Lunch
Fall Harvest Salad
$10.00
Vegetarian. Gluten-free. Local greens, craisins, apples, candied pecans, gorgonzola, sunflower seeds.
Smoked Salmon Cobb
$14.00
Gluten-free. Iceberg, eggs, bacon, smoked salmon, tomatoes, cheddar, onions, balsamic.
Tuna Melt
$12.00
Tradition tuna salad, tomatoes, spinach, banana peppers, cheddar cheese, fries or soup.
Bistro Sandwich
$12.00
Jamon serrano, Gruyere, sun-dried tomato and chorizo spread, Dijon, fries, or soup.
Pan Seared Scottish Salmon
$15.00
Israeli couscous primavera, preserved lemon gastrique, cucumber agrodolce.
Bistro's Fish & Chips
$14.00
Cod filet tempura, Barbeque slaw caper tartar sauce, fries.
Portobello Burger
$12.00
Vegetarian. Sun-dried tomatoes, Gruyere, caramelized onions, cilantro lime crema, fries or soup.
Grilled Chicken Caprese
$11.00
Fresh mozzarella, heirloom tomato, pesto, arugula, ciabatta.
Crabcakes Labon
12.00
Mesclun greens, roasted vegetables, smoked pepper aioli.
$Brunch
Chai French Toast
$9.00
Homemade brioche, bananas and strawberries, whipped cream.
Spinach Benedict
$12.00
Poached eggs, caramelized onions, English muffin, bearnaise, house potatoes.
Shrimp & Polenta
$15.00
Andouille sausage, creole cream sauce, crispy polenta cakes, cilantro lime crema.
Crab Cake Benedict
$15.00
Poached egg, crab cake, English muffin, bearnaise, house potatoes.
Steak & Eggs
$17.00
Beef tenderloin, 2 sunny side up eggs, mushroom gravy, house potatoes.
Omelet
$13.00
Choose two. Feta, cheddar, spinach, red peppers, onions, tomatoes, crab, ham, brisket, smoked salmon.
Brisket Benedict
$13.00
Poached eggs, Barbeque pulled brisket, jalapeno cornbread, bearnaise, house potatoes.
Salmon Benedict
$15.00
Poached egg, smoked salmon, English muffin, bearnaise, house potatoes.
Breakfast Plate
$11.00
Two eggs, bacon, or ham, grits, or potatoes.
Pork Chop & Waffles
15.00
Belgian waffle, brined bone in chop, sage pecan maple syrup, cinnamon butter, peperonata.
$Artisan Cheese & Charcuterie - Dinner
Jamon Serrano
$15.00
Spain.
St Andre Triple Cream
$15.00
France.
Manchego
$15.00
Spain.
Soppressata
$15.00
Italy.
Red Dragon Cheddar
$15.00
Wales, uk.
Chorizo
15.00
Spain.
$Sides
Fresh Fruit
$4.00
Bistro Ham
$5.00
Bacon
$4.00
House Potatoes
$4.00
Asiago Grits
$4.00
Eggs
5.00
$Small Plates - Dinner
Pan Seared Gnocchi
$12.00
Vegetarian. Wild local mushrooms, baby spinach reggiano Parmesan bechamel.
Crispy Brussels Sprouts
$8.00
Gluten-free. Vegetarian. Sweet corn veloute.
Madras Mussels
$13.00
Leeks, tomatoes, coconut curry sauce, toast points, saffron aioli.
Swedish Meatballs
$13.00
Chive mashed potatoes, wild traditional sauce, house pickles.
Brie Brulee
$10.00
Apricot marmalade, dried fruit compote, sliced red delicious apples, crispy lavash.
Grilled Lamb Chops
$14.00
Vegetable skewer, veal demi.
Seafood Mac & Cheese
$15.00
Blue crab, shrimp, lobster reduction, ciabatta breadcrumbs, black truffle oil.
Crispy Avocado & Asparagus
$8.00
Gluten-free. Sweet chili tamarind glaze.
Stuffed Peppadews
$8.00
Gluten-free. Vegetarian. Goat cheese, aged honey balsamic.
Lavender Chicken
$12.00
Banana bread, red seedless grapes walnuts, curry cream.
Warm Burrata
$12.00
Gluten-free. Vegetarian. Beefsteak tomato, baby arugula, strawberries, toasted almonds, aged balsamic, pesto.
Shrimp & Spicy Chorizo
$13.00
Israeli couscous, white wine, garlic, european butter.
Grilled Spanish Octopus
$12.00
Gluten-free. Ratatouille, citrus aioli, balsamic glaze.
Seared Ahi Tuna
16.00
Yellow fin, herb salad, sesame seeds, basil and wasabi aioli, Himalayan salt slab.
$Small Plates - Lunch
Crispy Brussels
$8.00
Gluten-free. Vegetarian. Sweet corn veloute.
Lavender Chicken
$12.00
Banana bread, walnuts, red seedless grapes curry cream sauce.
Grilled Spanish Octopus
$12.00
Gluten-free. Ratatouille, smoked pepper, citrus aioli.
Brie Brulee
$10.00
Apricot marmalade, dried fruit compote, sliced red delicious apples, crispy lavash.
Warm Burrata
$13.00
Gluten-free. Vegetarian. Beefsteak tomato, baby arugula, toasted almonds, strawberries, aged balsamic, pesto.
Seared Ahi Tuna
$16.00
Yellow fin, herb smashed avocado, sesame seeds, basil-wasabi aioli, Himalayan salt slab.
Shrimp & Chorizo
$13.00
Israeli couscous, white wine, garlic, european butter.
Seafood Mac & Cheese
$15.00
Shrimp, blue crab, lobster reduction, ciabatta breadcrumbs, white truffle oil.
Iceberg Wedge
$9.00
Gorgonzola, cherry tomatoes, applewood bacon, banana peppers, blue cheese dressing.
Pan Seared Potato Gnocchi
12.00
Vegetarian. Parmesan cream, spinach, mushrooms.
$Signature Dishes
Wild Mushroom Ravioli
$17.00
Vegetarian. Zucchini, squash, asparagus, onions, red bell peppers, pesto cream.
All-Natural Filet Mignon
$32.00
Gluten-free. Parmesan fingerling potatoes, sauteed baby spinach, port wine mushroom demi.
Pan Seared Scottish Salmon
$23.00
Israeli couscous primavera, preserved lemon puree, cucumber agrodolce.
Bouillabaisse
29.00
Lobster tail, shrimp, cod, littleneck clams, mussels, potatoes, saffron broth.
$Drinks
Tea
$3.00
Coffee
$3.00
Menu for Bistro La Bon is provided by findrestaurantmenu.com
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