Starters
Dinner.Crispy Brussel Sprouts
$10.00
with crumbled goat cheese, bacon, maple syrup and balsamic glaze
Tuna Nachos
$17.00
Sushi grade tuna and seaweed salad on crispy wontons topped with wasabi peas, pickled ginger, scallions, unagi sauce and wasabi cream drizzle; choice of raw or 12 spice seared tuna
Seared Ahi Tuna
$13.75
12 spice-crusted ahi tuna, lightly seared and finished with kosher salt, served with seaweed salad, wasabi and soy sauce
Baked Brie in Puff Pastry
$9.50
with toasted almonds and raspberry sauce
Crispy Calamari
$12.75
Flash- fried calamari, banana peppers and zucchini strips served with house made marinara and Texas Pete Aioli
Jumbo Shrimp Cocktail
$13.75
with spicy horseradish cocktail sauce
Spinach and Artichoke Dip
$10.00
Fresh spinach, artichokes, cream cheese, parmesan cheese, white wine, caramelized onions and garlic, served with crispy flatbreads
Bang Bang Shrimp
$11.75
Flash - fried large shrimp tossed in sweet Thai chili aioli
Salmon Cakes
$10.00
Topped with sweet corn relish and remoulade
Duck Trap Smoked Salmon
$13.75
with cucumber dill sauce, cream cheese, red onion, capers and crostinis
Pork Dumplings in Asian Scented Broth
$10.00
Pork and vegetable filled wontons with ginger-soy chicken broth, mushrooms, cabbage and scallions
House Made Warm Pimento Cheese
$9.50
served with crispy flatbreads
Fried Green Tomato Napoleon
9.50
Buttermilk fried, with candied bacon, Cajun remoulade and green onion relish
$Soups & Greens
Dinner.Chef Selected Soup of the Day
Classically prepared with 3-cheese gratin.
Jeffrey’s Chef Salad
$17.25
Smoked ham, turkey, Swiss cheese and egg on a large house salad with your choice of dressing
French Onion
$9.00
Classically prepared with three-cheese gratin
Grilled Chicken Taco Salad
$16.50
spicy ranch tossed mesclun salad, avocado, corn and bean salsa, tomato, cheddar, and tortilla strips
Caesar Salad
Crisp romaine, parmesan, caesar dressing, and croutons
House Salad
Mixed greens, grape tomatoes, English cucumber, shaved red onions and julienne carrots
Spinach Arugula Salad
Fresh spinach, arugula, candied pecans, crumbled feta cheese, shaved red onion and julienne carrots, finished with housemade signature dressing
Iceberg Wedge
Fresh cut wedge topped with chopped bacon, crumbled bleu cheese, diced tomatoes, shaved red onion and finished with bleu cheese dressing
Entrees
Dinner.Pan Roasted Duck Breast
$32.00
Port wine - balsamic glaze and pearl onions, sweet potato casserole and wilted greens
Chicken Caprese
$24.50
Marinated Springer Mountain chicken breast with tomato, fresh mozzarella, pesto and balsamic drizzle. served with risotto and asparagus
Blackened Chicken Pasta
$24.50
Blackened chicken breast, fresh spinach, minced garlic, diced tomato, chopped bacon, cream and parmesan cheese, tossed with fettuccine
Seared Red Grouper Mediterranean
$30.00
Artichoke bottoms, sundried tomato, sliced olives and capers over wild rice and lemon vinaigrette
Seared Atlantic Sea Scallops
$30.75
New Bedford Scallops, roasted grape tomatoes, scallions and sweet corn with creamy risotto and citrus garlic butter
Shrimp & Grits Housemade
$26.50
Large gulf shrimp, andouille sausage, white wine, sautéed bell peppers and onions, served over house made cheese grits with Cajun cream
Fish and Chips
$21.00
Fresh cod loin, dipped in housemade beer batter and flash-fried, served with french fries, cole slaw, tartar or cocktail sauce
Caribbean Grilled Shrimp
$25.50
Large gulf shrimp, flame-grilled, topped with a house made pineapple salsa and finished with mango mojo vinaigrette, served with rice, and grilled asparagus
Jeffrey’s Honey Chipotle Glazed Salmon
$26.75
Fresh Atlantic salmon filet, flame grilled with sweet honey-chipotle glaze on wild rice with asparagus
Ahi Tuna and Noodle Salad
$27.00
Rare seared 12 spice tuna on chilled noodles and vegetable salad tossed with sesame-ginger dressing, crisp wontons and wasabi cream drizzle
Mama Frances Spaghetti
17.50
Meat sauce with beef, mushroom, onion, peppers, San Marzano tomatoes, fresh herbs and shredded Pecorino Romano cheese
$Grill
(Dinner) Grilled or Pittsburgh-style. All steaks are aged a minimum of 21 days and served with grilled asparagus and one side item. Bordelaise or herb butter may be added to any selection.12 oz. Boursin Pork Chop
$26.50
Flame grilled marinated bone in chop topped with herb and garlic cheese
Seared Beef Medallions
$26.00
Topped with bleu cheese gratin, crumbled bacon and bordelaise.
14 oz. Prime NY Strip
$39.25
18 oz. Angus Beef Ribeye
$40.25
Braised Short Ribs "Osso Buco" Style
$29.00
Beef short ribs braised in demi glace, cabernet wine, fresh thyme, and roasted garlic.
6 oz. Filet Mignon
$28.00
9 oz. Center-Cut Filet Mignon
$40.25
Baby Back Ribs
Spice rubbed and house smoked, topped with barbecue sauce and served with french fries and cole slaw
8 oz. “Baseball†Sirloin
25.50
$Sandwiches
Dinner.Grilled Bacon Double Cheeseburger
$15.50
Two 5 oz. patties topped with cheddar cheese, lettuce and tomato, served on a kaiser roll
Philly Cheese Steak
$15.50
Shaved prime rib with provolone, peppers, onions and mushrooms served on a hoagie roll
Honey Almond Chicken Salad Croissant
15.50
Chicken, dried cranberries, almonds, honey, mayo, onions, and celery with lettuce and tomato
$Kid's Menu
Dinner.Kid's Hamburger
$5.50
Kid's Grilled Cheese and Fries
$5.50
Kid's Chicken Tenders and Fries
$5.50
Kids' Pasta with Marinara
5.50
$Starters
Lunch.Fried Green Tomato
$9.50
Buttermilk fried green tomatoes, candied bacon and Cajun remoulade, served with a green onion relis
Crispy Calamari
$12.75
Flash-fried calamari, banana peppers and zucchini strips, served with house made marinara and Texas Pete Aioli
House Made Warm Pimento Cheese
$9.50
with crispy flatbreads
Baked Brie in Puff Pastry
$9.50
with toasted almonds and raspberry sauce
Bang, Bang Shrimp
$11.75
Flash-fried shrimp tossed in sweet Thai chili aioli
Spinach & Artichoke Dip
10.00
Fresh spinach, artichokes, cream cheese, parmesan cheese, white wine, caramelized onions and garlic, served with crispy flatbreads
$Soups & Greens
Lunch.Chef Selected Soup of the Day
Caesar Salad
French Onion
$9.00
Classically prepared with three-cheese gratin
Grilled Chicken Taco Salad
$16.50
Spicy ranch tossed mesclun salad, avocado, tomato, cheddar, corn and bean salsa and tortilla strips
House Salad
Mixed greens, grape tomatoes, English cucumber, shaved red onions and julienne carrots
Honey Almond Chicken Salad
$15.00
Grilled chicken, dried cranberries, almonds, honey, mayo, onions and celery, served with mixed greens, seasonal fruit and chef selected muffin (sub tuna egg salad)
Iceberg Wedge
Fresh cut wedge topped with chopped bacon, crumbled bleu cheese, diced tomatoes, shaved red onion and finished with bleu cheese dressing
Jeffrey's Chef Salad
$17.25
Smoked ham, turkey, Swiss cheese and egg on a large house salad with your choice of dressing
Spinach Arugula Salad
Fresh spinach, arugula, candied pecans, crumbled feta cheese, shaved red onion and julienne carrots, finished with housemade signature dressing
Handhelds
(Lunch) each served with choice of one sideBlackened Mahi Mahi
$15.00
Pan-seared Atlantic mahi, topped with housemade remoulade, finished with lettuce and tomato, served on a toasted Kaiser.
Fried Chicken Sandwich
$14.00
Crispy breast on a toasted kaiser with coleslaw, Swiss, seasoned mayonnaise, lettuce, tomato and pickle chips
Honey Almond Chicken Salad Croissant
$15.00
Grilled chicken, dried cranberries, almonds, honey, mayo, onions, and celery, topped with lettuce, and tomatoes, served on a croissant.
BLT Philly Cheese Steak
$16.00
Shaved prime rib with bacon, provolone, lettuce, tomato and horseradish aioli on a hoagie
Tuna Melt Grilled Cheese
$15.00
Tuna salad, cheddar cheese and tomato grilled on sourdough
Grilled Bacon Cheeseburger
$13.75
Flame-grilled sirloin burger topped with cheddar cheese, smoked bacon, lettuce and tomato, served on a toasted kaiser
Signature Reuben
$14.75
Stout beer-braised corned beef brisket, rendered red cabbage, Swiss cheese and 1000 island, served on toasted rye bread
Salmon Cake Sandwich
$15.00
Seared salmon cake on a kaiser with lettuce, tomato and remoulade
Jeffrey's Burger
$15.00
Flame-grilled 8 oz. sirloin burger with pimento cheese and crispy onions on a kaiser roll
Seared Salmon On A Toasted Pita
15.00
with Tzatziki sauce, shredded lettuce and tomato
$Signatures
Lunch.Fish & Chips
$18.00
Fresh cod loin, dipped in housemade beer batter, and flash fried, served with French fries, coleslaw, key lime tarter or cocktail sauce.
Blackened Chicken Pasta
$17.00
Blackened chicken breast, fresh spinach, minced garlic, diced tomato, chopped bacon, cream, and Parmesan cheese, tossed with fettuccine.
Chef Selected Housemade Quiche
$14.00
Served with cup of soup or house/caesar salad
Shrimp and Grits
$18.00
Large gulf shrimp, andouille sausage, white wine, sautéed bell peppers and onions, served over housemade cheese grits topped with Cajun cream.
6 oz. Petite Filet
25.50
Perfectly seasoned and cooked to specified temperature, served with chef selected vegetable and choice of one side.
$Kid's Menu
Lunch.Kid's Hamburger
$5.50
Kid's Grilled Cheese and Fries
$5.50
Kid's Chicken Tenders and Fries
$5.50
Kids' Pasta with Marinara
$5.50
Menu for Jeffrey's is provided by findrestaurantmenu.com
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