salmon, fried kimchi, green onion, honey kimchee sauce. This item is served using raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Volcanic Roll
$16.00
Tempura shrimp, jalapeno, cucumber, scallions inside, topped with spicy tuna.
Double Salmon Roll
$15.00
Smoked salmon, avocado inside, topped with fresh salmon. Served with a side of spicy mayo. Gluten sensitive.
Dion's Omg! Roll
$15.00
Tempura coconut shrimp, kani, english cucumber inside, coated in tempura flakes. Topped with fresh mango, avocado, spicy honey marmalade and coconut flakes.
Pinky Swear Roll
$16.00
Eel, diakon sprouts and cucumber inside, topped with spicy tuna poke with salmon and yellowtail, cucumber, red onion, chives, roasted jalapeno vinaigrette and sesame soy sambal.
Miss Moffitt's Roll
$15.00
Spicy tuna, scallions, tempura flakes inside, topped with avocado and sweet eel sauce. This item is served using raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Riggs R&R Crabcake Roll
$16.50
Tuna, avocado, cream cheese inside, topped with lump crab cake mix and baked. Finished with masago and spicy mayo.
North Hills Roll
$15.00
Tempura coconut shrimp, cucumber, cilantro inside. Topped with avocado, diced mango, chopped cashews and sweet eel sauce.
Blackened Tuna Roll
$17.00
Lump crabcake mix and cream cheese inside, coated in tempura flakes. Topped with seared blackened tuna, avocado salsa and jalapeno.
Georgia Roll
$19.00
Tempura shrimp, kani inside, coated with tempura flakes. Topped with yellowfin tuna, eel and sweet eel sauce. Served with a side of spicy mayo.
The Boss
$19.00
Spicy yellowfin tuna, kani salad, english cucumbers inside, coated in tempura flakes. Topped with avocado, premium tuna, wasabi tobiko and wasabi mayo.
Mad Mango-Cado Roll
$15.00
Shrimp tempura, kani inside, coated with tempura flakes. Topped with mango, avocado and sweet eel sauce. Served with a side of spicy mayo.
Mrs. Woodbury's Fresh Find
$19.00
Premium tuna, cucumber, green onion inside, topped with premium salmon and avocado. Served with a side of spicy salmon and tuna poke.
Birkenstocky Shiitake Maki
$13.50
Vegetarian. Shiitake mushrooms, fried portabella, red pepper, cucumber, red onion, Thai basil rolled with brown rice and quinoa. Served with wasabi yuzu dipping sauce.
Fiery Dragon Roll
$18.00
Tempura shrimp, lump crab, jalapeño inside, topped with tuna, eel, jalapeño, spicy masago, eel sauce. This item is served using raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Fali's Free Spirit
18.00
Tempura shrimp, lump crab, jalapeño inside topped with fresh salmon, japanese mayo, 18 lemon zest, yuzu and fried shiso. This item is served using raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
$Burgushi
The cowfish introduces a unique fusion of burgers and sushi! open your mind and your taste buds as your experience these originals brought to you by the cowfish!!!The Cowfish Bento Box
$14.50
A combo meal featuring both burger and sushi, including a mini-burger with american cheese, pickles and chopped red onion, sweet potato fries, thai cucumbers, edamame and choice of a four pieces sushi roll. This item is served using raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Fusion Specialty Bento Box
$16.50
A combo meal featuring both burger and sushi, including the featured mini-burger of the week, sweet potato fries, Thai cucumbers, edamame and choice of a four pieces fusion specialty roll or - three pieces of mixed nigiri (tuna, salmon and shrimp). This item is served using raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
The All-American Bacon Double Cheeseburgooshi
$16.00
Seasoned all natural beef, yellow cheddar cheese, white cheddar cheese, applewood bacon and red onion, wrapped in soy paper and potato strings then flash fried. Topped with ketchup, mustard, dill pickle and roma tomato. Served atop cowfish sauce. Served with house seasoned fries. This item is served using raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Doug's Filet Roll
$17.00
Avocado, kani, cream cheese inside, topped with thin slices of seared filet mignon, spicy mayo, scallions, masago. Served with a side of pounded ginger sauce. This item is served using raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
The Wooo-Shi Buffalooo-Shi Roll
$17.00
Sauteed chipotle bison, fried green tomato, grilled onions, Feta cheese inside, coated with tempura flakes. Topped with fresh green tomato, chipotle aioli, diced tomato, red onion, jalapeño pepper. This item is served using raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
"The Prime Time" Filet and Lobster Roll
$23.00
Lobster and cucumbers inside, topped with seared rare seasoned filet mignon, pan-fried portabella mushroom slices tossed in truffle oil, green onions and spicy mayo. Served with a side of pounded ginger sauce. This item is served using raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
The Deliverance Roll - Southern Style BBQ-Shi
$15.00
Pulled pork, caramelized onion and BBQ sauce, wrapped in soy paper and potato strings then flash fried. Topped with house-made bacon coleslaw and chives.
The 4-S Sear-Iously Sensational Sushi Sandwich
$16.00
Seared koji marinated tuna and yellowtail, Asian slaw, red peppers, daikon sprouts, cucumber, served on grilled spring roll wrapper "buns" filled with kani and sushi rice. Served with a side of sambal sesame soy. Choice with side. This item is served using raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
What's Shakin Tuna Bacon Sandwich
15.50
Seared rare blackened yellowfin tuna, applewood bacon, iceberg, jalapenos, tomato salsa, asian slaw and spicy mayo, served between grilled spring roll wrapper "buns" filled with kani and sushi rice. Choice with side. This item is served using raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
$Desserts
Chef Dave's Not Factory Made Cheesecake
$8.00
Creamy coconut almond cheesecake atop a golden fortune cookie crust. Finished with almond coconut and raspberry sauce.
Fresh Berry Tall Cake
$8.00
Moist lemon pound cake, vanilla bean ice cream and raspberry sauce. Topped with fresh strawberries, raspberries and blackberries.
The Mousse is Loose
8.00
Assorted layers of classic fudge brownie, chocolate mousse and vanilla mousse.
$Hand-Spun Milkshakes
All of our shakes are made with all-natural, real vanilla bean ice cream, hand spun and topped with whipped cream.Key Lime Pie Shake
$6.50
Vanilla bean ice cream hand-spun with key lime curd and crunchy graham crackers.
Classic Shake
$6.50
A perfectly hand-spun shake, freshly made with up to 3 flavors of your choice: chocolate, vanilla, strawberry, coffee, banana, peanut butter, raspberry or mango. Gluten sensitive.
Cake Shake
$6.50
Vanilla bean ice cream hand-spun with the guest's choice of vanilla or chocolate birthday cake mix.
Cookies and Cream
$6.50
Nobody does it like oreo! fresh vanilla bean ice cream hand-spun with crushed oreo cookies.
Caramel Chocolate Espresso Malt
$6.50
Vanilla bean ice cream hand-spun with coffee concentrate, caramel and chocolate.
The All Shook Up
$6.50
An elvis original of peanut butter, jelly and banana hand-spun with vanilla bean ice cream. Gluten sensitive.
The Cara Shake
$6.50
Vanilla bean ice cream hand-spun with chocolate and peanut butter. Topped with chocolate mousse, shaved chocolate and peanut butter candy pieces.
The Grasshopper
$6.50
A minty chocolate masterpiece, featuring vanilla bean ice cream hand spun with andes chocolate mints. Gluten sensitive.
The Marshmallow Crispy Treat
$6.50
Rice krispies and mallow cream blended with vanilla bean ice cream. Topped with crispy rice treats.
Gimmie More S'more Shake
6.50
Vanilla bean ice cream hand-spun with double dark chocolate, mallow cream and crunchy graham crackers.
$Hot Teas
Chamomile Medley Decaf
$4.00
Designed to relax with its honey-like sweetness, soothing spearmint and lemongrass.
Organic Earl Grey
$4.00
Fine black tea scented with natural Italian oil of bergamot and blue cornflower blossoms.
Vanilla Mint Chai
$4.00
Luscious vanilla bean, soothing peppermint and sweet cinnamon.
Blueberry Rooibos Decaf
$4.00
Fruity blend highlighting the tart flavor of hibiscus flowers with a sweet-sour hint of wild schizandra berry.
Turmeric Ginger
$4.00
Organic ginger with a bright, citrusy flavor, zesty notes of Orange peel and the robust, full body of pu-erh tea.
Jasmine Green Tea
$4.00
A truly premium tea, made with spring-harvested green leaf buds infused with fresh jasmine flowers.
Peach Blossom
4.00
Natural essence of peach and tangerines, balanced with accents of citrus and white tea.
$Beverages
Fresh Brewed Coffee
$3.00
Bottled Water
$5.00
Soft Drinks
$3.00
Fresh Iced Tea
3.00
$Kids Menu
All meals served with a kid's drink and two sides. Choice of sides include carrots, apples, oranges, edamame, or house fries.California Roll
$8.00
Kani, cucumber, avocado.
Tempura Shrimp Roll
$8.00
Shrimp tempura, kani, cucumber .
Vegetarian Roll (GF) (V)
$7.00
Avocado, cucumber, asparagus.
Dragon Bitez
$7.00
All natural chicken chunks grilled to perfection, served with ranch, honey mustard or Barbeque sauce.
Gorilla CHeeZ
$7.00
Cheesy classic fresh off the grill!
Ninja Nuggets
$7.00
Tender, all natural chicken chunks flash fried served with ranch, honey mustard or Barbeque sauce.
PB&J Sushi Roll
$7.00
All natural peanut butter and jelly rolled inside of white bread. Cut into bite-sized pieces.
Mac and CHeeZ
$7.00
Fresh elbow noodles in a creamy housemade cheddar cheese sauce.
The Cowfish Mini-Burgers
$8.00
Two beef mini-burgers topped with American cheese.
Menu for The Cowfish Sushi Burger Bar is provided by findrestaurantmenu.com
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