Appetizers
Baja Shrimp Cocktail
$9.00
Jumbo shrimp with homemade tequila-lime cocktail sauce.
Oyster Rockefeller
$13.00
Baked oysters topped with creamed spinach, bacon and parmesan cheese.
Crab Cake
$8.00
Broiled or fried, served with remoulade sauce.
Soft Shell Crab
$9.00
Fried blue crab topped with lump crabmeat over mesclun greens
Spinach and Artichoke Dip
$8.00
Topped with parmesan cheese and baked till bubbly, served with toast points
Calamari
$7.00
Lightly fried with marinara sauce
Goat Cheese Tart
7.00
With chives and caramelized onions.
$Soups & Salads
Caesar Salad
$9.00-7.00
Romaine lettuce, parmesan cheese crisp, tossed in a homemade caesar dressing.
Steakhouse Wedge
$9.00-7.00
Iceberg lettuce, balsamic onions, oven roasted tomatoes, bacon, blue cheese crumbles and dressing
Spinach Salad
$9.00-7.00
Spinach, frisee, lardons, poached egg topped with a warm bacon dressing
Mango Salad
$17.00
Grilled salmon or chicken served over mesclun greens with slivered almonds, oranges, mango's topped with apple cider vinaigrette
French Onion Soup
$4.00
Broiled with croutons and gruyere cheese. Instead of salad $2.00
Soup Du Jour
5.00
Chef's homemade soup of the day. Instead of salad $3.00
$Beef and Lamb
Meatloaf
$20.00
House ground tenderloin, wrapped in bacon with red skinned mashed potatoes and demi-glace. Topped with blue cheese sauce and firecracker onions.
Filet Mignon
$28.00
Grilled to your liking with red skinned mashed potatoes and house vegetable
Ribeye
$27.00
12oz. Ribeye grilled to your liking with red skinned mashed potatoes, onion rings and BBQ demi
Bavette
$22.00
Pan roasted to your liking with roasted shallots over red skinned mashed potatoes and as paragus with a green peppercorn cream sauce.
Lamb Osso Bucco
22.00
Braised lamb shank, risotto, mirepoix and rich pan sauce.
$Poultry
Featuring joyce farms free range organicRosemary Chicken
$20.00
Served over herb risotto and house vegetable
Chicken Confit
$22.00
Served with red skinned mashed potatoes, sauteed spinach and hot pepper relish.
Grilled Duck Breast
26.00
Over white bean ragout and giacomo andouille
$Seafood
Crab Cakes
$25.00
Broiled or fried with roasted shallots in our red skinned mashed potatoes, grilled asparagus remoulade sauce.
Grilled Filet of Salmon
$25.00
Charred onion, peas, giacomo andouille risotto with a parmesan cream sauce.
Tuna
$25.00
Seared to your liking with cider pickled cucumbers, artichokes, tomato and a green onion sauce.
Fish and Chips
$17.00
Fried local flounder with steak fries, southern tartar sauce and malt vinegar
Athenian Shrimp Pasta
22.00
Shrimp, orzo, roasted tomato and artichokes in a garlic white sauce finished with feta cheese.
$Desserts
Vanilla Bean Creme Brulee
$6.00
Lemon Profiteroles
$6.00
New York Style Cheesecake
$6.00
Gran Marnier Chocolate Mousse
$7.00
Chocolate Stout Cake
6.95
$Soft Drinks
Pepsi
$2.25
Diet Pepsi
$2.25
Dr. Pepper
$2.25
7Up
$2.25
Coffee
$2.25
Reg, decaf
Iced Tea
$2.25
Hot Tea
$2.25
Mineral Water - Aqua Panna Still
$2.95
Mineral Water - San Pellegrino Sparkling
$2.95
Menu for Harvey Mansion Historic Inn & Restaurant is provided by findrestaurantmenu.com
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