Michael Dean's The Restaurant American

Michael Dean's The Restaurant Menu

(919) 790-9992
6004 Falls Of Neuse Rd, Raleigh, NC 27609

Oyster Bar Menu-Starters


3 Pepper Calamari
$8.99
flash fried and served with a lemon aioli
Spicy Devits
$9.99
lightly fried bacon wrapped oysters with horseradish sauce
Proscuitto Wrapped Shrimp
$8.99
with a smoked basil vinaigrette
Seared Sashimi Tuna
$9.99
over tabouleh with a soy and citrus vinaigrette
MD'S Grilled Asian BBQ Chicken Wings
$7.99
Pan Seared Crab Cakes
$10.99
fresh lump and claw crab meat with a chipotle avocado vinaigrette
Wood Oven Roasted Crab And Sherry Dip
$8.99
with parmesan and herb flatbread
Pecan Encrusted Brie
$9.99
served with a proscuitto and parmesan flatbread
Wild Mushroom and Goat Cheese Wontons
$8.99
with a roasted pepper and shallot dipping sauce
Oysters Rockefeller
$8.99
topped with roasted garlic spinach asiago cheese and hollandaise sauce
Oven Roasted Artichoke Dip
7.99
with a spinach and tomato flatbread

$Oyster Bar Menu-Samplers


Steamed Seafood Sampler
$29.99
1/2 dozen oysters & clams, 1/2 lb. peel 'n eat shrimp & snow crab legs, pei mussels and all the accompaniments (raw bar only)
Michael Dean's Seafood Antipasto
21.99
a sampling of crab cakes, prosciutto wrapped shrimp, sashimi tuna, calamari and oysters rockefeller. Enough for two to share

$Oyster Bar Menu-Raw Bar Selections


Steamed Clams
$9.99
Peel n' Eat Shrimp
$13.99-8.99
Snow Crab Legs
$14.99
Pan steamed Pei Mussels
$9.99
your choice of sauce- basque style: white wine, garlic and butter or provencal style: tomato, garlic, evoo and anchovy
King Crab Legs
$19.99
Specialty Oysters
$0.00
we carry a variety of specialty oysters with new additions weekly. Served raw by the 1/2 dozen
Specialty Oyster Sampler
$19.99
four of each specialty oyster raw with accompaniments
Steamed Oysters
$18.99-13.99
Raw Oysters
$13.99-8.99
House Oysters
$0.00
we bring in oysters from 13 different beds from the Florida pan handle to the Mississippi coast in the Gulf of Mexico. These Oysters are plump and juicy

Soups and Salads


Buffalo Chicken Salad
$8.99
with tomatoes, tortilla strips, cucumbers, shredded carrots and gorgonzola dressing
Michael Dean's Famous Lobster, Shrimp & Cognac Bisque
$2.99-4.99
New England Clam Chowder
$2.99-4.99
Mixed Greens Salad
$3.99
with balsamic or roasted garlic buttermilk dressing.
Classic Caesar Salad
$3.99
with garlic croutons, shaved parmesan and kalamate olives
Soup and Salad Combo
$7.99
bowl or soup with mixed greens salad or caesar salad
Chef Marshall Salad
$8.99
napa cabbage and mixed greens with avocado, red onion, roasted red peppers and crushed macadamias with grilled chicken in a spicy soy citrus vinaigrette
Mediterranean Salad
$7.99
mixed greens with roasted red peppers, artichoke hearts, olives, sliced red onions, feta cheese and balsamic vinaigrette with an eggplant and tomato flat bread
Blackened Tuna Salad
$8.99
with shredded carrots, cucumber, tomato and fresh berries with a lemon shallot vinaigrette
Pistachio Encrusted Salmon Salad
$8.99
with papaya tarragon vinaigrette over mixed greens, red onion, tomato, cucumber and diced papaya
Blackened Scallop Salad
11.99
spinach, roasted beets, red onion, yellow peppers, feta cheese and candied pecans with a champagne vinaigrette

$Wood-Fired Pizzas


Oscar
$9.99
herb oil, asiago, crab meat and diced asparagus topped with hollandaise
Mushroom, Mushroom, Mushroom
$8.99
portobello pesto, asiago, fresh thyme, sliced crimini's and a truffle oil drizzle
Mesquite Chicken
$8.99
asiago cream sauce, MD's house cheese mix, Roma tomato, red onion and pesto
Mediterranean Pomodoro
$8.99
red sauce, mushroom, eggplant, basil, olives, MD's cheese mix and chevre
Carpaccio Pie
$8.99
herb oil, thin sliced filet of beef, capers, red onion and parmesan reggiano
Red, White and Green
$7.99
red sauce, fresh mozzarella, Roma tomato, fresh basil and pesto
Carne
$8.99
red sauce, MD' cheese mix, Italian sausage, proscuitto de parma and genoa salami
Proscuitto de Parma
8.99
red sauce, fresh mozzarella, arugula and parmesan reggiano

$Sandwiches and Wraps


Grilled Tuna Sandwich
$7.99
with wasabi mayo & pickled ginger
Ham and Brie Salad Melt
$8.99
on ciabatta
Chicken Salad Wrap
$7.99
with candied pecans, red grapes and green onions
Grilled Steak Wrap
$7.99
with gorgonzola, sauteed onions and bell peppers and a peppery mayo
House Ground 1/2 LB Burger
$7.99
with apple wood smoked bacon and white cheddar cheese
Grilled Chicken Sandwich
$7.99
with sliced proscuitto and fresh mozzarella with balsamic drizzle
Smoked Turkey Wrap
$7.99
with avocado, cucumber, tomato and sprouts with herb buttermilk dressing
Lumb Crab Cake Sandwich
9.99
with chipotle lemongrass aioli

$Lunch Entrees


Wild Mushroom Risotto
$8.99
with herbs, marsala and chevre
Seafood Newburg
$10.99
with shrimp, salmon, mahi and tuna in a chipotle lobster cream sauce served with rice
Shrimp and Grits
$9.99
with mushrooms and tasso ham gravy
Grilled Chicken Pasta
$7.99
with proscuitto, mushrooms and spinach in a roasted tomato and pesto cream sauce over linguine
Grilled Scallops
$13.99
with black beans and rice, baby bok choy and chipotle lemongrass aioli
Steak Frites
$14.99
6oz filet with fries and chasseur sauce
1/2 Rack Hoisin Glazed Ribs
$12.99
with rice pilaf and seasonal vegetables
Cioppino
$10.99
with sauteed shrimp, mussels and clams in a tomato saffron herb broth served over linguine with toasted baguette and roasted garlic aioli
Cornmeal and Herb Fried Tilapia
$8.99
served with a spicy remoulade sauce, rice pilaf and seasonal vegetables

Starters


Cornmeal Fried Oysters
$8.99
served with spicy remoulade
Pecan Encrusted Brie
$9.99
served with a proscuitto and parmesan flatbread
Prosciutto Wrapped Shrimp
$8.99
with a smoked tomato basil vinaigrette
3-Pepper Calamari
$8.99
flash fried and served with a lemon aioli
Oven Roasted Artichoke Dip
$7.99
with a spinach and tomato flatbread
Pan Seared Crab Cakes
$10.99
with fresh lump and claw crab meat with a chipotle avocado vinaigrette
Wood Oven Roasted Crab and Sherry Dip
$8.99
with parmesan and herb flatbread
Seared Sashimi Tuna
$9.99
over tabouleh with a soy and citrus vinaigrette
MD's Grilled Asian BBQ Chicken Wings
$7.99
Wild Mushroom and Goat Cheese Wontons
$8.99
with a roasted pepper and shallot dipping sauce
Oysters Rockefeller
8.99
topped with roasted garlic, spinach, asiago cheese and hollandaise sauce

$Wood Fired Pizzas


Carpaccio Pie
$8.99
herb oil, thin sliced filet of beef capers, red onion and parmesan reggiano
Mesquite Chicken
$8.99
with prosciutto, cappacola, sopressa, sausage, mozzarella, and house made tomato sauce
Mushroom, Mushroom, Mushroom
$8.99
portobeello pesto, asiago, fresh thyme, sliced crimini's and a truffle oil drizzle
Mediterranean Pomodoro
$8.99
red sauce, mushroom, eggplant, basil, olives, MD's cheese mix and chevre
Oscar
$9.99
herb oil, asiago, crab meat and diced asparagus topped with hollandaise
Red, White And Green
$7.99
red sauce, fresh mozzarella, roma tomato, fresh basil and pesto
Carne
$8.99
red sauce, MD's cheese mix, Italian sausage, proscuitto de parma and genoa salami
Prosciutto De Parma
8.99
red sauce, fresh mozzarella, arugula and parmesan reggiano

$Soups and Salads


Chef Marshall's Signature Salad
$5.99
napa cabbage and mixed greens with avocado, red onion, roasted red peppers and crushed macadamias in a spicy soy citrus vinaigrette
Classic Caesar Salad
$4.99
with garlic croutons, shaved parmesan and kalamata olives
Mixed Green Salad
$4.99
with balsamic or roasted garlic buttermilk dressing
Michael Dean's Famous Lobster, Shrimp and Cognac Bisque
$5.99
New England Clam Chowder
5.99

$Seafood Specialties


Grilled Jumbo Scallops
$21.99
with rice pilaf, black beans, baby bok choy and a chipotle-lemongrass aioli
Seafood Newburg
$16.99
with salmon, tuna, mahi, and shrimp, topped with crispy calamari in a lobster mornay sauce over rice pilaf
Pistachio Encrusted Salmon
$18.99
with a papaya, tarragon and grilled shrimp salsa. Served with rice pilaf and seasonal vegetables
Sushi Grade Tuna
$19.99
seared in peppercorns and coriander served with wakame and daikon salad, pickled ginger, wasabe and ponzu. Served with rice pilaf
Michael Dean's Shrimp and Grits
$15.99
with mild mushrooms, tasso ham gravy and creamy Charleston style grits
Cornmeal and Herb Fried Tilapia
$16.99
served with a spicy remoulade sauce, rice pilaf and seasonal vegetables
Mushroom & Goat Cheese Stuffed Rainbow Trout
$18.99
served with garlic mashed potatoes, broccolini and balsamic reduction
Shrimp & Bleu Cheese Stuffed Mahi
$19.99
with caramelized onion, tomato, brown butter sauce, garlic mashed potatoes and asparagus
Cioppino
$19.99
sauteed shrimp, mussels and clams in a tomato saffron herb broth served linguine with toasted baguette and roasted garlic aioli.
Corvino Sea Bass
19.99
with garlic mashed potatoes, grilled shiitake mushrooms and a truffled buerre rouge sauce. Served with seasonal vegetables.

$Food Without Fins


Goat Cheese and Roasted Red Pepper Stuffed Portobello Napoleon
$8.99
with balsamic reduction, rice pilaf and seasonal vegetables
Wild Mushroom Risotto
$14.99
with herbs, marsala butter and goat cheese
Wood Fired Pork Medallions
$16.99
served with a caramelized onion and banana glaze, creamy Charleston style grits and seasonal vegetables
Wood Fried Center-Cut Ribeye
$24.99
with a garlic and sage compound butter and a twice baked potato. Served with seasonal vegetables
Devils On Horseback
$26.99
12oz NY ship topped with bacon wrapped oysters and served with horseradish aioli, mashed potatoes and seasonal vegetables
7 Herb Free Range Chicken
$15.99
served with orange tamarind glaze, seasonal vegetables and rice pilaf
Hoisin Glazed Baby Back Ribs
$18.99-15.99
slow roasted in our wood fired grill. Served with garlic mashed potatoes.
Wood Fired Filet
23.99-29.99
with classic chasseur sauce. Served with garlic mashed potatoes and seasonal vegetables. Add crabmeat for $2

$Fresh Fish


Mahi Mahi
$17.99
North Carolina coast. Wood grilled
Corvina Sea bass
$18.99
baja California. Pan seared
Red Fish
$16.99
NC Coast. Pan seared
Kampachi
$19.99
Hawaii. Wood grilled
Maine Lobster
11 /2-2lb steamed
Rainbow Trout
$16.99
Idaho river. pan seared
Jumbo Shrimp
$19.99
ecuador. Pan seared
Atlantic Salmon
$16.99
nova scotia. Wood grilled
Tilapia
$15.99
Ecuador. Pan blackened
Swordfish
$19.99
Gulf stream. Wood grilled
Marlin
$17.99
gulf stream. Wood grilled
Jumbo Scallops
$20.99
massachusetts coast. Wood grilled
Wild Striped Bass
$18.99
pan seared

Menu for Michael Dean's The Restaurant is provided by findrestaurantmenu.com

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