Appetizers (Lunch & Dinner)
Fried Clams
$13.30
Lightly battered and fried until golden brown, served with cocktail and tartar sauce.
Fried Calamari
$11.50
Lightly battered and fried until golden brown, served with cocktail and tartar sauce.
Crab Dip
$12.70
Fresh crab meat seasoned and baked in a cheesy cream sauce with green peppers and white onions, topped with chives and served with warm pita triangles.
Spinach Artichoke Dip
$10.70
A blend of spinach, artichokes and Parmesan cheese with a touch of fresh garlic, baked until bubbling and served with warm pita triangles.
Chicken Quesadilla
$9.90
Grilled chicken, onions, mushrooms, cheese and sweet corn tossed with southwest seasoning and topped with pico de gallo and sour cream.
Buffalo Shrimp
$11.50
Tender jumbo shrimp fried until golden brown tossed in buffalo sauce and served with your choice of blue cheese or ranch dressing and celery sticks.
Nantucket Nachos
11.50
Choice of beef or veggie chili topped with melted cheddar and Monterey jack cheeses, pico de gallo, sour cream and scallions.
$Specialty Soups & Salads (Dinner)
Tomato Basil (Cup)
$4.80
Chili (Cup)
$4.80
Choice of beef or vegetarian.
New England Clam Chowder (Cup)
$5.80
Creamy Lobster Bisque (Cup)
$5.80
Blackened Salmon Salad
$16.50
Mixed greens tossed in a raspberry vinaigrette with pine nuts, carrots, dried cranberries, walnuts, red onions, and feta cheese, topped with blackened salmon.
Pecan Spinach Salad
$10.30
Fresh spinach, chopped sweet pecans, strawberries, blue cheese crumbles, avocado, and red onion tossed in a Citrus-Dijon dressing.
Greek Salad
$10.30
Romaine lettuce, fresh tomatoes, cucumbers, banana peppers, red onions, kalamata olives, and feta cheese in a homemade Greek dressing.
Caesar Salad
$8.80
Romaine lettuce tossed in homemade caesar dressing, garnished with croutons, kalamata olives, and grated Parmesan cheese.
Side Garden Salad
$5.50
Side Caesar Salad
$5.50
Garden Salad
$8.80
Mixed greens garnished with fresh tomatoes, cucumbers, red onions, carrots, and Parmesan baked croutons, with your choice of dressing.
Buffalo Chicken Salad
$13.40
Chopped chicken tenders tossed in buffalo sauce atop mixed greens with fresh tomatoes, red onions, cucumbers, and carrots tossed in blue cheese dressing.
Fiesta Steak Salad
$16.50
Tender pieces of marinated tenderloin filet served over a bed of mixed greens, cucumbers, red onions, carrots, and tomatoes, tossed in ranch dressing and topped with banana peppers and feta cheese.
Pine Nut Salad
$11.10
A perfect blend of feta cheese, Sun-Dried tomatoes, asparagus, red onions, cucumbers, pine nuts, fresh tomatoes, soba pasta noodles, and fresh mixed greens tossed with lemon basil dressing.
Quesadilla Cobb Salad
15.50
Zesty grilled chicken mixed with romaine lettuce, avocado, black beans, corn, roasted red peppers, tomatoes, and corn tortilla strips, tossed in a spicy Cilantro-Ranch dressing and garnished with cheese quesadilla wedges.
$Specialty Soups (Lunch)
Our Famous New England Clam Chowder
$5.80
Cup.
Creamy Lobster Bisque
$5.80
Cup.
Tomato Basil
$4.80
Cup.
Chili
4.80
Choice of beef or vegetarian. Cup.
$Pasta Specialties (Dinner)
A fresh Maine lobster tail with chunks of salmon, white fish, shrimp, scallops, calamari, mushrooms, and tomato sauce with a touch of spicy seasonings tossed over linguine, topped with scallions and Parmesan cheese.Spicy Nantucket Seafood Pasta
$19.40
A fresh Maine lobster tail with chunks of salmon, white fish, shrimp, scallops, calamari, mushrooms and tomato sauce with a touch of spicy seasonings tossed over linguine, topped with scallions and Parmesan cheese.
Penne Primavera
$15.20
A classic vegetable dish made with fresh seasonal vegetables and tossed in a light marinara sauce with penne pasta.
Jambalaya Pasta
$18.40
Our most popular pasta dish! Shrimp, chicken, and andouille sausage sautéed with onions, tomato and peppers in a zesty creole sauce with penne pasta.
Salmon Scampi Pasta
$18.70
Sautéed garlic, white wine, olive oil, fresh basil, parsley, and tomatoes served over a bed of linguine, topped with grilled salmon and a touch of parmesan cheese.
Chicken Marsala
19.80
Pan-Seared boneless chicken breast, sautéed mushrooms, broccoli, and marsala wine sauce served over linguine pasta topped with parmesan cheese.
$Specialty Salads (Lunch)
Blackened Salmon Salad
$16.50
Mixed greens tossed in a raspberry vinaigrette with pine nuts, carrots, dried cranberries, walnuts, red onions, and feta cheese, topped with blackened salmon.
Quesadilla Cobb Salad
$15.50
Zesty grilled chicken mixed with romaine lettuce, avocado, black beans, corn, roasted red peppers, tomatoes, and corn tortilla strips, tossed in a spicy Cilantro-Ranch dressing and garnished with cheese quesadilla wedges.
Fiesta Steak Salad
$16.50
Tender pieces of marinated tenderloin let served over a bed of mixed greens, cucumbers, red onions, carrots, and tomatoes, tossed in ranch dressing and topped with banana peppers and feta cheese.
Buffalo Chicken Salad
$13.40
Chopped chicken tenders tossed in buffalo sauce atop mixed greens with fresh tomatoes, red onions, cucumbers, and carrots tossed in blue cheese dressing.
Pine Nut Salad
$11.10
A perfect blend of feta cheese, Sun-Dried tomatoes, asparagus, red onions, cucumbers, pine nuts, fresh tomatoes, soba pasta noodles, and fresh mixed greens tossed with lemon basil dressing.
Caesar Salad
$8.80
Romaine lettuce tossed in homemade Caesar dressing, garnished with baked croutons, kalamata olives, and grated parmesan cheese.
Garden Salad
$8.80
Mixed greens garnished with fresh tomatoes, cucumbers, red onions, carrots, and Parmesan baked croutons with your choice of dressing.
Pecan Spinach Salad
$10.30
Fresh spinach, chopped sweet pecans, strawberries, blue cheese crumbles, avocado, and red onion tossed in a citrus Dijon dressing.
Greek Salad
$10.30
Romaine lettuce, fresh tomatoes, cucumbers, banana peppers, onions, kalamata olives, and feta cheese tossed in our homemade Greek dressing.
Side Garden Salad
$5.50
Side Caesar Salad
5.50
$Specialty Sandwiches (Lunch)
All sandwiches served with one choice of the following: French fries, onion rings, fresh fruit, apple coleslaw or Asian slaw.Fresh Maine Lobster Roll
$15.20
Lobster chunks mixed with mayonnaise and diced celery served on a grilled New England roll and garnished with lettuce and tomato.
Crab Cake Sandwich
$14.50
New England style, pan-seared and served on a buttered, grilled brioche bun with lettuce, tomato, and remoulade sauce.
New England Fish Sandwich
$11.00
Golden fried cod on a grilled brioche bun with lettuce, tomato, red onion, chipotle mayonnaise and a garnish of apple coleslaw.
Clam Roll
$12.00
Whole belly clams, lightly breaded and fried, served on a grilled, buttered New England Roll and garnished with apple coleslaw.
Shrimp Po'boy
$11.90
Lightly-Breaded fried shrimp served on a French roll with lettuce and diced tomatoes and finished with remoulade sauce.
Tuna Melt
$11.60
Tuna salad topped with melted swiss cheese, grilled on seeded rye bread.
Grilled Chicken Wrap
$11.60
Seasoned chicken, pepper jack cheese, lettuce, tomato, mayonnaise and honey mustard in a four tortilla.
Cranberry Bog
$11.60
Hot, roasted turkey with warm stuffing, cranberry sauce and mayonnaise served on a grilled French roll.
Turkey Club
$11.60
A Triple-Decker sandwich with roasted turkey, crisp bacon, lettuce, tomato, and mayonnaise, served on toasted white bread.
French Dip
$11.60
Thinly sliced hot roast beef with melted swiss cheese, on a French roll, with a side of au jus.
Reuben
11.60
Hot corned beef with melted swiss cheese, sauerkraut, and Thousand Island dressing, grilled on seeded rye bread.
$Char-Grilled Burgers & Sandwiches (Dinner)
Served with lettuce, tomato, red onions, and a pickle spear, with your choice of one of the following: French fries, onion rings, fresh fruit, apple coleslaw or Asian slaw.Bacon Cheeseburger
$11.60
Topped with melted Monterey jack cheese and bacon.
Island Burger
$11.60
Topped with bacon, cheddar cheese, and Thousand Island dressing.
Chipotle Mushroom Burger
$11.60
Topped with mushrooms, provolone cheese, and spicy chipotle mayo.
Steak Burger
$11.60
Grilled pieces of marinated steak, mushrooms, onions, and melted pepper jack cheese served on a toasted ciabatta roll.
Turkey Burger
$11.60
Topped with sliced avocado, grilled onions, mushrooms, roasted red peppers, and swiss cheese.
Grilled Chicken Sandwich
$9.80
A house favorite.
Grilled Portobello Mushroom
$11.60
Marinated and Oven-Roasted, topped with grilled onions, pepper jack cheese, remoulade sauce and served on a toasted ciabatta roll.
Fresh Maine Lobster Roll
$15.20
Lobster chunks mixed with mayonnaise and diced celery served on a grilled New England roll.
Crab Cake Sandwich
$21.81
New England style, Pan-Seared and served on a buttered, grilled brioche bun with remoulade sauce.
New England Fish Sandwich
$11.00
Golden fried cod on a grilled brioche bun with chipotle mayonnaise and apple coleslaw.
Clam Roll
$12.00
Whole belly clams, lightly breaded and fried, served on a grilled, buttered New England roll with apple coleslaw.
Shrimp Po'boy
$11.90
Lightly breaded fried shrimp served on a French roll with lettuce and diced tomatoes, finished with remoulade sauce.
BBQ Monterey Chicken Sandwich
$10.90
Chicken breast basted in BBQ sauce, topped with Monterey jack cheese and bacon.
Ribeye Steak Sandwich
14.80
Ribeye steak served with sauteed onions and red peppers, topped with American cheese on a toasted French roll.
$From The Grill (Dinner)
Our premium sterling silver steaks are cooked to order and served with homemade Demi-Glace sauce.Filet Mignon
$27.60
Tender 8 Ounces Char-Grilled filet, lightly seasoned, and served with 1 side item.
Surf & Turf
$25.50
Tender 5 Ounces Char-Grilled filet, lightly seasoned and served with 3 stuffed jumbo shrimp and 1 side item.
Grilled Kabobs
$15.40
Beef or chicken kabob skewer brushed with homemade teriyaki sauce and served over mixed vegetables and herb rice.
Cajun Ribeye
$22.20
12oz Char-Grilled, Cajun-Rubbed ribeye steak served with one side item.
Herb-Roasted Chicken
$15.40
Slow-Roasted with herbs and spices and served with mashed potatoes, seasoned mixed vegetables, and our homemade lemon gravy sauce.
Barbecue Pork Ribs
$15.40-19.80
A rack of succulent baby back ribs broiled in barbecue sauce and served with apple coleslaw and one side item.
Grilled Kabobs
15.40-19.50
Beef or chicken kabob skewer brushed with homemade teriyaki sauce and served over mixed vegetables and herb rice.
$Classic Sandwiches (Lunch)
Choose one side item: French fries, onion rings, fresh fruit, apple coleslaw or Asian slaw.BLT
$8.80-11.20
Turkey
$8.80-11.20
Roast Beef
$8.80-11.20
Chicken Salad
$8.80-11.20
Tuna Salad
$8.80-11.20
Corned Beef
8.80-11.20
$Grilled Sandwiches (Lunch)
Served with lettuce, tomato, red onions, and a pickle spear, with your choice of one of the following: French fries, onion rings, fresh fruit, apple coleslaw or Asian slaw.Bacon Cheeseburger
$11.60
Topped with melted Monterey jack cheese and bacon.
Chipotle Mushroom Burger
$11.60
Topped with mushrooms, provolone cheese, and spicy chipotle mayo.
Island Burger
$11.60
Topped with bacon, cheddar cheese, and Thousand Island dressing.
Grilled Chicken Sandwich
$9.80
Served Char-Grilled.
Steak Burger
$11.60
Grilled pieces of marinated steak, mushrooms, onions, and melted pepper jack cheese, served on a toasted ciabatta roll.
BBQ Monterey Chicken Sandwich
$10.90
Chicken breast basted in barbecue sauce, topped with Monterey jack cheese and bacon.
Ribeye Steak Sandwich
$14.80
Ribeye steak served with sauteed onions and red peppers, topped with American cheese on a toasted French roll.
Turkey Burger
$11.60
Grilled and topped with sliced avocado, grilled onions, mushrooms, roasted red peppers, and swiss cheese.
Grilled Portobello Mushroom
11.60
Marinated and Oven-Roasted, topped with grilled onions, pepper jack cheese, remoulade sauce and served on a toasted ciabatta roll.
$Seafood Specialties (Dinner)
Nantucket Island Stuffed Tilapia
$19.60
Fresh tilapia stuffed with lump crab meat and baked to perfection, served with mashed potatoes, sauteed broccoli and garnished with lobster cream sauce.
Baked Sea Scallops
$21.90
Large sea scallops are combined with garlic, butter, crab meat, and bread crumbs, then baked to perfection and served with mashed potatoes and sauteed spinach.
Baked Stuffed Shrimp
$22.50
Baked jumbo shrimp stuffed with crab meat, served with spinach risotto and mixed vegetables, drizzled with lemon butter sauce.
Seafood Kabobs
$16.60
Seasoned and grilled shrimp or scallop kabob skewer, served over herb rice and mixed vegetables, dressed with lobster cream sauce.
Atlantic Grilled Salmon
$20.90
Fresh Atlantic salmon grilled to perfection, served with mashed potatoes and sauteed asparagus, dressed with Honey-Tomato vinaigrette sauce.
Crab Cakes
21.10
Two New England-Style crab cakes, Pan-Seared and served with mashed potatoes and sauteed asparagus, dressed with lemon butter sauce.
$Pick 2 Combos (Lunch)
Half Classic Sandwich & Salad
$11.60
Half Classic Sandwich & Quiche
$11.60
Salad & Quiche
$11.60
Salad & a Cup of Soup
$11.60
Quiche & a Cup of Soup
11.60
$Fried Seafood (Dinner & Lunch)
Our fried seafood items are Hand-Battered and cooked to a golden brown, served with apple coleslaw, cocktail sauce, tartar sauce and your choice of one side item.Fish & Chips
$16.70
Fried Shrimp
$17.80
Fresh Sea Scallops
$17.80
Whole Belly Clams
$19.40
Seafood Combo Platter
19.40
Choose two.
$Kids' Menu (Lunch & Dinner)
Cheeseburger
$6.70
Served with French fries or grapes.
Chicken Tenders
$6.70
Served with French fries or grapes.
Macaroni & Cheese
$6.70
Served with grilled bread.
Penne Pasta with Alfredo Sauce
6.70
Served with grilled bread.
$Entree Side Items (Dinner)
Broccoli
$4.75
category description.
Spinach
$4.75
Asparagus
$4.75
Mixed Vegetables
$4.75
Risotto
$4.75
Herb Rice
$4.75
Mashed Potatoes
$4.75
Baked Sweet Potato
$4.75
Baked Potato
$4.75
Loaded Baked Potato
$6.74
Menu for Nantucket Grill & Bar is provided by findrestaurantmenu.com
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