Small Plates
Our Sourdough Breads & Cultured Butter Plate
$6.00
Lamb Carpaccio Plate
$16.00
Wild & cultivated mushroom, sea urchin, aliums.
Snapper Aguachile Plate
$12.00
Shrimp, ‘tako boshi’.
Lamb Tartare Plate
$16.00
Mushroom,uni fall onions and black garlic toast.
Lobster Crudo Plate
$16.00
Black sesame, Tokyo turnip, and seaweeds.
Uni Butter Toast Plate
$11.00
Caviars and finger lime.
Carolina Stonefruits Plate
$12.00
Chevre, black walnut, weeds.
Octopus & Inked Rice Plate
$16.00
Cultured cocnut and citrus.
All the Cucumbers Plate
$13.00
Ras el hanout, marigold, quail eggs.
Tomato Plate
$14.00
Curd, curry, basils, torn bread.
New Potatoes & Porcini Plate
$9.00
Chorizo.
Ricotta Gnudi &Swiss Chard Plate
$15.00
Chorizo.
Olivette Beets Plate
$10.00
Fresh wasabi, cultured soy, burnt honey, sunflower.
Chicken Ballotine Plate
$22.00
Herbs, flowers, little potatoes, summer beans.
Elk Sausage Plate
$22.00
"Cacio pepe", cress, salsa pescado.
Carolina Coastal Fish Plate
$24.00
Summer squashes, basil broth.
Venison Loin Plate
$25.00
Corn, hominy, corn mushroom, rose.
Fish & Shellfish Ceviche Plate
$14.00
Sweet potatoes and quail egg.
Fall Greens & Brussels Kraut Plate
$12.00
Bacon,one and fortune apples.
Thai Style Sausage Plate
$14.00
Fall vegetables and kubaneh bread.
Heirloom Shellbean Cassoulet Plate
$13.00
Cured squashes and hen mushroom.
Pork Blade Steak Plate
$22.00
Celery root,evan's chicories,peach and pork jus.
Nc Fish & Lobster Chowder Plate
24.00
Poached oysters,cultivated mushroom and turnips.
$The Feasts
The Swiss Chalet, Traditional Bread Bowl Fondue
Cnl Hester's Bucket of Birds Smoked & Fried
Racks on Racks, Baby Backs & Strawberries
65.00
2-4 people.
$Dessert
Nutella Tost
$12.00
Olive oil cake,sourdough ice cream,hazelnut,chocolate.
Pretty in Peach
$12.00
Grilled peach cake, pecan ice cream, cream cheese, thyme.
Humming Bird Cake
$10.00
Pineapple,marigold and pecan.
Chocolate Tart
$8.00
Coconut,hazelnut,orange and rum.
Hand Pies
$8.00
Red hots,almond joy and sour apple.
Cherry Cola Jubilee
$9.00
Chocolate & Passionfruit Bombe
$7.00
Lemon Tart
$7.00
Sour Beer Baba
$6.00
Vanilla Brulee
8.00
Honey and bee pollen.
$Digestif
Cardamaro Amaro
$11.00
Fernet Vallet
$10.00
Dashe Cellars, Late Harvest Zinfandel '16
$16.00
Cappellano & Barrolo Chinato NV
$18.00
Menu for Cultura is provided by findrestaurantmenu.com
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