Appetizers
Shrimp Rolls
$6.00-12.00
Shrimp with onion, carrots, mushrooms, cabbage served with sweet chili sauce.
Duck Rolls
$6.00-12.00
Duck with onion, carrots, mushrooms, cabbage served with sweet chili sauce.
Vegetable Rolls
$6.00-12.00
Onion, carrots, mushrooms, cabbage served with sweet chili sauce.
Shanghai Soup Bun
$12.00
4 pieces.
Homemade Pork Dumpling
$12.00
4 pieces. Pan fried dumpling filled with ground pork and cabbage.
Homemade Beef Dumpling
$12.00
4 pieces. Pan-fried dumpling filled with ground beef and cabbage.
Tiger Salad
$13.00
Lotus Root
$14.00
Honey sweetened flower lotus root stuffed with sticky rice.
Chinese Yam
$14.00
Topped with sweet citrus and blueberry sauce.
Tender Veal
$16.00
Slow-cooked veal glazed with hint of sweetness and coated peanuts.
Cucumber Seafood Mix
$18.00
Smoked Salmon
$16.00
Sliced tea smoked salmon with ginger sauce.
Tea Smoked Chicken
12.00
Slow cooked to perfection with hint of tea smoke flavor.
$Meat and Seafood
Peking Duck
$48.00-88.00
Thin pancakes, fresh vegetables, with red chili and black bean sauce.
Kung Pao Sea Bass
$46.00
Sea bass with classic szechuan pepper paired with crispy peanuts. Spicy level 2.
Seared Sea Bass
$46.00
Pan-seared with brandy sauce, served over fresh scallion noodles.
Cumin Lamb
$28.00
Spicy level 1. Ten oz. New Zealand lamb chops with steamed pumpkin.
Braised Short Rib
$22.00
Marinated short rib topped with black truffle sauce.
Cumin Spicy Beef
$20.00
Black Pepper Beef
$21.00
Hui Shao Beef
$2.00
Scallion Pulled Duck
$18.00
Served with bun.
Pork with Garlic Sauce
$18.00
Served with bun.
Signature Pork Belly
$28.00
Slow-cooked pork belly with kumquat.
Sweet and Sour Pork Ribs
$18.00
Braised Beef Tendon
$28.00
Dry Pot Happy Family
$26.00-48.00
Fried Pork Intestine
$20.00
Dry Fried Pork Shank
$19.00
Kung Pao Chicken
$16.00
Szechuan Spicy Chicken
$18.00
Chicken with Garlic Sauce
$16.00
Fish Fillet
$19.00
Spicy level 2. Deep-fried or sauteed, topped with green scallion, garlic, dried red pepper, szechuan pepper boiled in vegetable oil with enoki mushrooms, bean sprout, celery, szechuan pepper.
Szechuan Fish Fillet
$19.00
Spicy level 2. Boiled in vegetable oil with enoki mushrooms, bean sprouts, szechuan peppers.
Jiao Liu Shrimp
$19.00
Kung Pao Shrimp
$20.00
Dry Fried Qian ye Tofu with Squid
$19.00
Sauteed Seasonal Vegetable
$18.00
Choice of broccolini or asparagus.
Atlantic Salmon
$30.00
Salmon with onion, ginger, lemon grass, dill, topped with homemade honey sauce.
Lobster Tail
$48.00
12 oz. lobster tail lightly breaded and deep fried, with ginger, pepper and garlic.
Supreme Sea Scallops
$38.00
Zucchini, cauliflower, bread crouton with garlic sauce.
Chicken Vegetable
14.00
Spicy level one. Marinated chicken, roasted potato, pumpkin, ginger, garlic, dried red pepper, scallion.
$Vegetable
North East Style Vegetable Mix
$15.00
Fried Korean Cabbage
$15.00
Dry Pot Cauliflower
$17.00
Spicy level 2. Deep-fried cauliflower with scallion, garlic, red-green pepper and pork belly. Vegetarian option available.
Ma Po Tofu
$14.00
Vegetarian option available.
Fried String Beans
$16.00
Home Style ToFu
$16.00
Fried tofu with black mushroom, bell pepper in homemade spicy bean curd sauce.
Mushroom Medley
$17.00
Bean Curd Eggplant
$16.00
N.E. Style Eggplant
$16.00
Eggplant with Garlic Sauce
16.00
$Traditional Homemade
Creamy Chinese Flower Bun
$4.00
Steamed and deep-fried Chinese buns served with sweetened condensed milk.
Gold and Silver Chinese Bun
$12.00
Dozen.
Beef and Shrimp Noodles
$15.00
Stir-fried homemade noodles with beef, shrimp, onion, carrots, cabbage.
Shrimp Fried Rice
$14.00
Steak Teppanyaki
$15.00
Marinated tenderized beef, black pepper, onion, broccoli.
Scallion Pulled Pork
$15.00
Spicy level one. Pulled pork stir fried with scallion, ginger, green pepper.
Cumin Lamb
$16.00
Spicy level one. Tender sliced lamb, pan-fried with cumin, dry red pepper served with steamed buns.
Stir Fried Chicken
16.00
Chicken stir fried with asparagus, bell pepper and mushroom.
$Desserts
Dan Dan Noodle (Bowl)
$5.00
Spicy level one. Dry greens, soy sauce, sesame chili oil topped with peanuts.
Scallion Noodle (Bowl)
$5.00
Homemade noodles mixed with scallion, ginger and soy sauce.
Raspberry Cheese Cake
$6.00
Old Fashion Carrot Cake
$6.00
Tiramisu
$6.00
Flourless Chocolate Torte
$6.00
Red Velvet
$8.00
Molten Chocolate Cake
$8.00
Menu for G.58 Cuisine is provided by findrestaurantmenu.com
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