Smalls
Mango Papaya Salad
$13.20
shaved mango and papaya served with a tamarind and sugar plum dressing
Pani Puri
$13.20
Wheat cups stuffed with potatoes and chickpeas, served with Pineapple Spiced Water
Veg Samosa
$12.00
spiced mix-vegetables stuffed in a crispy Indian pastry
Palak Chaat
$14.40
Crispy chickpea battered spinach topped with onion, tomato, yogurt, and house chutneys
Gobi Sukka
$14.40
crispy battered cauliflower sauteed with onions, peppers, and curry leaves.
Momo Bhel
$13.20
Vegetable Dumplings topped with Scallions, Onions, and Tomatoes. Drizzled with House-Made Schezuan Sauce
Sausage Rolls
$12.00
Curried Pork Sausage in a Puff Pastry
Chaat
$10.80
Chickpea Masala with Onions, Tomatoes, Yogurt and mixed chutneys
Sev Puri
$10.80
stewed chickpeas and potatoes with house chutneys, yogurt, and sev
Veg Cornish Pastie
12.00
Spiced mix veg & beyond "beef" in a puff pastry, served with mustard aioli
$Tandoor
Jeera Wings
$24.00
Roasted Cumin infused Wings Sautéed with Onions, Pepper, & Carrots.
Achari Paneer
$25.20
Pickle Spice Marinated Chargrilled Paneer, Tossed with Peppers, Onions, and Tomatoes. Served with Rice.
Aangara Tikka
$21.60
Smoked-Spiced Barbequed Chicken Kabobs tossed with Onions.
Hariyali Chicken
$21.60
Green-Herb Yogurt marinated Chicken Breast Tossed with Onion and Spices.
London Mixed Grill
$33.60
Chicken Tikka, Hariyali Chicken, Lamb Chop, and Masala Shrimp. Served with Rice
Lamb Lollipops
$32.40
Tasting of Masala Spiced French Rack Lamb grilled in Tandoor.
Peri Peri Boti
22.80
Grilled beef kabobs, marinated in Goan spices and charred to medium well
$Curries
Paneer or Murg Mykanwala
$24.00
Paneer or Chicken in a creamy Stewed Tomato sauce. (Contains Almonds)
Curried Chicken Shepherd's Pie
$21.60
Curried ground chicken with garden peas, carrots, and topped with mashed potatoes
Chicken Curry
$24.00
Homestyle Curry with Chicken Stewed in an Onion-Tomato Base with Chef’s Spices.
Chicken Vindaloo
$24.00
Chicken Korma
$24.00
Chicken in a Creamy Muglai Spiced Sauce.
Lamb Korma
$26.40
Stewed Lamb in a Creamy Muglai Spiced Sauce.
Lamb Kashmiri
$26.40
Stewed Lamb in a Aromatic Persian Chili Onion Sauce.
Lamb Vindaloo
$26.40
Red Thai Seafood Curry
$24.00
Shrimp & Mahi-Mahi Simmered in an Indo-Asian sauce.
Anjeer Kofta
$22.80
Dumplings with fig, paneer, and potatoes, served in an creamy onion-tomato sauce, with cashews.
Sarson Ka Saag
$21.60
Classic Punjabi Spinach, Mustard Green Stewed with Herbs.
Smoked Daal Bhukara
$21.60
Slow-simmered black urad lentils in a home-style spiced coconut cream stew
Channa Masala
$21.60
Classic Chickpea Curry Stewed in a Onion-Tomato Sauce.
Palak Daal
$20.40
Slow-Stewed Masoor & Moong Daal with Spinach & Spices.
Baigan Bharta
20.40
Tandoor Roasted Eggplant Stewed w/ Chef Special Spices ( Vegan )
$Breads
Plain Naan
$6.00
Garlic Naan
$6.00
Thai Chili Naan
6.00
$Sides
Rice
$4.80
Mint Chutney
$1.20
Tamarind Chutney
$1.20
Raita
$6.00
Onion/pepper plate
$4.80
Side Hot Sauce
1.20
$Drinks
Turmeric/Mango Lassi
$6.00
Menu for Viceroy is provided by findrestaurantmenu.com
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