Starters
Artisan Cheese and Charcuterie Board with Toasted Baguette.3 Item Artisan Cheese and Charcuterie Board
$15.00
Served with toasted baguette.
5 Item Artisan Cheese and Charcuterie Board
$19.00
Served with toasted baguette.
7 Item Artisan Cheese and Charcuterie Board
24.00
Served with toasted baguette.
$Appetizers
Roasted Alsatian Onion Tart, Blue Cheese and Apple Wood Smoked Bacon
$10.00
Hummus, Olive Tapenade and Pita Chips
$8.00
Duck Confit and Brie Quesadilla, Toasted Pacans, Apple Chutney, Onion Relish
$10.00
Seared Hudson Valley Foie Gras, Savory French Toast and Pear Compote
14.00
$Salads
French Country Salad
10.00
Local lettuce greens, tomatoes, cucumber, avocado, shaved brie, hazelnuts and fresh herb vinaigrette.
$Pasta
Spinach Fettucine
$21.00
Seared shrimp, roasted red peppers, spinach, toasted pine nutsand lemon garlic sauce.
Sweet Potato Gnocchi
20.00
Lamb sausage, wild mushrooms, spinach and sage cream sauce.
$Entrees
Entrees are served with the chef's selection of freshly prepared vegetables.Filet Mignon
$32.00
Truffled Parmesan fingerling potatoes and burgundy sauce.
Seared Jumbo Scallops
$32.00
Creamy polenta, spinach and green onion sauce.
Orange and Local Honey Glazed Salmon Fillet
$25.00
Tri-colored vegetable quinoa and ginger soy sauce.
Vegetarian Entree
$17.00
Various freshly prepared vegetables and starch.
Pan Seared Free Range Chicken
$22.00
Roasted garlic mashed potatoes and herbed chicken jus.
Menu for Sante is provided by findrestaurantmenu.com
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