Appetizers and Starters
Soup of the Evening
$5.00-8.00
Ask your server about today's selection
Blue Moon's Mixed Green Salad
$8.00
With seasonal garnish dressed with choice of creamy herb chevre, balsamic vinaigrette, or oil and vinegar
Belgian Endive & Spinach
$8.00
Crumbled danish bleu, toasted pecans, sherry vinaigrette
Big Bowl of Classic Caesar Salad
$8.00
With house croutons and parmesan
Pork Dumplings
$8.00
With tamari-ginger dipping sauce
Local Steamed Clams in Scampi Broth
$11.00
Muscovy Duck Breast
$12.00
Sliced thin with cherry vinaigrette dressed greens
Shrimp & Grit Martini
$11.00
Vermont cheddar grits topped with sauteed shrimp, mushrooms, scallion, bacon and garlic with a touch of lemon & spice
Seared Sea Scallops
$12.00
Au poivre with portobellos, penne, and cognac cream
Grilled Duet of Rosemary
$14.00
Garlic rubbed lamb chops with yukon-gold mashed potatoes & wild mushroom ragout
Curry-Fried Oyster Martini Thai Style
$12.00
Local Simpsons
11.00
Tomato/smoked mozzarella timbale with balsamic dressed greens
$Entrees
Grilled Certified Angus Prime Ribeye Steak
$32.95
(14 oz.) With yukon-gold mashed potatoes, braised green beans & crispy fried shallots
Grilled Eggplant Lasagne
$14.95
House marinara /fresh parm & mozzarella
Pan-Seared Salmon
$22.95
With asparagus over lobster meat filled raviolis in a mixed mushroom ivory sauce finished with grated parmesan
Shrimp & Andouille Sausage
$24.95
Creole style over steamed jasmine rice
Certified Angus Beef Filet Mignon
$34.00
With horseradish scalloped potatoes and braised garners farm spring peas
Pan-Seared Local Fresh Catch
$28.00
On cheese raviolis with asparagus nicoise
Tempura
$28.00
Battered fried local softshell crabs with house long-cut slaw
Jumbo Lump Crab Cakes
$28.00
Mixed vegetable-tomato ratatouille/ basil & parmesan
Slow-Cooked Breast of Chicken
$18.95
With pappardelle & mushrooms marsala
Edamame
13.95
Bean & shiitake risotto/ tamari glaze/ crispy wonton shells
$Desserts
Belgian Chocolate Tart
$8.00
With vanilla bean ice cream & fresh berries
Barbs Rum Cake
$8.00
With warm glazed pineapple and ginger ice cream
Flourless Chocolate Torte
$8.00
With raspberry sorbet and fruit
Carolina Peaches & Creme Brule
$8.00
Key-Lime Cheesecake
8.00
With turbinado sugar ice cream and tropical fruit
$Coffee and Cordials
Counter Culture Blue Moon Bistro Blend Coffee
$3.00
Counter Culture Blue Moon Bistro Blend Espresso
$3.00
Counter Culture Blue Moon Bistro Blend Cappuccino
$3.75
San Pellegrino Sparkling (500 Ml)
$4.00
Aquava Still (500 Ml)
$4.00
Menu for Blue Moon Bistro is provided by findrestaurantmenu.com
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