Dawat Indian Restaurant

Dawat Indian Restaurant Menu

(919) 924-0503
3735 Davis Dr #105, Morrisville, NC 27560

Vegetarian Appetizers

Vegetarian Appetizers
Vegetable Samosa
$4.00
Savory fried pockets loaded with Indian spiced potatoes.
Aloo Tikki
$4.00
Spiced lentil stuffed potato patties and shallow fried until slightly crisp.
Samosa Chaat
$7.00
Savory fried pockets loaded with Indian spiced potatoes with chickpeas, onions, tomatoes and tamarind.
Aloo Tikki Chaat
$7.00
Stuffed potato patties with Indian spiced potatoes with chickpeas, onions, tomatoes, tamarind and mint.
Palak Kulcha
$5.00
Spinach in Indian bread.
Cauliflower Manchurian
$9.00
Golden fried cauliflower florets in a mildly spiced soya garlic sauce cooked with fresh cilantro, celery, chilies, ginger and green onions.
Pan-Fried Chili Paneer
$9.00
Indian cottage cheese fried and tossed with green bell peppers, onions, ginger and garlic.
Paneer Pakora
$7.00
Indian cottage cheese mixed with chickpea flour and deep fried.
Onion Bhajia
$5.00
World famous snack of spicy onions deep-fried in a coating of gram flour batter, until golden brown.
Chaat Papri
$5.00
Crispy Indian wafers with chickpeas, onions, tomatoes, tamarind, mint, onion and relish.
Paneer Tikka
$8.00
Lightly char-grilled cottage cheese paneer cubes marinated in a blend of tandoori spices.
Assorted Vegetarian Platter
8.00
A tasty combination of samosa, aloo tikki, vegetable pakora and cheese pakora.

$Non-Vegetarian Appetizers

Vegetarian Non Appetizers
Non Vegetable Samosa
$5.00
Savory fried pockets loaded with Indian spiced minced meat.
Assorted Platter of Meats
$9.00
A perfect blend of murg manpasand, seekh kabab and meat samosa.
Chili Chicken
$9.00
Chicken fried and tossed with green bell, peppers, onions, ginger and garlic.
Chicken 65
$9.00
Spicy fried chicken tossed with fresh curry leaves.
Chicken Pakora
6.00
Chicken mixed with chickpea flour, deep-fried.

$Soup

Soup
Garden Fresh Soup
$4.00
Lentil Soup
$4.00
Tomato Shorba Soup
$4.00
Mulligatawny Soup
5.00
Chicken lentil.

$Salad

Salad
Mixed Green Salad
$5.00
Tomatoes, lettuce, cucumbers, lime juice and onions.
Cucumber Salad
5.00

$Specialties

Specialties
Vegetarian Thall
$18.00
Traditional meal served with saag, dal makhni, shahi paneer, nan, rice, samosa and rice pudding.
Non-Vegetarian Thali
$20.00
Traditional meal served with chicken tikka masala, lamb curry, tandoori chicken, samosa, rice, plain naan and rice pudding.
Dinner for 2
$42.00
Samosa and pakora, chicken tikka masala, lamb curry, vegetable korma rice, naan and rice pudding.
Seafood Dinner for 2
42.00
Served with fish pakora, shrimp tikka masala, fish curry, vegetable korma, rice, naan and rice pudding.

$Vegetarian Specials

Vegetarian Specials
Palak Paneer
$13.00
Spinach and cottage cheese. Handpicked spinach leaf tops pounded with our secret spices, delicately cooked with cottage cheese.
Palak Corn
$13.00
Spinach and corn. Handpicked spinach leaf tops with secret spices, delicately cooked with corn.
Aloo Saag
$13.00
Handpicked spinach leaf tops with secret spices, delicately cooked with potatoes.
Channa Saag
$13.00
Handpicked spinach leaf tops with secret spices, delicately cooked with chickpeas.
Navratan Korma
$13.00
Mixed veggies. An Indian delicacy made with our seasonal vegetables, cottage cheese and cashews in mild creamy gravy.
Shahi Paneer
$13.00
Cottage cheese cooked in succulent tomato cashew gravy and finished with cream and butter.
Paneer Bhurji
$13.00
Cottage cheese.
Chana Masala
$12.00
Chickpea curry flavored with turmeric and cumin.
Daal Makhani
$12.00
Lentils. Traditional red lentil cooked in butter and creamy sauce with fresh spices.
Malal Kofta
$13.00
Grated vegetable dumplings cooked in a velvety sauce with dry fruits.
Gobi Tawa Masala
$13.00
Cauliflower cooked with potatoes and cumin with special pounded spices.
Kadai Paneer
$13.00
Paneer cooked in chef's special masala sauce north Indian style specialty.
Baingan Bhartha
$12.00
An eggplant specialty baked over open flame, mashed, then sauteed with onion, garlic and ginger.
Bhindi Masala
$13.00
Fresh okra cooked with onions, ginger, tomatoes and Indian spices.
Punjabi Kadi
$12.00
Curry cooked with yogurt sauce and turmeric with chickpeas fritters garnished with fresh ginger and cilantro.
Vegetable Vindaloo
13.00
Assorted vegetables cooked with vindaloo paste vegetables in tangy sauce.

$Seafood Sepcials

Seafood Sepcials
Lobster Bhuna
$22.00
Subtly spiced lobster dish made with onions and tomatoes.
Lobster Curry
$22.00
Lobster cooked in thick gravy of exotic spices and herbs.
Lobster Saag
$22.00
Lobster marinated and spiced overnight, cooked in fresh spinach curry.
Lobster Masala
$22.00
Fresh lobster tandoori style, cooked in a rich cream of tomato sauce.
Shrimp Jalfrezi
$16.00
Shrimp cooked to perfection in delicious sauce with spices and fresh chilies.
Shrimp Curry
$16.00
Fresh jumbo shrimp cooked in a spicy curried sauce.
Shrimp Saag
$16.00
Fresh shrimp cooked in a creamy spinach sauce.
Shrimp Korma
$16.00
Jumbo shrimp cooked in a creamy sauce flavored with nuts.
Shrimp Vindaloo
$16.00
Shrimp cooked in a spicy sauce with potatoes and onion.
Shrimp Tikka Masala
$16.00
Fresh jumbo shrimp tandoori style, cooked in a rich cream of tomato sauce.
Goan Shrimp Curry
$16.00
Shrimp cooked with onions and tomato based sauce added with coconut milk and shredded coconut, a delicacy of Goa.
Fish Vindaloo
$16.00
Fish pieces cooked in vinegar and spices with potatoes in a spicy tomato and onion sauce.
Fish Masala
$16.00
Pieces of fish cooked in thick gravy of exotic spices and herbs.
Fish Curry
$16.00
A spicy fish and tomato preparation flavored with curry leaves and madras curry powder.
Goan Fish Curry
16.00
Fish cooked with onions and tomato based sauce added with coconut milk and shredded coconut a delicacy of Goa.

$Chicken Specials

Chicken Specials
Chicken Mango
$14.00
A house-special made by the chef.
Chicken Tikka Masala
$14.00
Chicken tikka cooked in tandoor and tossed in rich tomato sauce.
Chicken Dopiaza
$14.00
Chicken in a fried onion and tomato sauce cooked to perfection.
Palak Chicken
$14.00
Spinach with chicken. Chicken pieces marinated and spiced overnight, cooked in fresh spinach curry.
Chicken Vindaloo
$14.00
Boneless chicken cooked with potatoes and tangy sauce.
Chicken Curry
$13.00
Boneless chicken cooked in thick curry sauce.
Chicken Korma
$14.00
Chicken cooked with exotic spices, herbs, nuts and mild cream sauce.
Kadai Chicken
$14.00
Boneless chicken cooked in spices.
Chicken Madras
14.00
Chicken cooked in a south Indian style with a hint of black pepper spicy taste.

$Lamb Specials

Lamb Specials
Lamb Boti Kabab Masala
$14.00
Tender lamb cooked in clay oven and tossed with tomato base cream sauce.
Lamb Korma
$14.00
Lamb cooked with cashew nuts and almonds enriched with fresh cream.
Lamb Saag
$14.00
Spinach with our secret spices, delicately cooked with tender lamb.
Buna Lamb
$14.00
Subtly spiced, drier lamb dish made with onions and tomatoes.
Lamb Vindaloo
$14.00
Lamb pieces marinated in vinegar, spices and potatoes.
Lamb Curry
$13.00
Cubes of lamb cooked in a thick gravy of exotic spices and herbs.
Lamb Pasanda
$14.00
Lamb cooked with chefs special sauce.
Lamb Lababdaar
$18.00
A combination of lamb, chicken, shrimp, vegetables and spinach in a chef's special sauce.
Goat Curry
16.00
Baby goat meat cooked in a base of onion and tomato sauce.

$Clay Oven Specials

Clay Oven Specials
Seekh Kabab
$15.00
Minced meat skewered in tandoor served with pickled onions.
Chicken Tikka
$14.00
Tandoori Chicken
$14.00-18.00
Tender chicken on bone marinated in traditional spices and yogurt.
Tandoor Prawns
$19.00
King prawns marinated in spices and yogurt, smoked in roasted tandoor.
Raan - Leg of Lamb
$20.00
A leg of lamb marinated overnight in spices, diced in chunky pieces.
Tandoori Mixed Grill
$20.00
Assorted tandoori platter of chicken tikka, tandoori chicken, seekh kebab and tandoori shrimp.
Malai Kabab
$14.00
Grilled pieces of chicken in thick yogurt, creme (malai), herbs and spices.
Hariyali Kabab
$14.00
Succulent 'green' tandoori specialty of grilled chicken marinated in yogurt, herbs and spices.
Boti Kabab
$19.00
Boneless pieces of lamb marinated overnight and barbecued.
Lamb Chops
$25.00
Lamb chops marinated with Indian herbs and spices cooked in clay oven.
Grill Scallops
$25.00
Fish Tikka
20.00

$Rice

Rice
Chicken Biryani
$13.00
Baked casserole of basmati rice and chicken flavored with saffron, spices.
Dawat Special Biryani
$17.00
Baked casserole of basmati rice and shrimp, lamb, chicken, mix veggies flavored with saffron, spices.
Vegetable Biryani
$12.00
Lamb Biryani
$14.00
Baked casserole of basmati rice and lamb flavored with saffron, spices.
Shrimp Biryani
$16.00
Baked casserole of basmati rice and shrimp flavored with saffron, spices.
Goat Biryani
17.00
Baked casserole of basmati rice and goat flavored with saffron, spices.

$Breads

Breads
Naan
$2.00
Tandoori Roti
$2.00
Garlic Kulcha
$4.00
Potato Kulcha
$4.00
Onion Kulcha
$4.00
Peshwari
$4.00
Poorie
$4.00
Chili Naan
$4.00
Rosemary Naan
$3.00
Cheese Kulcha
5.00

$Accompaniments

Accompaniments
Papaddums
$2.00
Raita
$2.00
Cool yogurt with fresh cucumber.
Mango Chutney
$3.00
Mango Pickle
2.00

$Desserts

Desserts
Mango Kulfi
$4.00
Mango home ice cream.
Kheer
$4.00
Homemade rice pudding with nuts.
Gajar Halwa
$4.00
Caramelized carrots with nuts and raisins.
Gulab Jamun
$4.00
Rasmalai
$5.00
Klfi Falooda
$6.00

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