Atavola Market Cafe

Atavola Market Cafe Menu

(252) 321-5533
620 Red Banks Road, Greenville, NC 27858

Lunch Menu


Panini Grilled Cheese
$6.95
Caprese Panini
$7.95
Fresh Mozzarella, roma tomatoes, and spinach drizzled with basil infused olive oil on Panini grilled ciabatta. served with two sides.
Dollar Boy's South Beach Salad
$8.95
Skewer of sirloin steak atop a bed of fresh romaine. dressed with a grilled veggie skewer, cucumbers and cheese. great with our homemade caesar dressing!!!
Key West Quesadilla
$7.95
Stuffed with marinated chicken breast, sweet grilled peppers, and pepper jack cheese. served with warm marinara.
Shrimp Alfredo with Fettuccine
$9.95
Our rich and creamy Alfredo sauce can only get betta with the addition of fresh pan seared Tiger shrimp.
Pick a Pasta
8.50
Served with a garden salad and bread.

$In-Tone Fitness Lo-Cal Selections


Whole Wheat Primavera
$8.50
Fresh zucchini, squash, eggplant, peppers, broccoli and mushrooms sauteed with a touch of olive oil and tossed with rigatoni and our homemade marinara.
Baked Chicken Cacciatore
$8.50
Roasted skinless chicken breast, red and green peppers, mushrooms and onions baked with our marinara and mozzarella cheese.
Grilled Tuna Salad
8.95
Grilled Ahi Tuna filet atop mixed greens with tomatoes, cucumber and red onion. served with our low fat Creamy Italian dressing.

$Starters & Stuff


Caprese 620
$7.95
Served with slices of fresh buffalo mozzarella and Italian plum tomato presented on a stack of field greens and garlic pita points. painted with a balsamic glaze and fresh basil.
a Tavola Tapas
$10.95
A wine head's choice featuring homemade Pub cheese, marinated olives, roasted Gulf shrimp, grilled veggies, genoa salami, garlicky hummus and warm ciabatta bread.
Gilroy Garlic Shrimp
$9.50
Ask Don! Served with garlic pita points.A half pound of pan seared shrimp tossed in butter, wine, minced veggies and lots of fresh minced garlic.
Ciabatta Bruschetta
$6.95
With a three olive tapenade, balsamic vinegar, extra virgin olive oil, and shaved parmesan. served with toasted garlic ciabatta.
Flash Fried Calamari
$8.50
Light and spicy with our house marinara.
Refried Funky Ravioli
$7.95
A basket of home breaded cheese ravioli. tossed in the fryer and served up with marinara.
Crawfish and Crab Cakes
$9.95
With just enough stuff to hold it together. served with remoulade.
The Red Banks Winger Platter
8.95
Lightly battered and tossed in a tangy buffalo sauce. served with veggie sticks.

$Salads & Soup


A Tavola Salad Trio
$8.50
Served with a garden or Caesar, chicken or shrimp salad and your choice of a homemade deli salad from the case.
Mediterranean Market Salad
$8.95
Served with ham, salami, feta cheese, and pepperocini peppers atop a blend of spinach, fresh greens salad veggies and our "Green Goddess" dressing.
A Spinach & Salmon Platter
$9.50
Served with a grilled salmon and julienne of roasted pepper served atop a bed of fresh clipped spinach with salad veggies and croutons.
Grilled Chicken Caesar Salad
$8.95
Light, yet "full-filling" with sliced grilled chicken on a bed of romaine lettuce tossed in our house Caesar dressing. dressed with croutons and fresh shaved parmesan
Commanders Seafood Bisque
$7.50
Warm, soothing, and spicy! served with roasted garlic ciabatta bread.
Garden Salad
$3.00
Marketplace fresh.
Caesar Salad
3.00
Marketplace fresh.

$Sandwiches, Panini, & Sides


The Reuben Panini
$8.95
Served with warm corned beef, Swiss cheese, sauerkraut, and 1000 Island dressing. done panini style on rye. two sides.
A Tavola! Wrap Chicken
$7.95
A spinach tortilla stuffed with our chunky chicken or shrimp salad recipe, cheese, and sandwich veggies. two sides.
A Tavola! Wrap Shrimp
$8.50
A spinach tortilla stuffed with our chunky chicken or shrimp salad recipe, cheese, and sandwich veggies. two sides.
The Catfish Hunter
$8.50
Fresh filet of catfish deep-fried to a crispy perfection. Fielded with an array of sandwich veggies and a spicy remoulade sauce! two side.
Roast Beef and Horseradish
$8.95
Served with thin sliced rare roast beef, provolone cheese and our piquant horseradish sauce. served with a cool center panini style, on sourdough bread. two sides.
An Italian Grinder
$8.95
Served with black forest ham, pepperoni, roasted peppers, provolone cheese, banana peppers, and sandwich veggies. served on garlic rubbed, grilled ciabatta bread. two sides.
The a Tavola! Burger
$9.50
8 ounces of juicy Black Angus beef topped with a slab of smoked cheddar. served with sandwich veggies and a two sides.
A Shrimp Po-Boy
$8.50
A spicy taste of the sea. dressed with lettuce, tomato, onion, and remoulade. two sides.
Pesto Chicken Panini
$7.95
Served with romas, mozzarella and fresh spinach on multigrain bread. two sides.
Grilled Vegetable Panini
$7.95
Served with eggplant, roasted peppers, squash, zucchini, onion, romas, spinach, and provolone on multigrain bread. two sides.
Cuban Panini
$8.50
Served with shaved pork loin, sliced pickles, Swiss cheese, and our Havana sauce on sourdough. two sides.
Pitt Co. Steak and Cheese
$8.50
Served with shaved ribeye, onions, and peppers with American cheese on a toasted hoagie. two sides.
Chicken Parmesan
$8.95
Your choice oven baked on a hoagie with marinara and melted mozzarella. two sides.
Eggplant Parmesan
$8.95
Your choice oven baked on a hoagie with marinara and melted mozzarella. two sides.
The Barnyard
8.95
Served with sliced smoked turkey breast, applewood bacon, swiss cheese, sandwich veggies, and a ranch style aioli. served on multigrain bread. two sides.

$Pizza & Stuffed Stuff


Cheese Pizza for One
$7.50
14" Cheese
11.95

$Pasta


Classic Lasagna
$10.50
Our house recipe.
Spinach & Cheese Manicotti
$8.95
Served with marinara and mozzarella.
Baked Manicotti
$8.95
Stuffed with ricotta and parmesan cheese, Italian herbs. Baked with marinara and mozzarella.
Baked Ziti
$8.95
Pasta tossed with mozzarella, ricotta, and marinara. topped with more mozzarella and baked.
An Italian Trilogy
$11.95
Mama's Spaghetti and Cheese
$9.95
Tossed in bolognese and mushrooms. baked with mozzarella and cheddar.
Red Banks Seafood Bake
$14.95
A melange of fresh seafood including scallops, shrimp, and crab baked with linguine and a parmesan Mornay sauce.
Pasta Parmesan
$11.95
Spaghetti Marinara
$7.95
Featuring our homemade marinara.
Spaghetti Bolognese
$8.95
Served with our home style meat sauce.
Fettuccine Alfredo
$9.95
Served with our rich and creamy, made to order sauce.
Tomato Basil Tortellini
$11.95
Cheese filled tortellini tossed in a creamy Rose sauce and drizzled with fresh basil pesto.
Chesapeake Chicken and Shrimp
$13.95
Served with pan seared shrimp, sliced grilled chicken and broccoli florets tossed in penne and an eastern shore cream sauce.
The Noodle Bowl
$11.95
A saute of julienne veggies, chicken, and shrimp simmered in a spicy broth of chicken and fresh ginger. poured over a bowl of Asian rice noodles. Presented with chop sticks and lots of napkins.
Pasta and Crab Carbonara
$12.95
A classical Italian composition featuring linguine tossed in a sauce of fresh cream, eggs and parmesan cheese with a saute of bacon and garlic. crowned with fresh lump crab.
The Lo Carb Catch
$12.50
Served with grilled salmon over a saute of fresh veggies tossed in our creamy alfresco sauce.
The Lo Carb Catch with a Ribeye steak
$19.95
The Lo Carb Catch with an Ahi Tuna Filet
$14.50
Tuscany Hillside
$13.95
Roasted vegetable ravioli and shrimp tossed in sun-dried tomatoes, parmesan cheese and a pesto cream.
The Cartwright
$19.95
A 12oz "Hoss" of 21 day aged ribeye. Grilled to your liking and presented with onion rings and a fresh garden salad.
The Cioppino
14.95
A slightly spicy seafood stew with mussels, clams, shrimp, scallops, haddock, and lump crab in a rich white wine and tomato broth. Served with lots of ciabatta bread for dipping.

$Features Menu


Linguini with Mussels and Bacon
$13.95
Over a half pound of blue mussels sauteed with smoky bacon, sweet onions and garlic and simmered in a piquant tomato wine broth. served over linguini.
Thanksgiving Gone-A-Rye Turkey Panini
$9.50
Oven roasted turkey breast with cream cheese, onions and cranberry chutney on Panini grilled rye bread. served with two sides.
Blackened Shrimp Quesadilla
$9.95
Cajun blackened shrimp, red and green peppers, and red onions with mozzarella and pepper jack cheese. served with a side of Creole sour cream.
White Christmas Pizza
$9.95
The holiday classic. An olive oil garlic base topped with mozzarella, ricotta, white cheddar, provolone, parmesan cheeses, sweet Peppadew peppers and fresh basil.
Greek Chicken Bake
$12.95
Pan seared chicken breast with artichoke hearts, Kalamata olives, sliced pepperoncini and grape tomatoes tossed with penne pasta and baked with feta and mozzarella cheese.

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