Something to Pick at
Something to Pick atFried Green Tomatoes
$8.95
Topped with avocado-herb buttermilk dressing and goat cheese.
Andouille and Pepperjack Hush Puppies
$6.95
With smoked pepper aioli.
Housemade Pimiento Cheese
$8.95
Made with sharp cheddar, goat cheese, and Spanish peppers. Served with crackers, pickles, bacon jam, and pepper jelly
Smoked Wings
$8.95
Choice of peach habanero, Tabasco honey or ancho-peanut.
The Southern Plank
$23.95
Cured meats, cheeses, mini jars of spreads, relishes and crackers.
Louisiana Crawfish and Crab Dip
$10.95
With flatbread crackers.
Bacon Wrapped Dates (5)
$8.95
Smoked blue cheese aioli
Cheddar biscuits (5)
$3.95
With maple butter
Smokey Mushroom Bisque
5.95
$Big Plate Salads
Big Plate SaladsMixed Local Lettuces
$12.95
Dijon herb vinaigrette, toasted pumpkin seeds, pears, beets, and goat cheese with grilled chicken or shrimp.
Wedge Salad
$12.95
Smoked bleu cheese, baby heirloom tomatoes,grilled onions, avocado-herb buttermilk dressing with grilled chicken or shrimp.
Baby Kale Salad
12.95
Sherry maple vinaigrette, brie, candied pecans, apples, croutons with grilled chicken or shrimp.
$Sandwiches
SandwichesDW Burger
$11.95
Custom ground patty, grilled onions, pimiento cheese, lettuce, tomato and 1 side.
Dejito Burger
$13.95
Custom ground patty, pulled pork, brown sugar mustard sauce, slaw and 1 side.
Overnight Smoked Pulled Pork
$11.95
Topped with slaw, our BBQ sauce, pickled onions, house made pickles and 1 side.
French Philly
$13.95
Smoked brisket, brioche bun, caramelized Sherry onions, gruyere, and 1 side.
Crispy Fried Chicken
$11.95
With pickled green tomatoes, bacon, avocado-herb buttermilk dressing and 1 side.
Fancy Grilled Cheese
11.95
On thick cut brioche with Gruyere cheese, apple butter, bacon and 1 side.
$Southern Specialties
Southern SpecialtiesButternut Farro Risotto
$12.95
With local mushrooms, Parmesan, kale and truffle oil.
Goat Cheese Ravioli
$14.95
With Louisiana crawfish sauce
Frito Pie
$13.95
Brisket chili topped with fritos, Vermont cheddar, ancho sour cream and chives.
Southern Style Chicken and Homemade Dumplings
$13.95
Slow cooked chicken and vegetables.
Angus Beef and Pork Meatloaf
$12.95-14.95
With tasso gravy and mashed potatoes
Chicken Fried Chicken
$13.95-15.95
With sausage gravy and mashed potatoes
Chicken and Honey
$13.95-15.95
With truffle honey and 1 side.
BBQ'd Atlantic Salmon
$17.95
With potato and andouille hash and fried onions.
Ancho and Coffee Braised Shortribs
$16.95
With 1 side.
Crispy Shrimp and Grits
15.95-18.95
With andouille and tomato beurre blanc.
$From the Smoker
From the SmokerMeaty Baby Back Ribs
$15.95
Available after 4 pm and served with your choice of 1 market side.
Smoked Angus Beef Brisket
$16.95
Available after 4 pm and your choice of 1 market side.
Grilled Andouille Sausage
14.95
Mustard sauce. Available after 4 pm and served with your choice of 1 market side.
$Market Sides
Market SidesRoasted and Marinated Local Beets
$3.95
Vermont Cheddar Mac
$3.95
Braised Collards with Bacon and Onions
$3.95
Yukon Mashed Potatoes with Whole Butter
$3.95
Carolina Cheddar Grits
$3.95
Small Local Mixed Greens with Dijon Herb Vinaigrette
$3.95
Cabbage and Apple Slaw
$3.95
Fries Tossed with Rosemary Salt
$3.95
Fresh Cut Chips
$3.95
Crispy Brusssels Sprouts Tossed in Bacon Vinaigrette
3.95
$Lunch Something to Pick at
Lunch Something to Pick atFried Green Tomatoes Lunch
$8.95
Topped with avocado-herb buttermilk dressing and goat cheese.
Andouille and Pepperiack Hus Puppies Lunch
$6.95
With smoked pepper aioli.
Housemade Pimiento Cheese Lunch
$5.95
Made with sharp cheddar, goat cheese, and Spanish peppers, served with crackers.
Smoked Wings Lunch
$8.95
Choice of peach habanero, Tabasco honey or ancho-peanut.
Fried Gulf Oysters
$11.95
With remoulade sauce and fresh lemon.
Chips and Dip Lunch
$4.95
Made to order sweet and spicy cracklins,avocado-herb buttermilk dressing for dipping.
Truffle Parmesan Hand Cut Fries Lunch
$5.95
Served with garlic aioli.
Smokey Mushroom Bisque Lunch
$5.95
Fried Clam Chowder Lunch
6.95
Creamy chowder topped with cornmeal fried fresh clams.
$Lunch Big Plate Salads
Lunch Big Plate SaladsMixed Lucal Lettuces Lunch
$12.95
Dijon herb vinaigrette, pecan crusted goat cheese with grilled chicken or shrimp.
Wedge Salad Lunch
$12.95
Smoked bleu cheese, baby heirloom tomatoes, grilled onions, avocado-herb buttermilk dressing with grilled chicken or shrimp.
Baby Kale Salad Lunch
12.95
Sherry maple vinaigrette, candied pecans, apples, croutons with grilled chicken or shrimp.
$Lunch Sandwiches
Lunch SandwichesDW Burger Lunch
$11.95
Custom ground patty, grilled onions, pimiento cheese, lettuce, tomato and 1 side.
Lobster and Shrimp Roll Lunch
$18.95
With tarragon mayo and lemon on a brioche bun and 1 side.
French Quarter Muffaletta Lunch
$12.95
With cured meats, provolone, New Orleans olive spread and 1 side.
Overnight Smoked Pulled Pork Lunch
$11.95
Topped with slaw, our BBQ sauce, pickle donions, house made pickles and 1 side.
Crispy Fried Chicken Lunch
$11.95
With pickled green tomatoes, bacon, avocado herb buttermilk dressing and 1 side.
Fancy Grilled Cheese Lunch
$11.95
On thick cut brioche with Gruyere cheese, apple butter, bacon and 1 side.
Blackened NC Catfish Lunch
13.95
Citrus slaw, remoulade and 1 side.
$Lunch Southern Specialties
Lunch Southern SpecialtiesCreamy Butternut Farro Risotto Lunch
$12.95
With local mushrooms, Parmesan, kale and truffle oil.
Southern Crawfish Pot Pie Lunch
$15.95
Louisiana crawfish and topped with puff pastry.
Goat Cheese Ravioli Lunch
$12.95
Smoked sausage sauteed with carmelized onions and sour cream.
Frito Pie Lunch
$10.95
Brisket chili topped with fritos, Vermont cheddar, ancho sour cream and chives.
Southern Style Chicken and Homemade Dumplings Lunch
$13.95
Slow cooked chicken and vegetables.
Angus Beef and Pork Meatloaf Lunch
$12.95
With tasso gravy and 1 side.
Chicken Fried Chicken Lunch
$13.95
With sausage gravy and 1 side.
Chicken and Honey Lunch
$13.95
With truffle honey and 1 side.
Crispy Shrimp and Grits Lunch
15.95
With andouille and tomato beurre blanc.
$Lunch Market Sides
Lunch Market SidesRoasted and Marinated Local Beets Lunch
$3.95
Vermont Cheddar Mac Lunch
$3.95
Braised Collards with Bacon and Onions Lunch
$3.95
Yukon Mashed Potatoes with Whole Butter Lunch
$3.95
Sweet Corn and Carolina Cheddar Grits Lunch
$3.95
Small Local Mixed Greens with Dijon Herb Vinaigrette Lunch
$3.95
Cabbage and Apple Slaw Lunch
$3.95
Fresh Cut Fries Tossed with Rosemary Salt Lunch
$3.95
Fresh Cut Chips Lunch
$3.95
Crispy Brusssels Sprouts Tossed in Bacon Vinaigrette Lunch
$3.95
Menu for Driftwood Southern Kitchen is provided by findrestaurantmenu.com
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