Appetizers
Blackened Shrimp
$11.00
Spiced with a unique blend of creole seasoning and blackened over a mesquite wood fire, served with cocktall sauce.
Anti Pasta Platter
$9.50
A classic italian appetizer with an assortment of meats and cheese, garnished with wafers and a dijon sauce.
Calamari
$9.00
Lightly fried and served with marinara sauce.
Crab Cakes
$8.50
Jumbo lump crab meat mixed with a light blend of seasonings and served with a caper remoulade.
Escargot
$9.50
Six imported Helix snails, served in mushroom caps, sauteed with garlic butter.
Hummus
$7.50
A middle eastern spread made from pureed chickpeas, garlic and lemon juice and seasoned with tahini. Served with pita points.
Tenderloin Brochettes
$7.50
Tender pieces of beef grilled over a mesquite wood fire and served on a skewer with gingerwasabi soy sauce.
Spinach & Artichoke Dip
$7.00
Artichoke hearts blended with spinach, garlic and cream cheese. Served with crostinis.
Shrimp & Corn Fritters
$6.50
Shrimp & Corn Fritters
$6.50
Shrimp and corn, mixed with a Southern batter and quick-fried. Served with a pineapple salsa.
Soup of The Day
3.00-4.50
$Salad
Mixed Greens with Garden Vegetables
$4.50
A crisp combination of mixed greens, tomato, cucumber and carrots, served with your choice of dressing: oil and vinegar, italian vinaigrette, raspberry vinaigrette, ranch, honey mustard, blue cheese.
Large Caesar Salad
$4.50
Large Caesar Salad with Grilled Chicken
$8.50
Large Caesar Salad with Crab Cake
$10.50
Large Caesar Salad with Blackened Shrimp
$12.50
Side Caesar Salad
$2.50
Thai Noodle Salad
$4.00-7.50
Thai noodles tossed with julienne vegetables in a sesame soy sauce.
Iceberg Lettuce Wedge
5.50
With crumbled gorgonzola and topped with a vinaigrette dressing. Garnished with tomato, shredded carrots and fresh cucumber.
$Entrees - Wood Fire Grille Specialties
Our meats are cooked over an open mesquite wood grille, infusing the dishes with a delicious smoky flavor. Dishes are served with fresh, season.al vegetables and bliss mashed potatoes, unless otherwise noted.12 oz Ribeye
$25.00
6 oz Filet Mignon
$22.50
Ronsserie Duck
$19.50
14 oz Duon Marinated Pork Chop
17.50
$Entree - Other Specialties
Our meats are cooked over an open mesquite wood grille, infusing the dishes with a delicious smoky flavor. Dishes are served with fresh, season.al vegetables and bliss mashed potatoes, unless otherwise noted.Thai Maiunated Chicken
$13.50
Tender chicken breast .marinated in a sesame soy sauce, served over thai noodles and crisp carrots, daikon radish and snow peas.
Lasagna with Sausage
$13.50
Baked layers of pasta filled with italian sausage and romano and mozzarella cheese.
Vegetarian Fettuccine
12.50
Fresh mushrooms, carrots, tomato, artichokes and broccoli tossed with fettuccine noodles and choice of olive oil or marinara sauce.
$Entree
Chicken
$4.00
Shrimp
$4.50
Lump Crab
$6.50
Gorgonzola
2.25
$Coffees
Coffee
$1.50
Decaf Coffee
$1.50
Espresso
$2.50
Latte
$3.50
Cappuccino
3.50
$Beverages - Soft Drinks
Coke
$1.50
Diet Coke
$1.50
Sprite
$1.50
Ginger Ale
1.50
$Beverages
Le Bleu Bottled Water Small
$2.50
San Pellegrino Sparkling Water Large
$3.75
Menu for The Grille At Goodnight's is provided by findrestaurantmenu.com
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