Antipasta
Crostini Rossi
$6.95
Diced tomato, basil, chopped onions, and arugula with virgin olive oil over toasted italian bread.
Tomato and Mozzarella
$9.50
Served with red onion, roasted peppers and boconccini or goat cheese.
Cold Antipasta
$10.50
Soppressata, salami, roasted peppers, capers, asparagus, anchovies mushrooms and cheeses.
Hot Antipasta
$10.95
Shrimp francese baked calms and mussels.
Proscuitto and Melon
$7.95
Clams Casino
$9.50
Baked Clams
$8.95
Clams On the Half Shell
$8.50
Served with dill sauce.
Mussels
$9.95
Served with either white or red sauce.
Clams Posillipo
$9.95
Served with either white or red sauce.
Shrimp Cocktail
$11.50
Fried Chicken Wings
$7.95
Served with bleu cheese and celery.
Fried Calamari
$10.50
Served with mild or hot tomtao sauce.
Fried Zucchini Sticks
$7.50
Served with tomato sauce.
Fried Mozzarella
7.95
Served with tomato sauce.
$Zuppa
Minestrone
$6.50
Served with vegetables and pasta.
Pasta E Fagioli
$6.50
Served with cannellini beans and pasta.
Stracciatelli Chicken Broth Egg Drop
5.95
Served with spinach.
$Pasta
Cappellini Seafood Marinara
$18.95
Shrimp, scallops, clams, mussels and calamar.
Cappellini Bianco
$17.95
Shrimp, scallops, broccoli, zucchini with olive oil and garlic in a white wine sauce
Cappellini Alla Salmone
$7.50
Sun dried tomato and smoked salmon with dill sauce.
Cappellini Primavera
$14.50
Tomato basil or cream sauce with seasonal vegetables.
Rigatoni Matriciana
14.50
Pancetta, proscuitto, onions, and plum tomato sauce .
$Brick Oven Pizza
Margherita Pizza
$10.95
Served with tomato, basil and mozzarella.
Primavera Pizza
$13.50
Served with mozzarella tomato, and seasonal vegetables.
Frutti De Mare Pizza
$16.95
Served with shrimps scallops mussels clams and calamari.
Formaggi Pizza
$13.95
Served with mozzarella gorgonzola fontina and ricotta cheeses.
Puttanesca Pizza
$14.50
Served with mozzarella , capers, anchovies, black and green olives.
Siciliano Pizza
14.50
Served with mozzarella , broccoli, sun dried tomatoes, proscuitto and eggplant.
$Pollo
Pollo Rollatini
$16.95
Stuffed breast of chicken with spinach, fontina cheese and proscuitto in a mushroom sauce.
Pollo Scarpariella
$16.95
Chunks of chicken and hot sausages sauteed with peppers mushrooms, rosemary and garlic win a balsamic vinegar and light brown sauce.
Pollo Francese
$16.25
Breast of chicken dipped in egg sauteed with shallots, butter and lemon in a white wine sauce.
Pollo Castelli
$16.95
Breast of chicken dipped in egg sauteed with artichoke hearts, mushrooms, lemon, white wine and a touch of tomato sauce.
Pollo Giardino
17.50
Breast of chicken sauteed with zucchini mushrooms, carrots, celery, broccoli tomato, and baby shrimp in a white wine sauce.
$Pesci
Filet of Sole Francese
$18.95
Served with white wine butter and lemon sauce.
Shrimp Parmigiana Breaded
$19.25
Served with marinara and mozzarella.
Shrimp Scampi Served
$19.95
Served with rice and vegetables.
Salmon Alla Giapponese
$19.75
Filet salmon broiled with a soy and ginger sauce.
Salmon Dijon
19.75
Filet of salmon sauteed with cognac and dijon mustard sauce.
$Grillade
Broiled Veal Chop
Broiled Shell Steak
Veal Chop Capriciossa
$23.75
Breaded with chopped tomato, basil, onions, boconccini and arugula.
Steak Au Poivre
22.95
Served with black and white peppercorns, cognac in a dijon mustard sauce.
$Vitelli
Scaloppine Pizziola
$18.95
Sauteed with peppers, onions, mushrooms and garlic in a tomato sauce.
Scaloppine Francese
$17.95
Dipped in egg sauteed with shallots butter and lemon in a white wine sauce.
Scaloppine Romana
$18.95
Sauteed with artichoke hearts, mushrooms and madeira wine in a light brown sauce.
Scaloppine Florentina
$18.95
Served with spinach, proscuitto and mozzarella in a white wine sauce.
Scaloppine Parmigiana
$18.95
Served with marinara sauce and mozzarella.
Menu for Babycakes Gourmet Cupcakes is provided by findrestaurantmenu.com
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