Steaks and Chops
Steaks and Chops
USDA prime beef / free rang poultry / premium Colorado lamb choice of blue cheese butter. Brandy-pepper cream or herb garlic butter
Appetizers
Crispy Onion Strings
$5.95
farmer's market onions sliced paper thin and flash fried
Homemade Vinegar Chips
$6.95
with sea salt, and blue cheese dip
Broiled 'Heaven on a 1/2 Shell'
$13.95
oysters stuffed with lump crab. Chopped spinach and Parmesan cheese
Coriander Crusted Tuna with Wasabi - Avocado Slaw
$12.95
sushi grade ahi served with Asian cabbage, fresh mist. Cilantro, tossed with a wasabi-avocado vinaigrette and sesame seeds
The Famous 'Breadless' Jumbo Lump Crab Cake
$15.95
hand picked crab meat, our secret mix and whole grain mustered bearer blanc
Fried Oysters and Chips
$10.95
fresh gull oysters flash fried and served with homemade sea salt / vinegar chips
Fried Cold Water Lobster Tails and Chips A.Q
0.00
baby north auntie lobster, shelled, and flash fried and served with Joe's mustard and cocktail sat lee
$Soups
French Onion Soup
$5.95
caramelized onions, house made stock with toasted croutons and gruyere cheese
Lobster Bisque
6.95
classically made with fresh lobster stock, sweet cream and a hint of cognac
$Salads
Cold Smoked Salmon with Baby Spinach, Shaved Fennel and Citrus
$9.95
premium smoked salmon, orange wedges, shaved Fennel, tossed with mixed greens and ginger - citrus vinaigrette
Caesar Salad
$5.75
crisp romaine launce tossed in our own dressing with seasonal croutons
The B.L.T Wedge
$6.25
cold Iceberg wedge with house mode buttermilk dressing, diced tomato and apple wood smoked bacon and blue cheese crumbles
Pete's Famous Chopped Salad
6.95
four kinds of lettuce, diced red / yellow pepper, red onion, blue cheese crumbles, apple wood smoked bacon bits and Pete's tangy secret vinaigrette
$Potatoes
portions large enough for twoSpicy Sweet Potato Fries
$4.95
Mashed Red Skin Potatoes
$5.95
Jalapeno-Cheddar Twice Baked
$6.95
Giant Loaded Baked
6.95
$Vegetables
portions large enough for twoSauteed Spinach
$5.95
Broccoli - Cheddar Au Gratin
$6.95
Cheddar - Jack Cheese Grits
$5.95
Creamed Spinach
$6.95
Farmer's Market Succotash
$6.95
Starters
schimmel's famous breadless crab cakes and fried maine lobster tails are available during the dayHomemade Salt and Vinegar Chips with Warm Blue Cheese Dip
$5.95
crisp chips made daily, soaked in vinegar and sprinkled with sea salt. Served with warm blue cheese dipping sauce.
Cajun Sweet Potato Fries
$4.95
hot, crispy strips of sweet potatoes sprinkled with spicy Cajun seasoning.
Crawfish and Spinach Dip
$6.95
fresh chopped spinach. Seasoned craw on tails and cheese served with toasted bread for dipping
Soup or The Day
5.00-5.00
$Sandwiches
all sandwiches served with fresh baked breadChar Grilled Barger on a Kaiser Roll with Smoked Bacon and Melted Brie
$10.95
served with Cajun sweet potato fries
'BLTC'
$9.50
smoked bacon, lettuce and tomato sandwich with grilled chicken and mayonnaise
Catfish or Oyster Po-Boy with Cajun Remoulade
9.95
fresh catfish or oyster seasoned with a 'zip' lightly fried and packed onto an oven fresh bun lettuce, tomato, and homemade tarter sauce.
$Salads
all salad dressings are homemade dailyThe 'Anything on a Pete's Good' Salad
$2.25-4.95
chopped lettuce, red/yellow peppers, crumbled blue cheese apple-smoked bacon and red onion tossed in our own tangy 'French style' vinaigrette.
Asian Chicken Salad
$8.95
ginger poached chicken breast with cucumbers, sweet peppers and red onion tossed in a toasted sesame vinaigrette and topped with sesame seeds and roasted permutes.
Crispy Fried Oyster Salad
$10.95
mixed greens, red and yellow peppers, sweet onion, smoked bacon and spicy honey-dijon vinaigrette.
Classic Caesar with Garlic Croutons and Parmesan
$6.95
add grilled marinated chicken breast $2.25
Cold Smoked Salmon with baby Spinach, Shaved Fennel and Citrus
$11.95
premium smoked salmon. Orange wedges. Shaved fennel. Tossed with mixed greens and ginger- cirrus vinaigrette
Menu for Schimmel's is provided by findrestaurantmenu.com
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