Blue Canyon Kitchen & Tavern

Blue Canyon Kitchen & Tavern Menu

(406) 541-2583
3720 North Reserve Street, Missoula, MT 59808

Starters


BC Chips
Blue cheese cream and gorgonzola.
Thai Chicken Lettuce Wraps
$13.09
Sliced jalapeno, tomato, lime cucumber , spiced cashews.
Shrimp Cocotail
$16.69
Lemon, avocado, tomato, cocktail sauce.
Eik Meatballs
$14.29
Huckleberry BBQ peppadew pepper popcorn.
Calamari
Lemon, chili flake, red wine marinara.
Steamed Clams
$16.69
White wine, chorizo lemon, baguette.
Elote Corn
9.59
Cotija cheese, chili salt lime crema.

$Soup and Salad


Cup of Soup Du Jour
$4.79
Bowl of Soup Du Jour
$8.39
Mixed Green Salad
Tomato, cucumber, carrot pickled onion, choice of dressing.
Caeser Salad
Baby romaine leaves, asiago crisp croutons, lemon garlic dressing.
BC Wedge
Butter lettuce, bacon, tomato, crispy leeks, spiced nuts blue cheese, balsamic dressing.
Burrata Salad
$15.49
Mixed greens, heirloom tomato croutons, hazelnut pesto white balsamic vinaigrette.
Marinated Flank Steak Salad
19.09
Arugula, avocado, pickled onion corn, spiced pepitas harissa vinaigrette.

$Flatbread


Cheese Flatbread
$11.99
Pepperoni Flatbread
$11.99
Margherita Flatbread
$13.09
Tomato, burrata cheese and basil.
Prime Rib Flatbread
$14.29
Horseradish cream, caramelized onions, smoked cheddar.
BBQ Chicken Flatbread
14.29
Bacon, pineapple and jalapeno.

$Land


Blue Canyon Burger
$15.49
Angus ground beef, cheddar cheese crispy leeks and ciabatta bun.
Roasted Jidori Chicken Breast
$23.89
Apricot-cashew couscous asparagus , citrus pan jus.
Pork Porterhouse
28.59
Green chili mac n' cheese, roasted corn bourbon BBQ sauce, crispy onions.

$Steaks


Bacon Wrapped Tri Trip
$26.19
Yukon gold whipped potatoes seasonal vegetables worcestershire demi-glaze.
Flat Iron Steak
$23.89
Roasted baby potatoes grilled asparagus horseradish compound butte.
Petite Filet Mignon
$32.19
Potato croquettes, spinach, tornato red wine shallot reduction.
Grilled Ribeye
38.09
Yukon gold whipped potatoes seasonal vegetables, wild mushrooms.

$Water


Pretzel Crusted Trout
$27.39
Roasted red potatoes, spinach, pesto white wine-caper butter crispy leeks.
Wild Gulf Shrimp Fettuccine
$28.59
Tasso ham, corn, arugula heirloom and tomato manchego.
Pan Roasted Halibut
$35.79
Polenta cakes,vegetable medley orange beurre blanc.
Seared Scallops
$36.89
Udon noodles, assorted mushrooms red curry broth, coconut and cilantro.

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