Main Courses
Swiss Cheese Omelette
$10.50
With mixed vegetables and fresh herbs served with mixed greens.
Kitty's Favorite Baked French Toast
$9.50
With whipped cream and warm maple syrup (limited supply).
The Bonnie and Clyde
$11.50
Corned ham with red eye gravy served with a sunny-side up egg, a biscuit, cheese grits and hot pepper jelly.
Bbq Sandwich Platter
$11.50
Served with purple slaw and french fries.
Eggs Benedict
$11.50
Poached eggs on English muffin with ham or tomato and hollandaise sauce.
Shrimp and Grits
$14.50
Shrimp sauteed with bacon, scallions and mushrooms served over cheese grits.
Taquitos
$12.50
4 taquitos carnitas, house-made salsa, pico de gallo, sour cream and fresh lime.
The Luck Plate
$12.50
Hoppin' John, cup of collards, buttermilk biscuit.
Grilled Pimento Cheese Sandwich
$11.50
With or without bacon on brioche served with French fries.
Estelle's Big Biscuit Breakfast
$11.50
Improved recipe - gravy made with sausage, bacon, onions and mushrooms ladled over a big biscuit topped with Cheddar cheese and scallions and served with scrambled eggs and apple sauce.
Catfish Po'boy
$14.50
With homemade 1000 Islands dressing served with purple slaw and french Fries.
Buttermilk Pancakes
$4.95
With warm maple syrup.
Plato Olin
$10.50
Sliced sausage with sauteed vegetables served over cheese grits with pico de gallo.
Hoppin' Egg
11.50
Hoppin' John with scallions, Cheddar cheese and tomato topped with sunny-side-up eggs served with a biscuit.
$Appetizers
Crook's Mixed Greens Salad
$8.00
Mustard vinaigrette, caesar, spicy buttermilk ranch, Bleu cheese or our house dressing.
Boxcarr Cheese
$10.00
Rocket's robiola, apple, green tomato relish, toast.
Boiled Peanuts
$5.00
Curried Carrot Soup (Cup)
$5.00
James River Oysters (Half Dozen)
$16.00
Weems, VA. On the half shell - cocktail sauce and mignonette.
Jalapeno
$8.00
Cheddar hushpuppies -savory puppies served with our cocktail sauce.
Fried Oysters
$18.00
Lightly fried, served with roasted garlic mayonnaise.
Cracker Plate
9.00
Pimento cheese and hot pepper jelly with cream cheese served with an assortment of vegetables and crackers.
$First Courses and Side Dishes
Broiled Pink Grapefruit
$2.95
With brown sugar and a cherry.
Cornbread
$4.50
Bacon
$1.75
Cup of Grits
$2.95
Collards with Parmesan
$4.50
Buttermilk Biscuit
$2.50
Jalapeno-Cheddar Hushpuppies
$6.50
Crook's Mixed Greens Salad
$6.50
Mustard vinaigrette, spicy buttermilk ranch, Bleu cheese, sherry-shallot or house dressing.
Breakfast Gravy with Sausage, Bacon, Mushrooms and Onions
$4.50
French Fries
$4.50
Fresh, never frozen.
Spicy Macaroni and Cheese
$7.75
Made with farmer's daughter hot sauce and topped with a sriracha drizzle.
Scrambled Eggs
$4.50
Soup Du Jour
4.50
$Homemade Desserts
Atlantic Beach Lemon
$7.85
Lime pie with a saltine cracker crust and fresh whipped cream.
Crook's Hot Fudge Brownie
$8.50
With pecans, fudge sauce and homemade vanilla ice cream.
Root Beer Float- Boylan's Root Beer
$6.50
With a scoop of our vanilla ice cream.
Good Banana Pudding
$7.85
With meringue.
Butterscotch Pudding
$7.85
With fresh whipped cream.
Mt. Airy Chocolate Souffle Cake
$8.50
With fresh whipped cream.
Homemade Ice Cream
$6.95
Caramel coffee.
Homemade Sorbet
6.75
Orange red-hot.
$Cafe Small Plates
Hoppin' John
$8.00
A bed of rice and black-eye peas flavored with bacon, topped with tomato, scallionsand Cheddar cheese.
The Luck Plate
$13.00
Hoppin' john, cup of collards, cornbread.
Crook's Hamburger
$8.50
Char-grilled to medium well with lettuce, tomatoand onion on a toasted brioche roll.
Endive Salad
$8.00
Mango, goat lady chevre, mustard vinaigrette.
Bold Salad
$9.00
Betsey's lettuce, pickled veggies, Bleu cheese.
Caesar Salad
$8.00
A bed of romaine, traditional caesar dressing, black olivesand garlic toast.
Maine Mussels
$14.00
White wine, butter, garlic, sausage, toast.
Skillet Pork Terrine
$11.00
Sunny side egg, Betsey's arugula, toast.
Spicy Macaroni and Cheese
8.00
Made with Texas Pete hot sauce and topped with a sriracha drizzle.
$Seasonal and Classic Mains
Shrimp and Grits
$26.75
Shrimp sauteed with bacon, mushrooms, scallions, garlicand tabasco and served over cheese grits.
Grilled Pork Chop
$24.00
New potatoes, shitakes, caramelized onion, pickled raisinsand almonds.
Carolina Sampler
$22.00
Chopped pork barbecue from Picnic in Durham, NC, served with hoppin' John, collard greens and black pepper cornbread.
NC Flounder
$30.00
Onion puree, farro, green tomato relish.
Anson Mill's Carolina Gold Rice
$20.00
Roasted tomato broth, turnips, radishes and benne seeds.
Cassoulet
$28.00
Duck 3-ways, black-eyed peas, mustard greens, lemon gremolata.
Grilled NY Strip
27.00
Roasted root vegetables, salsa verde, demi.
$Side Dishes
French Fries (Fresh, Never Frozen)
$4.00
Black Pepper Cornbread
$4.00
Purple Slaw
$3.00
Baked Cheese Grits
$4.00
Rice
$3.00
Deviled Eggs
$4.00
Collard Greens (with Parmesan)
4.00
$Non-Alcoholic Beverages
Caffe Latte
$3.00
Espresso
$3.00
Milk
$2.00
Fresh Orange Juice
$3.00
Bottled Sparkling Water
$4.00
Iced Cappuccino
$3.00
Hot Tea
$2.00
Hot Chocolate
$4.00
Resistor Brews Grapefruit Kombucha
$4.00
Counter Culture Coffee
$3.00
Cappuccino
$3.00
Iced Tea with Lemon-Mint Infused Simple Syrup
$2.00
Fountain Soft Drinks
$2.00
Menu for Crook's Corner is provided by findrestaurantmenu.com
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