Appetizers
Seafood Chowder
Creamy New England style, with seafood, potatoes, carrots and smoked bacon.
Snow Crab Legs
Squid Rings
Lightly breaded and fried, served with cocktail sauce and pesto mayonnaise.
Spicy Buffalo Shrimp
$9.00
Lightly fried and dressed with Texas pete butter sauce. Served with celery and bleu cheese dressing.
Shrimp Cocktail
$10.00
7 shrimp steamed and chilled to order, served with cocktail sauce and lemon.
Steamed Peel and Eat Shrimp
Served with melted butter and cocktail sauce.
Salads
Garden Salad
$5.00
Mixed local greens, carrots, tomatoes and garlic crostini.
Spinach Salad
Comes with toasted pecans, smoked bacon, thinly sliced red onion, and champagne citrus vinaigrette.
Caesar Salad
Romaine with creamy dressing, Kalamata olives, red onions, Parmesan, and garlic croutons.
Moroccan Salad
Israeli cous cous, mesclun greens, marcona almonds, raisins, crumbled goat cheese and roasted red pepper vinaigrette.
Small Plate
Sesame Seared Tuna Sliced Rare
14.00
Sesame Seared Tuna Sliced Rare with Cucumbers, Ginger, Soy, Cilantro, Garlic, and Lime.
$Fried
Lightly breaded and fried in Omega 3 enriched soybean oil, which contains no trans fatty acids. Served with french fries and coleslaw. Cajun seasoning also available at no extra charge. Substitute garden salad in place of coleslaw for an additional charge.Sea Scallops
$26.00
Shrimp
$21.00
Popcorn Shrimp
$17.00
Oyster Platter
$24.00
Salt Pepper Catfish
$17.00
NC organic.
Atlantic Cod
$18.00
Flounder Platter
$25.00
Combination of Any 2
$27.00
Combination of Any 3
$34.00
Clams
Fish and Shellfish
Extra vegetable in place of starch on request.Horseradish Crusted Tilapia
$18.00
Served with roasted Yukon Gold potatoes, green beans, and shitake mushrooms in an onion cream sauce.
Seafood Kebabs
$26.00
Of fish, shrimp, and scallops, pan-seared, served with mashed potatoes, sauteed vegetables, and dijon vinaigrette.
Genovese Shrimp and Scallops
$22.00
Sauteed in olive oil, tomatoes, mushrooms, kalamata olives, and garlic; over linguini, with freshly grated Romano.
Grilled Shrimp
$22.00
Lemon risotto cake, grilled onions, artichoke hearts, sauteed spinach, and sun-dried tomato beurre blanc.
Bouillabaisse
$19.00
Of fish filet, shrimp, bell peppers, carrots, and potatoes in a tomato-lobster broth, served with parmesan and toasted focaccia bread.
Pan Seared Salmon
$23.00
Comes with black beans, fresh guacamole, crisp tortillas, roasted squash, and a spicy tomato chipotle sauce.
Tamari Grilled Tuna
$27.00
Served with teriyaki sauce. Served with sesame basmati rice, Asian slaw, wasabi aioli, and pickled ginger.
Spicy Fra Diavolo Shrimp and Calamari
$20.00
Shrimp, calamari, tomatoes, mushrooms, and scallions, over linguini; topped with parmesan cream sauce.
Spicy Fra Diavolo Shrimp
$22.00
Shrimp, tomatoes, mushrooms, and scallions, over linguini; topped with parmesan cream sauce.
Spicy Fra Diavolo Chicken
$16.00
Chicken, tomatoes, mushrooms, and scallions, over linguini, topped with parmesan cream sauce.
Tilapia Filet
$17.00
Broiled with olive oil, white wine, and bread crumbs. Served with mashed potatoes and roasted vegetables.
Squid's Crab Cakes
Served with lemon butter, mashed potatoes and sauteed vegetables.
Grilled Trout Modena
20.00
Balsamic marinated boneless trout with honeyed pecans and lemon butter served with herbed polenta and a sauteed of spinach, tomato, and garlic.
$Surf and Turf
Garlic Marinated Ribeye
$28.00
14 oz. of Choice Beef marinated in roasted garlic olive oil. Wood-grilled and served with Yukon Gold potatoes, caramelized onions, and green beans.
Lobster Dinner
Live Maine lobster, steamed and served with drawn butter, mashed potatoes, and sauteed vegetables.
Simply Fish
Fresh Local Fish (Grouper)
$30.00
Wood-grilled, broiled, or blackened. Served with mashed potatoes and sauteed vegetables.
Black Pearl Salmon
Natural, sustainable, farm-raised salmon. Wood-grilled, broiled, or blackened. Served with mashed potatoes and sauteed vegetables.
Yellow Fin Tuna
$27.00
Wood-grilled, broiled, or blackened. Served with mashed potatoes and sauteed vegetables.
Swordfish
25.00
Wood-grilled, broiled, or blackened. Served with mashed potatoes and sauteed vegetables.
$Squid's Kids Menu
All meals except pasta include choice of mashed potatoes, fries or fresh vegetables.Kids Cheese Burger
$6.95
Kids Beef Hot Dog
$6.95
Kids Fried Chicken Fingers
$6.95
Kids Fried Popcorn Shrimp
$6.95
Kids Fried Tilapia Fingers
$6.95
Kids Broiled Tilapia Fingers
$6.95
Kids Pasta with Marinara
$6.95
Kids Pasta with Butter
6.95
$Desserts
All desserts are made fresh daily in house.Key Lime Pie
$7.00
A Squid's favorite, served with whipped cream.
Mud Pie
$7.00
Ice cream on an Oreo cookie crust with hot fudge, whipped cream and toasted almonds.
Creme Brulee
$7.00
Vanilla egg custard served with a warm caramelized sugar crust.
Chocolate Silk Pie
$7.00
Mousse pie with chocolate cake crust. Served with raspberry sauce.
Squid's Sorbet
$7.00
Made with all natural fruit purees. Served with a ginger cookie.
Double Chocolate Cake
7.00
Served with sea salt caramel.
$Specials
Green Goddess Salad
$8.00
Salad special. Romaine lettuce with avocado, hard cooked egg, breadcrumbs, cherry tomatoes and a green goddess dressing.
Pan Seared Scallops
$24.00
Entree special. Pan seared scallops with tuscan kale, green lentils and smoked bacon.
7 oz. Steak Frites
$17.00
Small plate. Grilled NY strip with house fries, herb butter and a red wine jus.
Menu for Squid's is provided by findrestaurantmenu.com
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