The Spouter Inn American

The Spouter Inn Menu

(252) 728-5190
218 Front St, Beaufort, NC 28516
$$$$$

Appetizers


Crab Dip
$10.25
Hot and creamy crab dip served with grilled pita bread.
Artichoke Spinach Dip
$8.95
Fresh spinach and artichoke hearts in a creamy sauce served with grilled pita bread.
Steamed Shrimp
$12.95-20.95
Crab Cake
$9.95
Maryland style, over fresh baby spinach with lemon dill aioli
Seafood Gumbo Soup
$5.50-6.50
Spouter Chowder Soup
5.50-6.50

$Salads


Shrimp Salad
$9.95
Served over romaine with cucumber slices, boiled egg and tomato wedges.
Shrimp Salad in a Pita with Lettuce and Tomato
$9.95
Caesar Salad
$9.95
Crisp romaine tossed with croutons, fresh grated parmesan and balsamic vinaigrette.
Caesar Salad with Crab Cake
$14.95
Crisp romaine tossed with croutons, fresh grated parmesan and balsamic vinaigrette.
Black & Bleu Salad
$12.95
Caesar salad with blackened chicken breast and fresh crumbled bleu cheese sailor salad.
Sailor Salad
$12.95
Smoked turkey, ham, boiled egg slices, cheddar and swiss on a fresh romaine garden salad.
Warm Goat Cheese Salad
$9.95
Mixed greens with tomatoes, honey roasted walnuts and a cilantro citrus dressing
Warm Goat Cheese Salad with Grilled Shrimp
16.95
Mixed greens with tomatoes, honey roasted walnuts and a cilantro citrus dressing.

$Pastas


Linguine and Clams
$14.95
Sauteed little neck clams in white wine, garlic and a fresh herb clam sauce and over linguine.
Shrimp Pesto
15.25
Sauteed shrimp, fresh spinach and cherry tomatoes in a pesto cream sauce over penne pasta.

$Spouter Sandwich

Sandwiches are served with pickle and choice of potato chips, pasta salad or potato salad
Otway Burns
$8.95
A spouter classic with smoked turkey, cucumber, bacon, lettuce, tomato and mayo on wheat bread
Half Otway Burns Sandwich and Soup
$9.75-10.75
Out Island Sandwich
$8.95
Famous shrimp sandwich with mushrooms, onion, Provolone cheese, lettuce, tomato and mayo on rye.
Half out Island Sandwich and Soup
$9.75-10.75
Ole Crabbie
$11.95
Maryland style crab cake in pita bread with lettuce, tomato and lemon dill aioli.
Fresh Flounder
$9.95
Pan-fried, served on a kaiser roll with lettuce, tomato and lemon dill aioli.
Shrimp Salad
$9.95
House specialty, served in pita with lettuce and tomato.
Top Deck Sandwich
$9.75
Club sandwich with smoked turkey, ham, bacon, provolone cheese, lettuce, tomato, onion and mayo on wheat bread.
Busters Hide Out Sandwich
$12.95
Soft shell crab, pan fried and in a pita with lettuce, tomato and mayo
Crows Nest
$9.75
Club sandwich with ham, egg slices, Cheddar cheese, lettuce, tomato, onion and mayo on wheat bread
Cape Horn Sandwich
$8.50
Grilled ham and swiss with dijon on rye.
One Eye Terrible Sandwich
$9.50
Hot ham, salami, swiss with onion, bell pepper, lettuce, tomato and dijon mustard on a kaiser roll
Bird Shoal
$8.50
Fresh egg salad, hickory smoked bacon, cheddar cheese, lettuce, tomato on wheat bread.
Merrimac
$8.50
Tuna salad with melted Provolone cheese, bell pepper, lettuce and tomato on wheat bread.
Islander Sandwich
$8.95
Fresh vegetables in a flour tortilla with melted swiss, lettuce and tomato with balsamic vinaigrette dressing.
Bilge Burger
$9.50
Classic grilled burger with cheddar cheese, lettuce, tomato, onion and mayo on a kaiser roll or in pita.
Bleu Beard Sandwich
$9.75
Grilled burger with bleu cheese, lettuce, tomato, onion and mayo on a kaiser roll
Bleu Beard Sandwich In Pita Calico Jack
$12.95
Grilled burger with bleu cheese, lettuce, tomato, onion and mayo on a kaiser roll.
First Mate
$9.25
Grilled chicken breast with provolone cheese, lettuce, tomato and mayo on a kaiser roll.

Brunch Main


Eggs Benedict
$10.95
Poached egg and ham on an English muffin with creamy hollandaise. Served with cheddar grits.
Eggs Benedict with Hashbrown Casserole
$10.95
Poached egg and ham on an English muffin with creamy hollandaise. Served with cheddar grits.
Eggs Orleans
$13.50
Poached egg and crab cakes on english muffin with creamy hollandaise. served with cheddar grits or hashbrown casserole.
Eggs Florentine
$9.95
Poached eggs and fresh spinach on English muffin with creamy hollandaise. Served with cheddar grits or hashbrown casserole.
Seafood Crepes
$12.95
Two crepes filled with flounder, shrimp and scallops with a tarragon cream sauce. Served with a side salad.
Omelet
$9.95
Varies weekly. served with a croissant and cheddar grits or hashbrown casserole.
Seafood Omelet
$12.95
Three egg omelet with flounder, shrimp, scallops and a tarragon cream sauce. Served with a croissant and cheddar grits or hashbrown casserole.
French Toast
$9.95-10.25
Made with house made country white bread and topped with seasonal fruit. Served with link sausage and cheddar grits or hash brown casserole.
Quiche
$10.95
Served with a side salad
Monte Cristo
$9.95
Grilled sandwich on egg battered house made country white bread with smoked ham, swiss chesse, Dijon, sprinkle of powdered sugar and a side of maple syrup. Served with cheddar grits or hashbrown casserole
Croisandwich
$10.95
Scrambled egg, bacon and swiss on a croissant with a side of hollandaise. Served with cheddar grits or hashbrown casserole
Mahi Mahi
$12.95
Grilled or blackened, over a house salad or on a kaiser roll with lettuce, tomato and a lemon dill aioli.

Appetizers and Small Plates


Grilled Portabella Mushroom
$9.95
With crab saute, fresh spinach, basil and goat cheese.
Mini Crab Cakes
$9.95
House specialty, loaded with crab, drizzled with chipotle aioli.
Steamed Shrimp
$20.95-12.95
In the shell with old bay seasoning
Crab Dip Cake
$9.95
House specialty, loaded with crab, drizzled with chipotle aioli.
BBQ Sea Scallops
$11.95
Grilled and topped with crispy bacon.
Artichoke and Spinach Dip
8.95
Served with grilled pita.

$Fresh Salad


House Garden Salad
$4.50
House Garden Salad with Entrees
$3.50
Warm Goat Cheese
$9.95
Over mixed greens with tomatoes, cilantro citrus dressing and roasted walnuts.
Warm Goat Cheese with Grilled Shrimp
$16.95
Over mixed greens with tomatoes, cilantro citrus dressing and roasted walnuts.
Black & Bleu Salad
$13.00
Blackened chicken breast and fresh crumbled bleu cheese over romaine with parmesan cheese, croutons and balsamic vinaigrette.
8oz. Mahi Mahi Salad
18.00
Grilled or Blackened, over a garden salad

$Soups


Clam Chowder
$5.50-6.50
Seafood Gumbo
5.50-6.50

$Pastas


Shrimp Pesto
$23.95
Sauteed shrimp, fresh spinach and cherry tomatoes in a pesto cream sauce over penne pasta.
Linguine and Clams
22.95
Sauteed little neck clams in a white wine, garlic and fresh herb clam sauce over linguine pasta.

$Ocean's Bounty

Nightly fresh fish specials, serving fresh local carteret catch. Grilled shrimp $7.25,grilled scallops $11.95, cluster of snow crab legs $9.95,half rack maple bourbon BBQ ribs $10.00, lobster tail $14.00, Crab Cake 9.00.
Over 1 lb. Snow Crab Legs
$24.00
Stuffed Flounder
$23.95
NC flounder panko and parmesan encrusted, stuffed with crab, topped with a pesto cream sauce.
Scallops Parmesan
$24.95
Fresh local sea scallops in a white wine parmesan sauce, broiled golden brown.
Mahi Crab Au Gratin
$23.95
Fresh local mahi mahi and lump crab baked in a sauce mornay
Soft Shell Crabs
$26.50
Limited availability. Lightly floured, sauteed, drizzled with lemon remoulade.
Mixed Grill
$27.50
A trio of grilled fresh local fish, sea scallops and shrimp with a citrus herb butter.
Crab Cakes
$24.95
House specialty loaded with crabmeat and drizzled with a chipotle aioli.
Lobster Tails
$32.50
Two 5oz. broiled cold water lobster tails. Served with warm butter.
Shrimp and Grits
23.95
Sauteed italian sausage and mushrooms in a roasted red pepper cream sauce with shrimp and spinach over grit cakes.

$Farmer's Paddock

Nightly fresh fish specials, serving fresh local carteret catch. Grilled shrimp $7.25,grilled scallops $11.95, cluster of snow crab legs $9.95,half rack maple bourbon BBQ ribs $10.00, lobster tail $14.00, Crab Cake 9.00.
Maple Bourbon BBQ Ribs
$23.00
Slow roasted tender baby back pork ribs grilled with homemade Jack Daniels BBQ sauce.
1/2 Rack Maple Bourbon BBQ Ribs
$15.95
Slow roasted tender baby back pork ribs grilled with homemade Jack Daniels BBQ sauce.
Ribeye Steak
$28.00-36.00
Prime cut, grilled to perfection.
Chicken Piccata
$16.95
Boneless breast lightly floured and sauteed with white wine, capers, lemon and fresh herbs
Beef Filet Mignon
$27.50
Tender lean cut, wrapped in bacon and grilled.

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