Antivespe
Warm Mixed Olives
$4.95
Eggplant Caviar
$7.95
An eggplant spread served with olive tapenade, feta cheese and grilled pita bread
Mediterranean Tapas Platter
$9.95
A sampling of traditional hummus, spinach tarator, eggplant caviar, and acili ezme with pita bread recommended for 2 people
Pacangas
$5.95
Fresh tomato and prosciutto with warm mozzarella in a crispy philo dough shell
Carpaccio
$7.95
Sliced beef filet, arugula, artichoke hearts, and parmeggiano shavings with lemon dressing
Scottata
$8.95
Warm mozzarella wrapped around prosciutto with roasted red peppers and marinara sauce
Polenta and Funghi
$7.95
Sauteed mixed mushrooms served over polenta
Calms
$8.95
Served in a garlic, lemon, and white wine butter sauce
Cozze
$8.95
Steamed mussels served in a white wine sauce with tomatoes, garlic and fresh herbs
Calamari Fritti
8.95
Chicken, asparagus, and sun dried tomatoes tossed in a white wine sauce
$Insalate
House Salad
$4.95
Mixed green with balsamic vinaigrette, tomatoes, cucumbers, and onions
Insalata Festiva
$8.50
Organic mixed greens, red onions, and tomatoes tossed in our homemade strawberry vinaigrette and topped with roasted almonds and feta cheese
Vespa Salad
$7.95
Organic mixed greens, roasted red peppers, cucumbers, mushrooms and parmeggiano reggiano tossed in our balsamic vinaigrette
Ciociara
$7.75
Romaine, gorgonzola cheese, and croutons tossed in our caesar dressing
Caprese Salad
$6.95
Tomato slices with fresh mozzarealla, kalamata olives and basil
Prosciutto
$9.50
Prosciutto served with seasonal fruit
Tricolore
8.95
Fresh mozzarella served with vine ripened tomatoes, avocado, basil, extra virgin olive oil and balsamic vinaigrette
$Zuppa
Todays soup
4.95
$Vespasta
Lasagna
$13.95
Homemade with fresh pasta, ground beef, and ricotta cheese and served with marinara and mornay sauces
Melanzane Al Forno
$14.95
Baked, breaded eggplant layered with mozzarella and parmeggiano, served with marinara and pesto
Orecchiette Porcelle
$14.95
Shell-shaped pasta tossed with sweet sausage and a spicy tomato sauce
Farfalle Vespa
$14.95
Bowtle pasta served with asparagus, mushrooms, and peas in a light pink sauce
Gnocchi
$15.50
Potato dumplings served in a gorgonzola cream and light pesto sauce with crispy prosciutto
Rigatoni
$14.95
Served in a bolognese sauce
Penne Al Fumo
$16.95
Smoked salmon, penne, and peas in a pink sauce
Fettuccine Nere
$15.95
Black fettuccine served with shrimp in a spicy fira diavolo sauce
Crub Ravioli
$16.95
Homemade ravioli stuffed with crab meat and mixed vegetables, served in a pink sauce
Spaghetti Pescati
$19.95
Shrimp, clams, mussels, scallops, calamari, and spaghetti tossed in a fresh tomato sauce
Risotto Selvaggio
16.75
Arborio rice mixed with porcini, shitake, and champignon mushrooms add shrimp $4.95, add chicken $4.50
$I Secondi
Chicken Parmesan
$15.75
Lightly breaded chicken breast oven roasted and served with a side of cappellini pasta tossed with marinara, basil, and pesto. Topped with mozzarella
Grilled Mahi Mahi
$22.00
Mahi mahi grilled with fresh herbs and served with seasonal vegetables
Sovrana P.X
$16.50
Chicken, asparagus, and sun dried tomatoes tossed in a white wine sauce
Spezzatino Di Manzo
$17.95
Beef tenderloin tips in red wine and vegetbale stew served over turmeric risotto
Veal Scaloppine Piccata
$21.95
Veal and asparagus served in a lemon caper sauce with capellini pasta and mixed vegetables
Agnello
$17.95
Lamb shank stewed in a red wine sauce and served over turmeric risotto
Pork Loin
$17.95
Apricot stuffed pork loin wrapped in prosciutto with grilled vegetables over garlic mashed potatoes served in a fig and port sauce
Salmon Dijon
19.95
Salmon filet pan seared and served in our homemade dijon sauce, with garlic mashed potatoes and mixed vegetables
$Sides
Grilled Asparagus
$5.95
Garlic Mashed Potatoes
$4.50
Sauteed Spinach
$4.50
Plain Pasta
4.95
$Kids Menu
Fresh fruitPenne with Butter
Spaghetti with Meat Sauce
Farfalle with Marinara
Gelato
Chocolate, vanilla, or hazelnut
Dolci
Sorbetti
$7.25
Apricot stuffed pork loin wrapped in prosciutto with grilled vegetables over garlic mashed potatoes served in a fig & port sauce
Cannoli
$6.95
A thin italian pastry filled with a sweetened blend of ricotta and mascarpone cheese
Tiramisu
$6.50
Lady fingers soaked in espresso and kahlua and covered with a creamy mascarpone custard and cocoa powder
Profiteroles
$5.95
Puff pastries filled with whipped cream and dipped in belgian chocolate
Ricotta Cheesecake
$5.95
Ricotta cheese and cream with orange and lemon zest, baked slowly
Gelato
5.95
Chocolate, vanilla, or hazelnut ice cream baked slowly
$Digestivi - Coffee and Tea
Cappuccino
$3.50
Espresso
$2.50
Latte
$3.00
Regular Coffee
$2.19
Decaffeinated Coffee
$2.19
Herbal Teas
2.19
$Digestivi - Hot Drinks
Cappuccino Mocha
$7.00
Hot espresso, steamed milk, kahlua, and creme de cacao
Amaretto Coffee
$7.00
Amaretto, hot coffee, and whipped cream
Itafian Coffee
$7.00
Galliano and hot coffee
Secondi
Chefs Salad
$9.95
Crispy romaine lettuce with prociutto, grilled chicken, cucumbers, feta cheese, and parmesan cheese topped with nuts, in a fig vinaigrette dressing
Chicken Piccata
$9.50
Pan-seared chicken breast prepared in white wine lemon and caper sauce served with mixed vegetables
Raviolacci
$8.95
Homemade ravioli stuffed with ricotta chesse and spinach, served in a spicy tomato sauce
Chicken Parmesan
$12.95
Breaded chicken breast with mozzareall served with homemade cappellini pasta and marinara sauce
Melanzane Al Forno
$10.50
Baked and breaded eggplant layered with mozzarella and parmesan cheese
Tilapia
9.95
Tilapia and asparagus prepared in a lemon caper sauce, served with sauteed spinach
$Sandwiches
Vegetable Sandwich
$7.50
Grilled eggplant, zucchini, and mushrooms with tomato, mozzarella, and fresh pesto on homemade bread
Caprese Sandwich
8.95
Grilled chicken breast with tomato, mozzarella, and fresh pesto on homemade bread served with side of house salad and a cup of soup
$Antivespe
Soup of The Day
$3.95
House Salad
$4.50
Mixed greens with balsamic vinaigrette, tomatoes, cucumbers and onions
Insalata Festiva
$5.75
Organic mixed greens, red onions, and tomatoes tossed in our homemade strawberry vinaigrette and topped with almonds and feta
Ciociara
$5.75
Romaine, gorgonzola cheese, and croutons tossed in our caesar dressing, add chicken $3.95, add shrimp $4.95
Warm Mixed Olives
$3.00
Eggplant Caviar
6.50
With olive tampende, imported feta and extra virgin olive oil
$Lunch Speical - Select the Appetizer
Insalata Mista Casa
$10.99
Mixed greens with balsamic vinaigrette, tomatoes, cucumbers and onions
Soup of the Day
10.99
$Lunch Speical - Select one Pasta
Gnocchi Sorrentino
$10.99
Potato dumplings in tomato sauce with mozzarella and basil
Gluten-Free Spaghetti Isiketta
$10.99
Pasta with fresh and sun-dried tomatoes, olives, capers, and minced herbs
Farfalle Vespa
$10.99
Bowtie pasta served with asparagus, mushrooms, and peas in a light pink sauce
Penne Al Fumo
$10.99
Smoked salmon, penne pasta, and peas served in a light pink sauce
Fettuccine Primavera
$10.99
Homemade fettuccine served with seasonal vegetables in a light tomato sauce
Lasagna
10.99
Freshly made with homemade pasta, ground beef, and ricotta cheese, served with tomato and mornay sauces
$Sides
Grilled Asparagus
$4.95
Garlic Mashed Potatoes
$3.50
Sauteed Spinach
$3.50
Plain Pasta
$3.95
Vespa Early Bird Special - Select One Appetizer
Vespa Salad
Organic mixed greens, roasted red peppers, european cucumbers, mushrooms and
Eggplant Caviar
With olive tepenade, imported feta cheese and extra virgin olive oil
Polenta and Funghi
Sauteed mixed mushrooms served over polenta
Vespa Early Bird Special - Select and Entree
Orechiette Porcelle
Shell shaped pasta with sweet sausage in a spicy tomato sauce
Fettuccine Primavera
Homemade fettuccine served with seasonal vegetables in a light tomato sauce
Gnocchi Ala Gorgonzola
Potato dumplings served in a gorgonzola cream sauce with crispy prosciutto
Rigatoni Ala Ragu
Served in a bolognese sauce
Sovrana P.X.
Sauteed chicken breast with sun-dried tomatoes, garlic, mashed potatoes, and grilled asparagus served in a white wine butter sauce
Penne Al Fumo
Smoked salmon, penne, and peas served in light pink sauce
Raviolacci
Homemade ravioli stuffed with ricotta and sprach and served in a sage butter sauce
Menu for Vespa Ristorante is provided by findrestaurantmenu.com
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