Taaza Bistro

Taaza Bistro Menu

(336) 285-7878
1216 Bridford Pkwy Unit M, Greensboro, NC 27407

Vegetable Appetizers


Vegetable Samosa
$4.95
Seasoned potatoes and peas wrapped in a light pastry.
Mixed Vegetable Pakoras
$4.95
Mixed vegetables chickpea flour battered and fried. Vegan. Gluten free.
Crispy Okra
$5.95
Okra fritters with chef’s blend of spices. Vegan.
Manchurian Gobi
$9.95
Batter-fried cauliflower, sauteed with fresh garlic, onion and peppers. Vegan.
Chilli Paneer
$9.95
Fresh homemade cubes of cottage cheese cooked in a tomato bell pepper tangy sauce.
Medu Vada
$5.00
Flavorful savory lentil donuts. Vegan.
Idli Sambar
$5.00
Steamed rice cake dipped in lentil soup, Vegan. Gluten free.
Masala Mojo
$9.95
Fried yucca fries tossed with a house special sauce. Vegan.
Mixed Vegetable Platter
$11.95
Assorted portions of samosas, pakora and crispy okra.
Chilli Pakoras
$5.00
Banana peppers dipped in chickpea flour battered and fried.
Schezwan Gobi
$8.00
Batter fried cauliflower sauteed with fresh garlic, onions and peppers.
Sambar Vada
$7.00
Flavorful lentil donut which decided to skinny dip.
Dahi Vada
$7.00
Flavorful lentil donut which decided to skinny dip.
Idly
$6.00
Steamed rice rounds served with Sambar and coconut , tomato chutneys .
Samosa Chaat
$7.00
Served with chana, gravy and yogurt.
Aloo Tikki Chaat
7.00
Served with chana, gravy and yogurt.

$Non-Vegetable Appetizers


Chicken 65
$9.95
Chicken fritters marinated with yogurt, fresh lime and spices.
555 Chicken
$10.95
Chicken strips coated in rice flour with light spices, sauteed with creamy basil sauce.
Chilli Shrimp
$11.95
Batter-fried shimp cooked in a tomato bell pepper tangy sauce.
Chicken Pepper Fry
$9.95
Finely cut chicken tempered with freshly crushed peppercorns and green chilies. Gluten free.
Mutton Sukka
$12.95
Bone-in goat cooked with homemade spices, curry leaves and coconut. Gluten free.
Chicken Lollipop
$10.00
Chicken wings, marinated with garlic, herbs and spices then fried.
Manglorean Shrimp
$10.00
Marinated shrimp sauteed in south Indian spices.
Madurai Malli Chicken
$10.00
Boneless chicken sauteed with ground cilantro sauce.
Chicken Reshmi Kabab
$10.00
Cubes of chicken tenderloin marinated with herbs and house blend spices then grilled over charcoal.
Non Vegetarian Platter
$12.00
Assortment of chicken 65, chicken lollipop and reshmi kabab.
Lamb Sukka
14.00
Boneless lamb cooked with homemade spices, curry leaves and coconut.

$Vegetable Entrees


Aloo Gobi Masala
$12.95
Fresh cauliflower and potatoes cooked with ginger. Vegan. Gluten free.
Kadai Bhindi Masala
$12.95
Okra cooked with Indian classic spices and tempered with cumin and red chilies. Vegan. Gluten free.
Baingan Bharta
$13.95
Eggplant grilled over charcoal, mashed and cooked with fresh tomatoes, onions, garlic, ginger and spices. Vegan.
Paneer Makhani
$14.95
Fresh homemade cubes of cream cheese cooked in a delicate tomato cream sauce. Gluten free.
Paneer Tikka Masala
$14.95
Fresh homemade cubes of cream cheese cooked in a delicate tomato cream sauce. Gluten free.
Special Cooked Classic Style
$12.95
Dhal makhini or yellow dhal. Simmered lentils and beans, sauteed with tomatoes, ginger, cumin, onions, and fresh garlic.Gluten free.
Navaratna Korma
$13.95
Assortment of vegetables cooked with dry fruits in a light creamy sauce. Gluten free.
Vegetable Chetinad
$13.95
Vegetables cooked with specially home-ground south indian spices and coconut. Gluten free.
Chana Masala
$12.95
Chickpeas slowly simmered with tart pomegranate seeds cooked with onions, tomatoes and spices. Vegan. Gluten free.
Palak Paneer
$14.95
Fresh homemade cheese cooked in a creamy spinach sauce.
Peshawari Kofta
$14.00
Potato croquettes flavored with cottage cheese, nuts , dried fruits and braised in a rich cream sauce.
Dhal Makhani
$12.00
Special cooked classic style. Simmered lentils and beans, sauteed with tomatoes, ginger, cumin, onions and fresh garlic.
Yellow Dhal
$12.00
Special cooked classic style. Simmered lentils and beans, sauteed with tomatoes, ginger, cumin, onions and fresh garlic.
Tandoor Gobi Musallam
$13.00
Char-grilled cauliflower slowly cooked with dry fruits in a light creamy sauce.
Gutti Vankaya Kura
12.00
Andra style stuffed baby eggplant with ground spiced in tangy sauce.

$Non-Vegetable Entrees


Madras Curry
Old fashioned southern Indian style curry tempered with curry leaves and fresh coconut with your choice of meat. Gluten free.
Mughlai Khorma
Your choice of meat cooked in a rich and creamy gravy with raisins and almonds. Gluten free.
Kadhai
Your choice of meat cooked with Indian classic spices and tempered with cumin and red chilies. Gluten free.
Tikka Masala
Butter sauce. Your choice of char-barbecued cubes of chicken or lamb or salmon cooked in a silky tomato sauce. Gluten free.
Saag
Your choice of meat cooked with homemade creamy spinach, herbs and spices. Gluten free.
Vindaloo
Your choice of meat cooked with potatoes and tomato based tangy rey sauce. Gluten free.
Chettinad
Home-blended spices and coconut gravy cooked with your choice of meat. Gluten free.
Karaikudi Varutha Curry
$16.00
Roasted ground spices cooked with mustard seeds, curry leaves and sun dried red chilies.
Malabar Fish Curry
$16.00
Tamarind ( Kokomo ) marinated fish cooked with special gravy.
Shrimp Kulambu
$18.00
Fresh shrimp cooked with specially home ground south Indian spices and traditional coconut curry.
Tava Fish Fry
18.00
King fish steak marinated with roasted coriander , cumin and garlic grilled over coconut oil.

$South Indian


Plain Dosa
$9.95
Crispy Crepe ready to roll off the plate straight into your tummy. Vegan. Gluten free.
Masala Dosa
$11.95
Crepe with a potato and onion masala. Vegan. Gluten free.
Mysore Masala Dosa
$12.95
Crepe with a spicy chutney, potato and onion masala. Vegan. Gluten free.
Egg Bhurji Dosa
$14.95
Scrambled egg rolled in a dosa crepe. Gluten free.
Paneer Bhurji Dosa
$14.95
Crepe with tempered cottage cheese. Gluten free.
Ghee Roast
$12.00
Crepe rolled out with twist of butter.
Chettinad Dosa
$12.00
Crepe spread with minced vegetables cooked in Chettinad masala.
Rava Masala Dosa
$12.00
Semolina crepe with a potato and onion masala.
Onion Rava Masala
$12.00
Sprinkled crepe made with cream of wheat, chopped onion and curry leaves filled with masala potatoes.
Madras Kara Masala Dosa
$12.00
Rice crepe spread with spicy chutney stuffed with masala potatoes.
Onion Tomato Chili Uthappam
12.00
Savory pancakes topped with onion, tomato and chillies.

$Rice and Pasta


Hydrabadi Dum Biryani
Flavored rice casserole with choice of meat or vegetables.
Singapore Fried Rice
Fried rice with your choice of meat or vegetables.
Hakka Noodles
Indo chinese specialty noodles.
Kothu Parotta
$12.00
Flaky Southern Indian style Parotta minced with spices , gravy and choice of your protein .
Thalappakattu Goat Biryani
18.00
Typical South Indian style rice casserole infused with mint , cilantro and ground spices traditionally prepared .

$Taaza House Specials

Served with basmati rice and a choice of lentils or steamed vegetables.
Cilantro Garlic Chicken
$17.95
Kerala chicken specialty cooked with ground garlic, herbs, cilantro sauce. Gluten free.
Lamb Chops Masala
$21.95
Char-grilled frenched lamb rack cooked in gingery tomato sauce. Gluten free.
Punjabi Bhuna Ghosht
$18.95
Choice of lamb or goat slow-cooked with caramelized onion and north indian spices. Gluten free.
Peshwari Kofta
$15.95
Potato croquettes flavored with cottage cheese, nuts and dried fruits, braised in a rich cream sauce.
Mixed Vegetable Achari
$15.95
Vegetables tossed in a mildly spiced tangy pickle sauce.
Tandoori Mixed Vegetables
$14.00
Seasonal fresh vegetables char-grilled over clay oven.
Labadhar Paneer
$14.00
Cubes and crumbled cottage cheese cooked in creamy tomato sauce.
Patiala Kofta Curry
$14.00
Baby spinach croquettes in rich cashew gravy.
Nattu Kozhi Varuval
$16.00
Roasted cornish hen sauteed with south Indian spices.
Prawn Chili Balcho
$16.00
Goan style fiery sweet and sour shrimp curry.
Meen Moilee
$16.00
Spiced coconut curry fish with lots of curry leaves.
Lamb Tenderloin Steak
22.00
Lamb Tenderloin marinated over night with yogurt, fenugreek leaves and mustard seeds.

$Charcoal Clay Oven Specials

Served with basmati rice and a choice of lentils or steamed vegetables.
Lasooni Paneer Tikka
$14.95
Chunks of homemade cottage cheese in creamy yogurt marinade with the avor. Gluten free.
Tandoori Murgh
$16.95
Chicken legs marinated in yogurt sauce and grilled. Gluten free.
Murgh Tikka
$17.95
Boneless chicken breast marinated in tandoor spices and a hint of dairy. Gluten free.
Murgh Malai Kabab
$17.95
Boneless chicken marinated with yogurt, cream cheese and seasoning. Gluten free.
Tandoori Salmon
$19.95
Wild-caught fresh salmon marinated with tandoor spices and grilled to perfection. Gluten free.
Lucknowi Lamb Chops
$19.95
Frenched lamb racks marinated with yogurt, tandoor spices and papaya. Gluten free.
Tandoori Kazhana
$25.00
Mixture of grilled kababs, chicken tikka, seekh kabab, tandoor chicken kabab, malai kabab sizzled to perfection.
Peshawari Boti Kabab
$18.00
Chunks of boneless lamb marinated in ginger, garlic, yogurt and papaya.
Mughalai Seekh Kabab
$18.00
Lamb ground with vegetables and spices skewered in clay pot.
Tandoori Jhinga
18.00
Jumbo prawns char-grilled in yogurt marinade served in skewers.

$Fresh Charcoal Baked Bread


Plain Naan
$3.00
Plain Roti
$3.00
Butter Naan
$3.50
Onion Kulcha
$4.00
Garlic and Rosemary Naan
$4.00
Chili Garlic Naan
$4.00
Spicy Kulcha
$5.00
Bullet naan.
Sweet Coconut Naan
$4.00
Cheese Naan
$5.00
Mozzarella.
Bullet Naan
$4.00
Naan smeared with minced garlic , chopped green Chilli with cilantro baked to blow your spicy needs .
Olive Naan
$4.00
Chopped olives stuffed inside the Naan and baked to serve .
Chicken Naan
$6.00
Grilled chicken tenders minced with mild spices stuffed inside the Naan
Lamb Kheema Naan
$6.00
Tandoori Lacha Paratha
$5.00
Aloo Paratha
$4.00
Potato stuffed and whole wheat bread.
South Indian Parotta
6.00
Flaky multi layered south Indian style Parotta ( 2 nos )shallow cooked on the griddle .

$Sides


Raita
$2.00
Onion Chilli
$2.00
Papadam
$2.00
Side of Rice
3.00

$Kids Corner


Kids Chicken Nuggets
$6.00
Served with french fries.
Kids Grilled Chicken Tenderloin
$8.00
Kids Cheesy Bread
$5.00
Kids Cheese Dosa
6.00
Served with Sambar

$Desserts


Kulfi
$4.00
Homemade ice cream.
Gulab Jamun
$4.00
Deep-fried milk dumplings, soaked in saffron sugar syrup.
Rasmalai
$5.00
A rich cheesecake without the crust with saffron milk sauce.
Rice Pudding
$4.00
Rice, slow cooked in milk and simmered
Payasam
$4.00
Daily special-changes every day.
Mango Lassi
$4.00
Sweet Lassi
$4.00
Salt Lassi
4.00
Fresh yogurt smoothie salted with ginger , curry leaves , cumin and cilantro.

$Beverages


Sweet Lassi
$3.95
A sweet and smooth yogurt drink.
Mango Lassi
$3.95
Has rich mango and yogurt blended into it.
Masala Chaas
3.95
A Northern Indian drink with cumin and yogurt.

$Hot Drinks


Masala Tea
$2.50
Indian chai with rich spices and hot milk.
Madras Coffee
2.50
Coffee with spices and hot milk.

$Soft Drinks and Tea


Coke
$2.75
Diet Coke
$2.75
Sprite
$2.75
Sweet Tea
$2.75
Unsweet Tea
2.75

$Taaza Chefs Specials (Arhived)


555 Chicken
$10.00
Chicken strips coated in rice flour with light spices, sauteed with fresh garlic and soy sauce.
Chicken Lollypop
$10.00
Chicken wings, marinated with garlic, herbs and spices and fried.
Peshawari Kofta
$14.00
Potato croquettes flavored with cottage cheese, nuts and dried fruits and braised in a rich cream sauce.

Menu for Taaza Bistro is provided by findrestaurantmenu.com

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